194130 chocolate crunch fantasia cream Recipes

bittersweet chocolate (bakers chocolate), semisweet chocolate (bakers chocolate), heavy cream, brewed coffee, vanilla extract, powdered sugar, brown sugar, peanut butter

marshmallows, milk, hersheys milk chocolate, heavy whipping cream, chocolate wafer pie crust

semisweet chocolate, bittersweet chocolate or 4 oz semisweet chocolate, chopped, whipping cream, whole milk, malt drink powder (such as ovaltine)

unsweetened cocoa powder, all-purpose flour, cornstarch, baking soda, whole eggs, egg yolks, sugar, salt, heavy cream, unsalted butter, light corn syrup, semisweet chocolate, chopped, heavy cream, semisweet chocolate, chopped coarse, fresh raspberry

unsalted butter , cut into pieces, bittersweet chocolate , coarsley chopped, sugar, eggs, frozen raspberries in syrup. i chose to leave this step out and use plain vanilla ice cream with resses peanut butter cups added to it. you could could add what ever you like, chocolate chips, whopper candy, heath candy bar etc..., framboise ( raspberry eaude-vie) chambord or other reaspberry liqueur(optional) i did not do this step either., premium-quality ice cream. i used the cheapest ice cream i could find and it worked out perfectly., fresh raspberries , for decorating(optional) you can do this step if you went the raspberrie route.

vanilla wafer crumbs, chopped almonds, granulated sugar, butter or 1/4 cup margarine, melted, philadelphia cream cheese, eggs, vanilla extract, fresh orange juice, fresh orange zest, amaretto liqueur, semisweet chocolate, melted, all-purpose flour, chocolate chip, heavy cream, powdered sugar , to taste

chocolate digestive biscuits, butter, melted, cream cheese, quark, dark chocolate, melted, double cream, icing sugar (that s powdered sugar for the americans!)

chocolate wafer crumbs, melted butter, cream cheese, at room temperature, granulated sugar, eggs, semisweet chocolate, melted, semisweet chocolate, melted, sour cream

cream cheese, softened, sugar, eggs, vanilla, chocolate chips, graham cracker crust, chocolate chip, whipping cream

chocolate wafer cookies, coarsely broken, unsalted butter, melted, frozen unsweetened raspberries, thawed , juices reserved, white chocolate, finely chopped, cream cheese, room temperature, sugar, all-purpose flour, eggs, whipping cream, vanilla extract, almond extract

all-purpose flour, unsweetened cocoa powder, baking powder, salt, butter, softened, sugar , plus 2 tbsp, egg, at room temperature, milk, at room temperature, cream cheese, softened, vanilla extract, semisweet chocolate chips, chopped walnuts, ganache frosting , recipe follows, semisweet chocolate chips, heavy cream, instant espresso powder , optional

sugar, pasteurized egg whites, unsalted butter, room temperature, cut into 1-inch cubes, vanilla extract, dark chocolate discs, melted and cooled, mascarpone cheese, room temperature, softened with the back of a spoon, zinfandel wine, sugar, buttermilk, canola oil, eggs, vanilla extract, warm water, instant coffee, unbleached pastry flour, cocoa powder, baking soda, sea salt, dark chocolate discs, heavy cream, unsalted butter, salt, cocoa powder, powdered sugar , sifted, vanilla extract, strawberry halves, for garnish, melted chocolate, for garnish, this recipe was provided by professional chefs and has been scaled down from a bulk recipe provided by a restaurant. the food network kitchens chefs have not tested this recipe, in the proportions indicated, and therefore, we cannot make any representation as to the results.

all-purpose flour ( sift, then measure), plus more for dusting, hot strong coffee, natural unsweetened cocoa powder (not dutch process), salt, baking soda, baking powder, sugar, eggs, vegetable oil, vanilla extract, bittersweet chocolate, chopped, heavy cream, white chocolate, finely chopped, milk chocolate, finely chopped, bittersweet or semisweet chocolate, finely chopped

sugar, water, fresh mint leaves (packed), washed and patted dry, creme de menthe, heavy cream, egg yolks, hawaiian vintage chocolate, finely chopped, chocolate and macadamia nut cookies (about 4 inches), chocolate sauce, warm (see emeril s creole christmas cookbook)

refrigerated sugar cookie dough (recommended : nestle toll house), semisweet chocolate, chopped, heavy cream, light corn syrup, sugar, salt, egg, at room temperature, beaten, cream and shaved dark and white chocolate, for garnish, special equipment , 5 tartlet pans

egg yolks, whiskey, sugar , plus 1/4 cup, heavy cream, vanilla bean split , seeds scraped, chopped semisweet chocolate, chocolate chips

dried cherries, heavy cream, whole milk, granulated sugar, vanilla bean , split in half lengthwise, egg yolks, chopped bittersweet chocolate, milk chocolate, chopped, vegetable shortening

chocolate cookie crumbs, cream cheese; softened, eagle brand sweetened condensed milk, whipping cream , whipped, sugar, chocolate syrup, instant coffee, water, butter, melted