57406 chocolate lovers fudgy brownies Recipes

butter or 2/3 cup margarine, melted, sugar, eggs, vanilla extract, all-purpose flour, unsweetened cocoa powder, salt, chopped toasted walnuts (optional)

unsweetened chocolate squares, butter, sugar, brown sugar, honey or 4 tbsp molasses, eggs, vanilla extract, flour, cinnamon, chopped pecans

chocolate cake mix or 1 (18 1/4 oz) package devil s food cake mix, instant chocolate pudding mix, sour cream, vegetable oil or 1/2 cup melted butter, warm water, eggs, semi-sweet chocolate chips, sugar

chocolate , crumbs, butter, melted, cream cheese, softened, sugar, eggs, semisweet baking chocolate squares, melted, amaretto liqueur

walnut brownie mix (duncan hines), vegetable oil, water, eggs, symphony chocolate bars with almond and toffee (a must), chopped walnuts (optional)

all-purpose flour, sugar, unsweetened cocoa powder, baking powder, vanilla extract, butter, boiling water, eggs, chocolate chips (40-50% cocoa), chopped walnuts or 5 oz pecan nuts, butter, sweet dark chocolate or 8 oz dark semi-sweet chocolate, light corn syrup, hot espresso or 2 tbsp very strong coffee

flour, baking powder, salt, brown sugar, peanut butter, butter, softened, eggs, vanilla, semisweet chocolate (sold in 1 oz squares), unsweetened chocolate, semi-sweet chocolate chips

semi-sweet chocolate chips, butter, brown sugar , packed, eggs, instant coffee crystals dissolved in 2 tbsp water, vanilla extract, baking powder, flour, semi-sweet chocolate chips, unsweetened cocoa, cream cheese, softened, sugar, seedless red raspberry jam, vanilla extract, semi-sweet chocolate chips, unsweetened cocoa, heavy cream, heavy cream

chocolate peanut butter brownies, brownies, creamy or crunchy peanut butter, butter, softened, light brown sugar, eggs, vanilla extract, self-rising flour, semisweet chocolate chips, preheat the oven to 300 degrees f. coat an 8-inch square baking pan with nonstick cooking spray. in a medium bowl, with an electric beater on medium speed, beat the peanut butter, butter, and brown sugar until light and fluffyl. add the eggs 1 at a time, beating well after each addition. blend in the vanilla, then beat in the flour. fold in the chocolate chips until well combined, then spread evenly in the baking pan. bake for 45 to 50 minutes, or until golden. remove from the oven and place the pan on a wire rack. allow to cool completely before cutting.

chocolate lovers bundt cake, cake, butter, softened, sugar, eggs, pure vanilla extract, almond extract, flour, baking cocoa, baking soda, sour cream (8 oz container), semi-sweet chocolate chips, glaze, semi-sweet chocolate chips, heavy whipping cream, butter , cut into cubes, sugar, almond extract, chopped almonds, in large bowl, cream butter and sugar until light and fluffy., add eggs , 1 at a time, beating well after each one., stir in extracts ., combine the flour , cocoa and baking soda in a small bowl, add to creamed mixture alternately with sour cream., beat just until combined , do not over mix., stir in chocolate chips ., pour into a well greased and floured 10 inch tube pan., bake at 325 for 75-90 minutes or until cake tester inserted near the center comes out clean., cool for ten minutes before removing from pan to a wire rack to cool completely., run a metal spatula or butter knife around sides of pan to loosen cake first., combine the chocolate chips , cream and butter in a saucepan., cook; stir constantly over low heat until smooth ., gradually whish in confectioners sugar ., stir in extract ., drizzle over cake and sprinkle with almonds.

brownies, semisweet chocolate chips, margarine, brown sugar, eggs, instant coffee -- crystals, water, baking powder, all-purpose flour, raspberry truffle filling, semisweet chocolate chips, instant coffee -- crystals, cream cheese (8 oz size), powdered sugar, seedless red raspberry preserves, glaze, semisweet chocolate chips, shortening

chocolate cake mix, margarine or 1/2 cup butter, melted, evaporated milk, caramels , unwrapped, chocolate candies , mini m&m s

chocolate cookie crumbs, butter, melted, cream cheese, softened, sugar, eggs, semi-sweet baking chocolate, melted and cooled, disorono liqueur, melted chocolate, for topping, enough to drizzle, toasted almond, slivered for topping

chocolate chip cookies, butter, melted, divided, light corn syrup, eggs, beaten, cocoa, sugar, vanilla, cool whip

brownie, all purpose flour, baking powder, salt, unsalted butter, unsweetened chocolate, chopped, eggs, sugar, vanilla, white chocolate chips, unsalted butter, unsweetened chocolate, chopped, cocoa powder, milk, vanilla, powdered sugar

chocolate (i use hershey s cocoa powder, see back of container), shortening, sugar, eggs, flour, salt, walnuts, sugar, butter, milk, chocolate (hershey s cocoa powder, see back of container), vanilla

semi-sweet chocolate baking squares, chopped, butter, softened, sugar, eggs, vanilla, salt, all-purpose flour, philadelphia cream cheese, softened, sugar, butter, softened, eggs, milk, all-purpose flour, semi-sweet chocolate baking squares, finely chopped, semi-sweet chocolate baking square, melted

all-purpose flour, baking powder, salt, light brown sugar, creamy peanut butter, margarine or 1/2 cup butter, slightly softened, eggs, vanilla extract, semisweet chocolate, melted, unsweetened chocolate, melted, semisweet chocolate pieces