3101 chocolate egg whites sugar cream Recipes

pie shell, baked, semisweet chocolate chips, white sugar, water, unflavored gelatin, instant coffee powder instant coffee powder, eggs, vanilla extract, heavy whipping cream, white sugar, unsweetened cocoa powder, sugar, heavy whipping cream, almond extract, vanilla extract

all-purpose flour, baking powder, salt, eggs, white sugar, unsweetened chocolate, water, coffee-flavored liqueur, white sugar, baking soda, sugar for dusting, semisweet baking chocolate, cream cheese, softened, sugar, vanilla extract, coffee flavored liqueur

whole milk, white sugar, vanilla bean , slit lengthwise, seeds scraped, salt, egg yolks, white chocolate chips, heavy whipping cream, vanilla extract, frozen raspberries

unsalted butter, melted, granulated sugar, plus extra for the souffle dish, bittersweet chocolate, coarsely chopped, heavy cream, water, egg whites, blood orange creme anglaise, heavy cream, blood orange zest, finely grated, granulated sugar, freshly squeezed blood orange juice, egg yolks, instructions, combine cream , zest, and about 1/2 of the sugar in a small saucepan and bring to a boil over medium-high heat, stirring to dissolve sugar., in a medium nonreactive bowl, whisk together remaining sugar, juice, and yolks until well blended, about 1 minute. remove cream mixture from heat and, whisking constantly, slowly pour into egg mixture in a thin stream., return sauce to the saucepan, place over medium-low heat, and cook, stirring constantly, until mixture thickens enough to coat the back of a spoon, about 5 to 6 minutes. (it should look like melted ice cream.), strain through a fine mesh strainer. serve hot or cold .

egg whites, salt, cream of tartar, white sugar, chopped pecans, vanilla extract, german sweet chocolate, chopped, strong brewed coffee, heavy cream, vanilla extract

milk, heavy cream, egg yolks, sugar, white chocolate , chopped into smal pieces, vanilla extract, frozen raspberries in light syrup or 10 oz reduced-sugar raspberry preserves, corn syrup, lemon juice, cornstarch, mixed to a paste with, water

egg yolks, lightly beaten, water, butter, premium white baking chocolate, finely chopped, frangelico (hazelnut-flavored liqueur), cream of tartar, salt, egg whites, sugar, water, frozen fat-free whipped topping, thawed, chopped hazelnuts, toasted

sweet baking chocolate, coarsely chopped, butter or 1/3 cup margarine, egg yolks, beaten, egg whites, sugar, chopped orange peel (optional), cream (optional)

sweet dark chocolate squares, cut into pieces, butter , cut into pieces (1 1/2 sticks), powdered sugar, egg yolks, rum, creme de cacao, instant coffee powder, whipping cream (1 quart), egg whites, whipping cream (to garnish ), strawberries (to garnish ) or raspberries (to garnish), mint sprig (to garnish )

butter, softened, white sugar, eggs, sour cream, vanilla extract, all-purpose flour, baking powder, baking soda, semisweet chocolate chips, white sugar, ground cinnamon

egg whites, sugar, vanilla, milk chocolate (or more ) or 125 g dark chocolate (or more), heavy cream, cream, to serve (optional), chopped nuts, to serve (optional), ice cream, to serve (optional)

whole large egg whites, sugar, semisweet or bittersweet chocolate do not go over 61% cacao, unsalted butter room tempature, chilled heavy cream, whole milk, chile de arbol, stalk cinnamon stick, whole star anise, light brown sugar firmly packed, semisweet or bitter sweet chocolate chopped ( do not exceed 61% cacao, tequila, chilled heavy cream, sugar, ground cinnamon, whole vanilla bean split lengthwise, whole almonds toasted and coarsely crushed

egg whites, salt, cream of tartar, white sugar, chopped pecans, vanilla extract, german sweet chocolate squares, chopped, strong brewed coffee, heavy cream, vanilla extract

water, white sugar, milk, thickened cream, white cooking chocolate, eggs, extra sugar, vanilla

chocolate lb cake, chocolate-chip ice cream, slightly softened, egg whites, sugar, cream of tartar, white rum

chocolate wafer crumbs, margarine melted, granulated sugar, cream cheese softened, granulated sugar, eggs, mint chocolate chips melted, vanilla extract, egg whites, marshmallow cream

dates (about 3 oz), preferably medjool, chopped, cognac, slightly heaping 1/2 cup whole , skinned almonds, toasted and ground, shredded unsweetened coconut, toasted, bittersweet chocolate, egg whites, fine salt, sugar, cocoa powder, ground cardamom, ground ginger, butter , for greasing the ramekins, chocolate-almond wafer , recipe follows, coconut-cognac sauce , recipe follows, bittersweet chocolate, chopped into small pieces, heavy cream, ground cardamom, ground ginger, whole, skinned almonds, toasted and ground, coconut milk, cognac, sugar, salt

semi-sweet chocolate, heavy cream, egg yolks slightly beaten, egg whites, sugar, your favorite liquor, salt, whipping cream