189496 chocolate mousse crepes marnier sauce Recipes
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Quick Chocolate Moussesweetened condensed milk, instant chocolate pudding mix and3 Moresweetened condensed milk, instant chocolate pudding mix, cold water, heavy whipping cream , whipped, cream15 min, 5 ingredients
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Elegant Chocolate Mousseheavy whipping cream, divided, sugar, egg yolks and2 Moreheavy whipping cream, divided, sugar, egg yolks, german sweet chocolate, chopped, vanilla extract25 min, 5 ingredients
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Low-Fat White Chocolate Moussereduced-fat cream cheese, cold fat-free milk and3 Morereduced-fat cream cheese, cold fat-free milk, sugar-free instant white chocolate pudding mix, fresh raspberries10 min, 5 ingredients
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Orange Walnut Mousse With Fudge Sauce, 120 Caloriessugar-free non-fat vanilla yogurt, artificial sweetener and3 Moresugar-free non-fat vanilla yogurt, artificial sweetener, powder sugar-free orange jello, walnut halves, chopped, fudge sauce (each tbsp 20 calories. mix equal amounts unsweetened *non-alkalinized* cocoa & splenda. then add wat)10 min, 5 ingredients
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Poached Salmon Mousse with Dill Sauce (Paula Deen)butter or mayonnaise, for greasing mold and22 Morebutter or mayonnaise, for greasing mold, unflavored gelatin, cold water and 1/2 cup boiling water, for gelatin, mayonnaise, fresh lemon juice, fresh lime juice, grated onion, drops hot sauce, paprika, salt, flaked and small diced poached salmon, capers, drained, cream, lemon slices, parsley, washed and dried, special equipment : fish mold, english cucumber, peeled, grated, and drained for 1 hour, sour cream, mayonnaise, fresh lemon juice, garlic, minced, salt, fresh dill, finely chopped20 min, 23 ingredients
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Smoked or Poached Salmon Mousse with Dill Sauce (Paula Deen)butter or mayonnaise, for greasing mold and22 Morebutter or mayonnaise, for greasing mold, unflavored gelatin, cold water and 1/2 cup boiling water, for gelatin, mayonnaise, fresh lemon juice, fresh lime juice, grated onion, drops hot sauce, paprika, salt, poached or smoked salmon, flaked into small pieces, capers drained, cream, lemon slices, parsley, washed and dried, special equipment : fish mold, english cucumber, peeled, grated, and drained for 1 hour, sour cream, mayonnaise, fresh lemon juice, garlic, minced, salt, fresh dill, finely chopped20 min, 23 ingredients
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Warm Chocolate Praline Tart with Caramel, Chocolate Sauce, and Vanilla Ice Cream (Emeril Lagasse)recipe chocolate tart crust , recipe follows, sugar and38 Morerecipe chocolate tart crust , recipe follows, sugar, light brown sugar, all-purpose flour, eggs, lightly beaten, dark corn syrup, light corn syrup, dark rum, pure vanilla extract, salt, coarsely crumbled chocolate pralines , recipe follows, recipe caramel sauce , recipe follows, recipe chocolate sauce , recipe follows, recipe vanilla ice cream , recipe follows, or good quality store bought ice cream, all-purpose flour, sugar, unsweetened cocoa powder, salt, cold unsalted butter , cut into pieces, egg, lightly beaten, light brown sugar, sugar, heavy cream, unsalted butter, chopped pecans, semisweet chocolate chips, sugar, water, lemon juice, heavy cream, milk, half-and-half, unsalted butter, semisweet chocolate chips (1 1/3 cups), pure vanilla extract, heavy cream, milk, sugar, vanilla bean , split in 1/2 lengthwise, egg yolks2 hour 10 min, 40 ingredients
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Chocolate Frozen Yogurt with Chunky Rocky Road Sauce (Robin Miller)chocolate syrup or chocolate fudge sauce and4 Morechocolate syrup or chocolate fudge sauce, chunky peanut butter, marshmallows, yogurt-covered raisins, chocolate frozen yogurt or chocolate ice cream5 min, 5 ingredients
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Chocolate Raspberry Marquesschocolate butter sheet cake , recipe follows and26 Morechocolate butter sheet cake , recipe follows, raspberry simple syrup , recipe follows, fresh raspberries plus 1 pint for optional garnish, very bittersweet (70 percent cocoa liqueur) chocolate, chopped in 1/8-inch pieces, unsalted butter , cut into pieces, heavy cream, eggs, sugar, fine quality raspberry flavored liqueur , such as chambord, chocolate butter sheet cake, unsalted butter, softened, eggs separated, bittersweet chocolate, melted, cream of tartar, less 2 tbsp (7 oz) sugar, cake flour, sugar, water, raspberry sauce, fine quality raspberry-flavored liqueur , optional, raspberry sauce, raspberries (fresh or frozen ), sugar, fresh-squeezed lemon juice, raspberry-flavored liqueur, in a blender or a food processor, puree the raspberries with the sugar, lemon juice, and liqueur. strain through a fine sieve to remove the seeds. refrigerate.1 hour 35 min, 27 ingredients
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