60056 chocolate espresso torte hazelnut praline Recipes

unblanched almonds, semisweet chocolate, egg whites, sugar, chopped dates, cream, grated chocolate, almonds

cream-filled chocolate sandwich cookies, finely chopped, butter, melted, mint chocolate chips, melted and slightly cooled, cream cheese, softened, powdered sugar, milk

pecans, lightly toasted, cocoa powder, organic decaf espresso, finely ground, medjool dates, pitted, vanilla extract, drops stevia, agave nectar

water, oil, espresso powder, all-purpose flour, sugar, cocoa, buttermilk, baking soda, egg, beaten

cocoa , sifted, flour, sugar, baking powder, baking soda, salt, espresso coffee (no milk), orange juice, eggs, vanilla, sunflower oil or 3/4 cup olive oil

unsalted butter, plus extra for pan, matzo cake meal, plus extra , for flouring the pan, semisweet chocolate, eggs, egg yolks, sugar, ground walnuts, egg whites (from about 4 eggs), sugar, cold unsalted butter , cut into pieces, unsweetened chocolate, melted, cold brewed coffee

cake, bittersweet (not unsweetened ) or semisweet chocolate, chopped, unsalted butter, sugar, eggs, vanilla extract, salt, all purpose flour, mousse, unsalted butter , cut into pieces, eggs, separated, whipping cream, vanilla extract, bittersweet (not unsweetened ) or semisweet chocolate, chopped, sugar, fresh raspberries, red currant jelly melted with 1 tbsp water, red currant bunches (optional)

prepared angel food cake (18 oz), chocolate curls and fresh raspberries for garnish, semisweet chocolate morsels, low-fat sour cream, at room temperature, dark rum or orange juice

crushed vanilla wafers (about 60 wafers), butter, melted, salted peanuts, finely chopped, divided, cream cheese, softened, sugar, peanut butter, cool whip whipped topping, divided, cold milk, instant chocolate pudding mix, milk chocolate candy bar (1.55 oz), grated

strong freshly brewed espresso, bittersweet chocolate as needed , granulated sugar for demitasse cups, egg whites, powdered sugar , plus more for garnish, egg yolks, heavy cream for whipping (optional)

bittersweet chocolate, (preferably 61 percent cacao), chopped, heavy cream, good-quality ground espresso beans, all-purpose flour, plus more for parchment paper, salt, unsweetened dutch-process cocoa powder, unsalted butter, softened, sugar, pure vanilla extract, heavy cream, mascarpone cheese, egg

eggs, separated, sugar , plus, sugar, divided, all-purpose flour, sugar, eggs , plus, egg yolks, vanilla, instant coffee, semisweet chocolate, butter, softened (no substitutes), apricot halves, drained, apricot preserves, chocolate curls (to garnish )

sweet baking chocolate, sugar, water, instant coffee, vanilla extract, pie crusts (sticks), whipping cream, chopped pecans, chocolate curls (optional)

water, butter, flour, eggs, instant vanilla pudding, instant vanilla pudding, cold milk, cream cheese, softened, chocolate frosting, cool whip (optional), magic shell chocolate fudge topping (optional)

butter, chocolate graham cracker crumbs, white sugar, sour cream, instant chocolate pudding mix, fresh strawberries, sliced, semi-sweet chocolate baking square, butter

unsalted butter, plus extra for pan, matzo cake meal, plus extra , for flouring the pan, semisweet chocolate, eggs, egg yolks, sugar, ground walnuts, egg whites (from about 4 eggs), sugar, cold unsalted butter , cut into pieces, unsweetened chocolate, melted, cold brewed coffee

nilla waffers, divided, semi-sweet chocolate, divided, chocolate instant pudding, cold milk, divided, cream cheese, softened, sugar, fresh raspberries

chocolate wafers , or your favorite chocolate nut cookies, pecans, melted butter (half stick or less ), spring-form pan, half to two lb of the best available melting chocolate, more melted butter (up to 1 stick), half pint (or more) heavy whipping cream, sauce, melted butter (1 stick or a bit more), sugar (a lb or less), heavy whipping cream (1 half pint - or more