61 chocolate pot creme Recipes

chilled whipping cream, sugar, instant espresso powder, bittersweet chocolate, chopped, chiles de arbol, egg yolks, room temperature, vanilla extract, almond extract, cinnamon, salt, whipping cream (optional)

semisweet chocolate, coarsely chopped, half-and-half, heavy cream, egg yolks, white creme de menthe, raspberries, for garnish, fresh mint leaves, for garnish

milk chocolate, madeira wine, butter, diced, eggs , seperated, chestnut puree, creme fraiche, to decorate

semisweet chocolate, madeira wine, butter, diced, eggs , seperated, unsweetened chestnut puree, creme fraiche (to garnish ) or whipped heavy cream (to garnish)

egg, sugar, salt, half-and-half cream, semi-sweet chocolate chips, vanilla extract, cream (optional)

egg, sugar, salt, low-fat milk, semisweet chocolate morsel, vanilla

egg, imperial sugar or 2 tbsp dixie crystals granulated sugar, salt, half-and-half cream, semi-sweet chocolate chips, vanilla extract, cream (optional)

egg, sugar, salt, half-and-half cream, semisweet chocolate chips, vanilla extract, cream , optional

heavy cream, sugar, semi-sweet chocolate baking squares, melted, egg yolks

heavy cream, baileys irish cream, vanilla, bittersweet chocolate, chopped into small pieces, egg yolks, sugar, salt, cream (optional)

heavy cream, whole milk, sugar, semi-sweet chocolate baking squares, chopped, egg yolks, egg, rum, salt

white chocolate chopped into 1/4-inch pieces (recommended : lindt) 3/4 cup heavy cream, whole milk, egg yolks, sugar, lemon zest, fine sea salt, fresh raspberries, special equipment : 4 (4-oz) ramekins or custard cups

heavy whipping cream, sugar, egg yolks, vanilla bean, split, bittersweet chocolate , cut into 1/4-inch pieces, very strong, prepared, espresso coffee, pot de creme cups (4 to 5 oz each)

bittersweet chocolate, cut into small pieces, heavy cream, milk, egg yolks, granulated sugar, salt, white chocolate whipped cream , recipe follows, grated chocolate, for garnish, white chocolate, finely chopped, heavy cream, chilled

half-and-half, sugar, kosher salt, egg yolks, cognac or flavored liqueur, such as frangelico or grand marnier, vanilla extract, two 4-oz bars semisweet chocolate, chopped, cream , cocoa powder, chopped toasted walnuts, chocolate curls, toasted coconut for garnish

swiss chocolate, warm milk, egg yolks, beaten, bourbon whiskey

swiss chocolate, warm milk, egg yolks, beaten, bourbon whiskey

semi-sweet chocolate chips, heavy cream, scalded, egg yolks, sugar, brandy