98 chocolate roasted cake Recipes

softened cream cheese, butter, at room temperature, creamy peanut butter, sugar, white cake mix, whole milk, vegetable oil, whole eggs, chopped peanut butter cups, chopped roasted and salted peanuts, butter, cocoa powder, milk, sugar, pure vanilla extract

butter, at room temperature, sugar, eggs, vanilla, canned pumpkin, all-purpose flour, baking powder, salt, ground cinnamon, ground nutmeg, dutch-processed unsweetened cocoa, buttermilk, chopped roasted , unsalted peanuts (optional)

betty crocker s chocolate cake mix, chocolate butter cream, plain chocolate, butter, softened, icing sugar (you may decrease the sugar according to your taste), milk at room temperature ., ganache filling, plain chocolate, chopped, heavy cream, butter, softened, roasted hazelnuts, crushed

swiss chocolate cake mix or 1 (18 1/4 oz) box devil s food cake mix, instant vanilla pudding, vegetable oil, eggs, milk, cream cheese, softened, powdered sugar, granulated sugar, chopped nuts (i use 1/2 cup of chopped dry roasted peanuts), plain milk chocolate candy bars, shaved (or a 7-oz bar)

ice cream, honey roasted peanuts, nestle milk chocolate and peanut butter swirled morsels (recommended ( nestle) or 1 cup chocolate chips, of your choice (recommended ( nestle), peanut butter and milk chocolate chips (of your choice, recommended ( nestle) or 1/4 cup chocolate chips (of your choice, recommended ( nestle), crunch bars, broken into shards and dusty rubble (recommended ( nestle ), bourbon biscuits , broken up into crumbs and rubble/1 1/2 cups chocolate cookie crumbs, butterscotch sundae sauce, chocolate syrup

cooking chocolate, chopped, unsweetened cocoa powder, boiling water, all purpose flour, baking powder, baking soda, unsalted butter, sugar, eggs, pure vanilla extract, low fat evaporated milk, few almonds , roasted in butter and chopped into fairly tiny pieces, whip cream, baking chocolate, diced, butter, glaze, whip cream, cooking chocolate diced

boxed chocolate cake mix, hot cocoa mix, vegetable oil, egg, at room temperature, pure vanilla extract, hazelnuts , roasted, coarsley chopped (may sub with macadamia or almonds), sweetened condensed milk , eagle brand, orange rind, finely grated, pure orange extract, bittersweet chocolate chips, salt

unsweetened cocoa powder, instant dry roasted coffee powder, water, milk, cake flour, baking powder, baking soda, butter, granulated sugar, eggs, pure vanilla extract, coffee cream frosting, instant coffee powder, creme de cacao, chilled all-purpose whipping cream, sugar, sliced fresh strawberries , mandarin orange segments(drained), or any fruit of your choice.

roasted salted nuts, chocolate chips, half & half, vanilla, sugar cones, vanilla ice cream, butter

creamy peanut butter (recommended : skippy), sliced and firmly packed, ripe banana, canola oil, water, egg, dutch process cocoa powder, food cake mix without pudding (recommended: jiffy), softened unsalted butter, creamy peanut butter (recommended : skippy), powdered sugar, whole milk, roasted and lightly salted chopped peanuts, dried banana chips

chocolate, butter or 1 lb firm margarine, broken mixed biscuit (cookies), chopped mixed, roasted nuts, vanilla

chocolate fudge squares with mocha glaze, unsalted butter, at room, granulated sugar, egg, all-purpose flour, baking powder, unsweetened chocolate, melted, milk, vanilla extract, chopped walnuts, glaze, generous cup powdered sugar, unsalted butter, at room temperature, unsweetened chocolate, melted, vanilla extract, brewed double-strength coffee, preferably, made from dark-roasted beans, preheat oven to 350 degrees f. butter an 8-inch square baking pan., make fudge squares: in a large bowl, cream the butter with the sugar and egg., in a small bowl, sift together the flour and baking powder. add to the butter mixture. then add the melted chocolate, being careful not to over-beat. add the milk, vanilla and walnuts, stirring just to blend., pour the batter into the prepared pan. bake until the edges begin to pull away from the sides of the pan and the top springs back when pressed lightly, about 30 minutes. allow the cake to cool completely. meanwhile, make glaze., make glaze : in a medium bowl, combine the powdered sugar, butter, chocolate and vanilla extract. stir in the coffee and whisk until smooth., refrigerate the glaze until cool , then pour over the top of the cake and cut the cake into squares.

non-stick vegetable oil spray, parchment paper, butter, peanuts , roasted, hazel nuts , roasted, granulated sugar, turbinado sugar, fresh ginger, (the size of a quarter ), almond extract, cake flour, egg whites, amaretto almond liqueur , plus 1 tbsp, chocolate ganache , recipe follows, peanut butter chips, peanut cream , recipe follows, apricot roses , recipe follows, sugar cage , recipe follows

frozen lb cake, semisweet chocolate, finely chopped, unsalted butter, at room temperature, milk, sugar, salted roasted peanuts, dulce de leche, semisweet chocolate, finely chopped, cold unsalted butter , cut into pieces

layers of chocolate cake, cashews , roasted, unsalted, heavy cream, semisweet chocolate, light corn syrup, brown sugar , firmly packed, butter, salt, heavy cream

ice cream, honey roast peanuts, swirled milk chocolate and peanut butter morsels or use chocolate chips of your choice (recommended: nestle), crunchie bar, broken into shards and dusty rubble (recommended: nestle crunch), bourbon biscuits broken up into crumbs and rubble/1 1/2 cups chocolate cookie crumbs, butterscotch sauce, chocolate sauce

unsweetened cocoa powder , plus, unsweetened cocoa powder , for dusting, organic all-purpose flour, baking soda, baking powder, cinnamon, sea salt, bittersweet chocolate or 1/2 cup chocolate chips, unsalted butter, strong brewed coffee or 3 tbsp espresso, vanilla extract, evaporated unbleached cane sugar, non-fat vanilla yogurt, prune puree, egg, egg whites, nonfat milk, fat free cream cheese, unsalted butter, room temperature, vanilla extract, unsweetened cocoa powder, espresso or 3 tbsp dark roast brewed coffee, sugar

bittersweet chocolate, broken into pieces, boiling water, all-purpose flour, baking soda, salt, baking powder, unsalted butter, softened, sugar, eggs, roasted raspberry chipotle sauce, vanilla extract, double chocolate sauce