Easy Chocolate Lover's Cheesecake Recipe

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Easy Chocolate Lover's Cheesecake
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Ingredients:

Directions:

  1. Heat oven to 450 degrees.
  2. In small mixer bowl, beat cream cheese and sugar until well blended.
  3. Add eggs and vanilla; beat well.
  4. Stir in chocolate chips; pour batter into graham cracker crust.
  5. Bake 10 minutes; without opening oven door, reduce temperature to 250 degrees. Continue baking 20-25 minutes or just until set.
  6. Cool completely. Cover; refrigerate several hours.
  7. Spread chocolate topping over the top of the cheesecake, refrigerate several minutes or until just set.
  8. Chocolate topping:.
  9. Place ingredients in a microwave safe dish; melt and stir.
  10. Then spread on cheesecake.
  11. After spreading chocolate topping over the top of the cheesecake, refrigerate several minutes or until just set.
  12. Cut into wedges; serve cold.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 696.07 Kcal (2914 kJ)
Calories from fat 325.2 Kcal
% Daily Value*
Total Fat 36.13g 56%
Cholesterol 105.76mg 35%
Sodium 403.27mg 17%
Potassium 275.2mg 6%
Total Carbs 86.73g 29%
Sugars 16.54g 66%
Dietary Fiber 0.14g 1%
Protein 9.22g 18%
Vitamin C 0.1mg 0%
Iron 2.7mg 15%
Calcium 76.7mg 8%
Amount Per 100 g
Calories 417.1 Kcal (1746 kJ)
Calories from fat 194.87 Kcal
% Daily Value*
Total Fat 21.65g 56%
Cholesterol 63.37mg 35%
Sodium 241.65mg 17%
Potassium 164.91mg 6%
Total Carbs 51.97g 29%
Sugars 9.91g 66%
Dietary Fiber 0.08g 1%
Protein 5.52g 18%
Iron 1.6mg 15%
Calcium 46mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 16.9
    Points
  • 20
    PointsPlus

Good Points

  • saturated fat free

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