32 chocolate fudge cupcakes butter Recipes

chocolate fudge cupcake, quality chocolate , 66% cocoa solids, butter, softened, dark brown sugar, light corn syrup, plain flour , sifted, cocoa powder , sifted, baking soda, eggs, milk, chocolate ganache, quality chocolate , 66% cocoa solids melted, butter, melted, double cream, rice crispies

cupcakes, pillsbury brownie classics traditional fudge brownie mix, eggs, crisco all-vegetable oil, water, semi-sweet chocolate chips, pillsbury vanilla funfetti frosting, jif creamy peanut butter

unsalted butter, semisweet chocolate, chopped, sugar, eggs, separated, all-purpose flour, baking powder, cream of tartar, semisweet chocolate, coarsely chopped,divided, whipping cream

butter, softened, granulated sugar, brown sugar, eggs, unsweetened chocolate squares, melted and cooled, vanilla extract, all-purpose flour, baking soda, salt, buttermilk, marshmallow creme, triple chocolate fudge chip frosting (we tested with betty crocker), garnishes: assorted christmas sprinkles and candies

all-purpose flour , unsifted, baking powder, baking soda, salt, butter or 3/4 cup margarine, room temperature, sugar, eggs, pure vanilla extract, milk, unsweetened chocolate, melted

chocolate cupcakes, dutch-processed cocoa powder, water, all purpose flour, baking powder, salt, unsalted butter, room temperature, granulated sugar, eggs, pure vanilla extract, chocolate fudge frosting, unsweetened chocolate, coarsely chopped, unsalted butter, room temperature, confectioners (powdered or icing) sugar, sifted, pure vanilla extract

butter or 1/2 cup margarine, softend, sugar, eggs, milk, instant espresso or 1 tbsp instant coffee granules, instant espresso or 2 tsp instant coffee granules, all-purpose flour, baking powder, salt, coffee creamer, heavy cream, sugar, instant espresso or 1 1/2 tsp instant coffee granules, fudge sauce, semi-sweet chocolate baking squares (1 oz each), whipping cream, ground cinnamon

butter, softened, sugar, egg, vanilla extract, king arthur unbleached all-purpose flour, baking cocoa, baking soda, salt, buttermilk, strong brewed coffee, chocolate wafer cookies, dark chocolate fudge frosting, red jimmies, black jelly beans , shoestring licorice, nonpareils and white hard candies

unsweetened baking chocolate, white sugar, raspberry flavored syrup (for pancakes, not ice cream), flour, baking powder, salt, butter, room temperature, sugar (you ll use 1 3/4 in all, this is not a misprint), eggs, milk, chocolate chips (6 oz, half a bag), sweetened condensed milk (actually a little less, about half a can)

dark chocolate, chopped, butter, chopped, eggs, separated, milk (125ml), vanilla essence, almond meal (200 g), cocoa powder, gluten free baking powder , ensure gluten free, brown sugar , firmly packed (100 g), chocolate chips

unsweetened baking chocolate (that s four 1 oz squares), white sugar, raspberry flavored syrup (i use knott s red raspberry), flour, baking powder, salt, butter, room temperature (1 stick), white sugar (not a misprint, you ll use 1 3/4 cups in all), eggs, whole milk, paper cupcake liners

roll (16.5 oz.) pillsbury refrigerated traditional chocolate fudge brownies, chocolate-covered peanut butter cup candies , unwrapped

butter, semisweet baking chocolate, sugar, all-purpose flour, chopped nuts (optional), eggs, vanilla extract, salt

all-purpose flour, sugar, high-fat cocoa powder, baking soda, baking powder, kosher salt, buttermilk , shaken, vegetable oil, extra-large eggs, room temperature, vanilla extract, freshly brewed strong, hot, coffee, water, chocolate fudge cookie bar, recipe follows, marshmallow meringue frosting , recipe follows, this recipe was provided by professional chefs and has been scaled down from a bulk recipe provided by a restaurant. the food network kitchens chefs have not tested this recipe, in the proportions indicated, and therefore, we cannot make any representation as to the results., chocolate sandwich wafer cookies, finely ground, unsalted butter, melted, salt, semisweet chocolate chips, condensed milk, sugar, water, egg whites, cream of tartar, vanilla extract

butter, for greasing pan, flour , for ing pan, water, instant coffee crystals, chocolate fudge cake mix, vegetable oil, eggs, soft caramel candies , unwrapped, chocolate frosting, marshmallow creme, refrigerated, unsweetened cocoa powder, sweetened flaked coconut, toasted, preheat oven to 350 degrees f.

granulated sugar, salted butter, vegetable oil, eggs, madagascar vanilla extract, cake flour, baking soda, sea salt, milk, unsweetened cocoa powder, water, salted butter, unsweetened cocoa powder, water, powdered sugar, powdered sugar, milk, madagascar vanilla extract, sea salt, salted butter , cut into 1/2-inch slices, shortening, granulated sugar, heavy cream, at room temperature, salted butter, fine sea salt, buttercream base frosting, powdered sugar, salted caramel

chocolate mint wafers crushed, butter melted, chocolate fudge topping, peppermint stick ice cream softened, peppermint candies finely crushed

unsweetened chocolate squares (1 oz each), white sugar, raspberry flavored syrup (for pancakes- i used knott s red raspberry), flour, baking powder, salt, butter, room temperature (1 stick, 1/4 lb, i use sweet butter), white sugar (you use 1 3/4 cups sugar in all), eggs, milk