104 chocolate french baked Recipes

unsweetened chocolate melted and cooled, pie shell baked, butter softened, cream of tartar, whole eggs, sugar, vanilla

yogurt (don tsp forget to keep the container), oil, sugar, plain flour, baking powder, eggs, salt, vanilla or coffee or orange blossom water or rum or almonds or chocolate chips, coconut or fruit

butter, brown sugar, sliced cinnamon-swirl bread, raisins or chocolate chips, eggs, half-and-half cream, milk, vanilla extract, cream (optional)

butter, white sugar, unsweetened cocoa powder, vanilla extract, eggs, pie crust, baked

butter-flavored cooking spray, all-purpose flour, baking soda, baking powder, salt, semisweet chocolate, finely chopped (we tested with baker s), sugar, butter or margarine, light corn syrup, espresso or strongly brewed french roast coffee, cooled, eggs, vanilla extract, chopped walnuts, premium swiss dark or milk chocolate, coarsely chopped (we tested with ghirardelli)

all-purpose flour, sugar, divided, baking powder, baking soda, salt, chilled unsalted butter, diced, white chocolate chips, peppermint baking chips, chilled buttermilk, egg yolk, french vanilla extract, peppermint extract, egg, water, heavy whipping cream, crushed candy cane, mint leaf , crushed peppermint candies

very best quality 70% solids dark chocolate, thick double cream, unsalted butter, rum or 2 tbsp brandy, cocoa powder, preserved gingerroot, very finely chopped , plus some extra cut into small pieces, flaked toasted almond, very finely chopped, dark chocolate (at least 70% cocoa solids), peanut oil, cocoa , for dusting, paper, sweet cases for the chocolate-coated truffle, sheet baking parchment paper (silicone paper), minimum cocoa powder

all-purpose flour, french vanilla instant pudding, ground cinnamon, baking powder, baking soda, salt, eggs, buttermilk, oil (vegetable or canola), honey, vanilla extract, semisweet chocolate chips

frozen sweetened sliced strawberries, thawed, ground cinnamon, cornstarch, water, frozen french toaster sticks, cream cheese, softened, brown sugar, white baking chocolate, melted and cooled

unsweetned chocolate melted in microwave, real butter softened, sugar, vanilla, whole eggs, whole pie shell baked and cooled

flour , plus, flour, egg whites, sugar, applesauce, cocoa, vanilla, baking powder, pear halves in natural juice, drained and cubed

heavy cream, chilled, eggs, sugar, water, bittersweet chocolate, melted and cooled, vanilla extract, unsalted butter, cut into 1/2-inch pieces and softened, pie shells, baked and cooled (see note )

instant coffee granules, granulated sugar, instant nonfat dry milk powder, unsweetened baking cocoa (i use hershey s ), powdered coffee creamer

buttermilk, vegetable oil, vanilla extract, eggs, sugar (13 oz), all-purpose flour (9 oz), cocoa powder (2 1/2 oz), baking soda, baking powder, salt, port wine, heated, port wine reduction syrup , recipe follows, raspberry creme fraiche filling , recipe follows, french chocolate mousse , recipe follows, port wine, sugar, salt, creme fraiche, seedless raspberry preserves, whisk the creme fraiche with the raspberry preserves to combine., chocolate, chopped, unsalted butter, eggs, separated, cream of tartar, sugar, heavy cream, cold, vanilla extract

prepared vanilla wafer pie crusts or 1 prepared nilla pie crust, bananas , halved lengthwise and quartered, semi-sweet baking chocolate squares, peanut butter, cold whole milk, french vanilla instant pudding, thawed cool whip topping, divided, salted peanuts, coarsely chopped, chocolate syrup, for drizzling, baking pieces, topping (optional)

applesauce, eggs, vanilla extract, sugar, mashed bananas, flour, french vanilla instant pudding, salt, baking soda, baking powder, chocolate chips

day-old french bread, milk chocolate chips or 1 cup cinnamon baking chips, eggs, beaten, milk, ground cinnamon, vanilla extract, maple syrup (optional)

hershey baking chocolate, unsweetened, water, butter or 1/2 cup margarine, sugar, vanilla extract, eggs, chilled, pie shells (i prefer chocolate. do not use graham cracker pie shell!) or 1 chocolate crumb pie shell, if you make it yourself, chill the crust first (i prefer chocolate. do not use graham cracker pie shell!), cream (cool whip works great) or whipped topping (cool whip works great), almonds