63124 chocolate espresso caramel clementine Recipes

  • Bomboloni with Chocolate Espresso, Whisky Caramel, and Clementine Sauces
    active dry yeast (from a 1/4-oz package) and
    10 More
    active dry yeast (from a 1/4-oz package), warm whole milk (105-115of), all-purpose flour, plus more for dusting, egg, unsalted butter, softened, sugar, vanilla extract, ground cinnamon, salt, vegetable oil for frying, chocolate espresso , whisky caramel, and/or clementine sauces
    2 hour 45 min, 11 ingredients
  • Chocolate Espresso Cheesecake
    ground pecans, chocolate wafers, butter and
    10 More
    ground pecans, chocolate wafers, butter, cream cheese, room temp, dark brown sugar, eggs, room temp, sour cream, vanilla, semisweet chocolate, espresso, heavy cream, sugar, semisweet chocolate
    2 hour , 13 ingredients
  • Chocolate and Caramel Bread Pudding
    low-fat milk and
    6 More
    low-fat milk, sugar-free chocolate cook -and-serve pudding mix, cubed italian bread, chocolate-covered caramel candies (such as rolo), chopped, vanilla fat-free ice cream (optional), fat-free caramel sundae syrup (such as smucker s)
    46 min, 7 ingredients
  • Chocolate Covered Caramel Surprise Cookies
    white sugar, brown sugar, butter, softened and
    9 More
    white sugar, brown sugar, butter, softened, vanilla extract, eggs, all-purpose flour, unsweetened cocoa powder, baking soda, chopped pecans, chocolate covered caramel candies, white sugar, white chocolate chips
    12 ingredients
  • Chocolate-Espresso Swirl Cheesecake
    chocolate wafer cookies (such as oreos) and
    10 More
    chocolate wafer cookies (such as oreos), unsalted butter, melted and cooled, instant espresso powder, water, cream cheese, at room temperature, sugar, eggs, unsalted butter, melted and cooled, ground ground coffee, bittersweet chocolate or 6 oz semisweet chocolate, chopped, whipping cream
    24 hour 30 min, 11 ingredients
  • Caramel Chocolate Seduction
    chocolate cookie crumbs, sugar, butter, melted and
    15 More
    chocolate cookie crumbs, sugar, butter, melted, cream cheese, at room temperature, sweetened condensed milk, heaping 3/4 cup chopped semisweet or bittersweet chocolate, or chocolate chips, melted, vanilla extract, egg, chocolate glaze, heavy cream, corn syrup, light or dark, salt, heaping cup chopped semisweet or bittersweet chocolate, or chocolate chips, caramel , from a block, or 8 to 10 unwrapped candies, heavy cream, toasted walnuts, find a pan that makes 12 individual (1 1/2 to 2 ) round or heart-shaped cakes; a pan that makes small muffins (not mini muffins) would work. there s no need to grease the pan. preheat the oven to 350of.
    1 hour 20 min, 20 ingredients
  • Chocolate Macaroons With Chocolate Or Caramel Fill...
    chocolate filling, whole milk, unsalted butter and
    12 More
    chocolate filling, whole milk, unsalted butter, bittersweet (not unsweetened ) or semisweet chocolate, finely chopped, caramel filling, egg yolks, unsalted butter, room temperature, whipping cream, powdered sugar, water, macaroons, powdered sugar, whole blanched almonds, unsweetened cocoa powder, egg whites (about 6 large)
    11 min, 15 ingredients
  • Chocolate Covered Caramels
    caramels, butter, brown sugar, light corn syrup and
    5 More
    caramels, butter, brown sugar, light corn syrup, sweetened condensed milk, vanilla extract, chocolate, milk chocolate, butter
    30 min, 9 ingredients
  • Chocolate Cake Caramel Bars
    caramels , unwrapped, evaporated milk and
    4 More
    caramels , unwrapped, evaporated milk, german chocolate cake mix, butter, melted, evaporated milk, semi-sweet chocolate chips
    39 min, 6 ingredients
  • Chocolate Butterfinger-Caramel Cake
    chocolate cake mix and
    4 More
    chocolate cake mix, nestle carnation sweetened condensed milk, nestle butterfinger bites candy, chopped, divided, caramel ice cream topping, whipping cream , whipped
    55 min, 5 ingredients
  • Caramel Hot Chocolate
    chocolate milk, caramel topping and
    1 More
    chocolate milk, caramel topping, pecans, chopped , if desired (optional)
    10 min, 4 ingredients
  • Three Italian Desserts (Ina Garten) Three Italian Desserts (Ina Garten)
    vanilla ice cream, freshly brewed hot espresso and
    12 More
    vanilla ice cream, freshly brewed hot espresso, frangelico , hazelnut liqueur, shavings of dark chocolate, toasted hazelnuts, chopped, biscotti, cake, store-bought or homemade, amaretto , almond-flavored liqueur, swiss chocolate ice cream, toasted sliced almonds, vin santo , sweet italian dessert wine, chilled, for dipping, biscotti, clementines, chocolate covered salted caramels
    5 min, 14 ingredients
  • Chocolate Espresso Cake Chocolate Espresso Cake
    chocolate espresso cake and
    14 More
    chocolate espresso cake, when it comes out of the oven the cake should still be moist - sticky even - in the middle. as it cools the cake will sink slightly and the crust will crisp., on cooling , the outside of the cake becomes sponge-like, whilst the center remains dense and fudgy., fine dark chocolate, chopped, a small espresso (about 3 tbsp very strong coffee), butter, diced, eggs, separated, golden caster sugar, cocoa powder, all-purpose flour, line the base of a 8-9 inch shallow springform cake pan with silicone baking parchment paper, buttering the pan lightly to hold it in place., melt the chopped chocolate in a heatproof bowl set over a pan of simmering water. as soon as it starts to soften, add the coffee and leave it for two or three minutes. stir very gently, then when the chocolate has melted add the butter. stir until it has melted., meanwhile , beat the egg whites with an electric mixer till stiff, then fold in the sugar. mix the baking powder with the cocoa powder and flour. remove the chocolate from the heat, quickly stir in the egg yolks, then slowly, firmly, and gently fold the melted chocolate into the egg whites. lastly sift in the flour and cocoa mixture., stir the mixture tenderly with a large metal spoon, taking care not to knock out any air. it should feel light and wobbly. do not overmix - just enough to fold in the flour. scoop into the lined pan and bake in an oven preheated to 350of for thirty-five minutes. leave to cool in its pan, then turn out.
    35 min, 15 ingredients
  • Chocolate Cinnamon Caramel Ice Cream with White and Dark Chocolate Chips Chocolate Cinnamon Caramel Ice Cream with White and Dark Chocolate Chips
    chocolate ice cream base and
    4 More
    chocolate ice cream base, cinnamon , or more if stronger flavor is desired, semisweet chocolate chips, white chocolate chips, caramel sauce
    20 min, 5 ingredients
  • Chocolate and Caramel S'mores (Paula Deen) Chocolate and Caramel S'mores (Paula Deen)
    unsalted butter, softened, plus more for greasing and
    11 More
    unsalted butter, softened, plus more for greasing, light brown sugar, granulated sugar, egg, vanilla extract, all-purpose flour, baking soda, salt, semisweet chocolate chips, chopped dry roasted salted peanuts, marshmallows, two 3.5-oz bars milk chocolate with caramel filling, broken into pieces, such as ghirardelli milk chocolate and caramel bars
    40 min, 12 ingredients
  • Chocolate Espresso Martini (Michael Chiarello) Chocolate Espresso Martini (Michael Chiarello)
    lemon wedge, turbinado sugar ( raw sugar) and
    5 More
    lemon wedge, turbinado sugar ( raw sugar), chopped bittersweet chocolate, espresso, cooled, best vodka, chilled, creme de cacao, lemon twist
    5 min, 7 ingredients
  • Godiva Chocolate Pecan Caramel Cookies Godiva Chocolate Pecan Caramel Cookies
    light brown sugar, granulated sugar and
    9 More
    light brown sugar, granulated sugar, unsalted butter, room temperature, egg, vanilla extract, all-purpose flour, baking soda, salt, chopped dark chocolate (recommended : 2 (1.5 oz) godiva dark chocolate bars), chopped pecans, chocolate or vanilla caramels (recommended: godiva or vanilla caramels)
    25 min, 11 ingredients
  • Extremely Potent Chocolate Espresso Drink (Robert Irvine) Extremely Potent Chocolate Espresso Drink (Robert Irvine)
    dark semisweet chocolate and
    5 More
    dark semisweet chocolate, espresso shot or 2 tsp dark instant coffee (last resort, please), warm milk, sugar, cream, marshmallows
    10 min, 6 ingredients




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