181 chocolate mousse dark Recipes

chocolate mousse, white and dark chocolate dessert shells, garnish: fresh mint

white chocolate mousse, white chocolate, unflavored gelatin, water, light corn syrup, egg yolks, whipping cream, dairy sour cream, milk chocolate mousse, milk chocolate, strong coffee, unflavored gelatin, water, butter, egg yolks, whipping cream, decoration, chocolate ganache, dark chocolate, heavy cream, butter ., isomalt sugar decorations, isomalt sugar, water

chocolate crepes , cook according to instructions, 6 inch crepes (chocolate dessert crepes, you can have these ready in your freezer), bittersweet chocolate or 1/4 lb semisweet chocolate, cut in chunks, unsalted butter, eggs, separated, granulated sugar, bittersweet chocolate or 1/4 lb semisweet chocolate, chopped, unsalted butter, table cream, dark rum or 1/4 cup brandy, cream , whipped

dark chocolate, golden syrup, unsalted butter, eggs, caster sugar, plain flour , sifted, melted chocolate, to decorate, chocolate ice cream, to serve

chocolate milk, frozen pitted dark sweet cherries, carton (4 oz) whipped chocolate mousse yogurt, ice cubes

dark chocolate (50% cocoa), butter, egg yolks, egg whites, heavy cream, caster sugar, cream (to serve ), some berries , for example strawberries, chocolate shavings

dark chocolate, amarula cream liqueur, egg yolks, white sugar, whipping cream, sheets phyllo pastry, thawed, butter , clarified and melted, icing sugar

dark chocolate mousse mix, cold milk, hagen-dazs chocolate ice cream, chocolate fudge topping, fresh raspberries, sliced almonds

flourless chocolate cake, godiva dark chocolate, chopped, unsalted butter, softened, sugar, eggs, separated, salt, chocolate mousse, milk, granulated sugar, godiva dark chocolate, chopped, vegetable oil, vanilla extract, heavy cream, raspberry sauce, water, granulated sugar, fresh or frozen raspberries, vanilla extract, grated orange peel

dark chocolate candy bars (70%), sugar, margarine or 1/2 cup unsalted butter, plus, margarine or 2 tbsp unsalted butter, eggs, beaten lightly, ground almonds, sea salt, sugar (optional)

pie crust, unflavored gelatin (1 envelope), vanilla, milk, baileys irish cream (you can use 2/3 cup if it s too strong for your tastes), semi-sweet chocolate chips (dark chocolate works well too), frozen cool whip

softened butter, for greasing pan, flour, for dusting pan, unsalted butter, cut into 12 pieces (1 1/2 sticks), bittersweet chocolate , such as hershey s special dark, chopped, unsweetened chocolate, chopped, vanilla extract, eggs, separated, salt, light brown sugar, packed and crumbled with fingers to remove lumps (4.5 oz)

dark chocolate (70% cocoa solids), unsalted butter, cut into small dice, egg whites, sugar, egg yolks, double cream

dark chocolate , 60% cocoa fat, unsalted butter, eggs, separated, sugar, raspberries, powdered sugar, water, fresh mint

dark unsweetened chocolate squares, unsalted butter, eggs, separated, sugar, fresh raspberries or 4 oz frozen raspberries, icing sugar, water