104751 chocolate dipped dates stuffed nuts Recipes

butter, softened, brown sugar, vanilla, egg, beaten lightly, flour, baking powder, salt, baking soda, chocolate chips, chopped macadamia nuts, caramels, heavy cream

brown sugar , packed, margarine, milk (skim works fine), flour, salt, baking powder, baking soda, eggs, semi-sweet chocolate chips, coarsely chopped nuts (i use pecans)

all-purpose flour, powdered sugar, salt, chilled unsalted butter, cut into 1/2-inch cubes, ice water, heavy whipping cream, bittersweet chocolate, chopped (do not exceed 61% cacao), unsalted macadamia nuts, toasted, coarsely chopped (about 7 1/2 oz), sugar, water, heavy whipping cream, unsalted butter, vanilla extract, salt, vanilla ice cream (optional)

all purpose flour, baking soda, salt, unsalted butter, room temperature, golden brown sugar, sugar, eggs, vanilla extract, dried cranberries (about 6 oz), white chocolate chips (about 8 1/2 oz), coarsely chopped roasted macadamia nuts (about 4 1/2 oz)

philadelphia cream cheese, softened, milk, jell-o chocolate instant pudding, thawed cool whip whipped topping, tiny pretzel twists, tub baker s milk chocolate dipping chocolate, planters creamy peanut butter, planters cocktail peanuts, chopped

unsalted butter, sugar , sifted, vanilla, flour, plus more for work surface, salt, semisweet chocolate or 3 oz bittersweet chocolate, finely chopped, canola oil or 1 tsp pure vegetable shortening

all-purpose flour, cornstarch, double-acting baking powder, unsalted butter, softened, powdered sugar, egg, separated, the white at room temperature, freshly grated orange zest, vanilla, fresh orange juice, granulated sugar , for sprinkling the cookies, bittersweet chocolate or 2 oz semisweet chocolate, melted and cooled slightly

semisweet chocolate morsels, milk chocolate chips, white chocolate chips, ridged potato chips

philadelphia cream cheese, softened, milk, jell-o chocolate instant pudding, thawed cool whip whipped topping, nilla wafers, tub (7 oz.) baker s milk chocolate dipping chocolate, creamy peanut butter, planters cocktail peanuts, chopped

unsweetened chocolate, all-purpose flour, ground cinnamon, salt, shortening, butter, white sugar, brown sugar, instant coffee powder, water, egg, semisweet chocolate chips, shortening

granny smith apples, chopped roasted peanuts, candy-coated milk chocolate candies, semisweet chocolate, chopped

white chocolate, chopped, crushed peppermint candies, semisweet chocolate chips, shortening

unsalted butter, chocolate, golden syrup, ginger nut biscuits (crushed ), hazelnuts, toasted and chopped roughly

semi-sweet chocolate chips , 18 oz, broken thin salted pretzel, salted mixed nuts , 3 oz, white chocolate chips , 2 oz, red white and green multicolored sugar nonpareils or 2 tbsp candy sprinkles

heavy cream, granulated sugar, egg yolks, vanilla extract (or 1/2 tsp vanilla beans), dark semi-sweet chocolate, heavy cream, macadamia nuts, grated fresh ginger, nutmeg, ground mace, light brown sugar, granulated sugar

butter, vanilla essence, caster sugar, brown sugar, egg, cream, hazelnut meal, self-raising flour, plain flour, ground cinnamon, icing sugar, approx for decoration, dark chocolate or 250 g milk chocolate or 250 g white chocolate, your choice

base, chocolate wafer crumbs, melted butter, caramel filling, sugar, water, corn syrup, butter, cut into piece, chopped macadamia nuts, whipping cream, ganache, whipping cream, bittersweet chocolate, chopped, butter, macadamia nuts, sugar, water, whipping cream

softened butter, granulated sugar, salt, vanilla extract, flour, chopped walnuts (or pecans, chocolate chips, etc.), semisweet baking chocolate, seedless raspberry jam (preferably a brand without corn syrup), chocolate sprinkles