59355 chocolate finger desserts Recipes

chocolate mousse, white and dark chocolate dessert shells, garnish: fresh mint

white baking chocolate, chopped, butter, cubed, eggs, sugar, vanilla extract, king arthur unbleached all-purpose flour, salt, cream cheese, softened, white baking chocolate, melted and cooled, egg, lightly beaten, sugar, sour cream, vanilla extract, white baking chocolate, melted and cooled, fresh strawberries, sliced

milk chocolate chips, dessert topping mix, low-fat milk (1%), unsweetened cocoa powder, strawberry (optional), chocolate shavings (optional)

proofed sourdough starter (8 oz.), water, cool (10 oz.), whole wheat flour , 100% (6 oz.), cocoa, dutch preferred (1 1/2 oz.), instant malted milk powder (2 1/4 oz.), teasoon baking powder, salt, cinnamon, sugar (5 1/4 oz.), eggs, butter, unsalted, melted (cool slightly ), vanilla (or substitute kahlua), chocolate chips , semi sweet (4 1/2 oz.), ice cream, cream, chocolate syrup, banana, nuts

semi-sweet baking chocolate, unsweetened baking chocolate, butter or margarine, corn syrup, vanilla, tub cool whip whipped topping, thawed, divided, frozen strawberries, thawed, pureed, fresh strawberries

zest of 1 orange lightly crystallized, double cream, dark chocolate, chopped or in pellet form, orange blosson oil, cointreau, oranges, sugar, water, dark chocolate, chopped or in pellet form for dipping

finger bananas, ripe & firm to the touch, butter, parmesan cheese, freshly grated

finger millet ( ragi ) flour, wheat ( atta ) flour, rice flour ( optional ), salt to taste, onion thinly sliced ( optional ), spring curry leaves sliced ( optional ), green chilli sliced ( optional ), water

butter, white sugar, brown sugar, egg, beaten, vanilla extract, mashed bananas, all-purpose flour, baking powder, salt, semisweet chocolate chips

flour, chopped walnuts, butter, cream cheese, softened, cool whip, softened, powdered sugar, instant chocolate pudding mix, milk, cool whip

chopped nuts, flour, butter, melted, cream cheese, powdered sugar, cool whip, cool whip, instant chocolate pudding mix, milk, cool whip, for topping, nuts, for topping

chocolate wafer crumbs (i use oreo crumbs in the box or nabisco chocolate wafer cookies crushed in the food processor), unsalted butter, melted (1 stick), nestle chocolate chips, eggs, egg yolks, whipping cream, powdered sugar, egg whites, room temperature, whipping cream (to garnish ), unflavored gelatin, powdered sugar

cold milk, instant vanilla pudding, smooth peanut butter, thawed cool whip, graham wafers (enough to fix a 9x13 pan), semi-sweet chocolate baking squares, butter

french vanilla instant pudding or 2 (102 g) packages vanilla instant pudding mix, frozen whipped topping, thawed (cool whip is good ), whole milk, semisweet chocolate (baker s is good), butter or 2 tbsp margarine, corn syrup, milk, vanilla, sugar (icing), graham crackers (not crumbs)

sugar-free instant chocolate pudding mix, heavy cream, water, cool whip free , for layering and topping, sugar-free chocolate-covered toffee (russell stover)

chocolate cake mix, margarine, cream cheese, softened, red raspberry low-fat yogurt, chocolate frosting, eggs, raspberry pie filling

ladyfingers (about 18), marshmallows, fat-free evaporated milk, semisweet chocolate morsels, vanilla extract, garnish: chocolate curls

chocolate wafer crumbs (such as oreo), sugar, divided, butter, melted, cream cheese, softened, cool whip, thawed (1 liter in canada), skor candy bars, chopped, cold milk, instant chocolate pudding mix (4 serving size)