75603 chocolate crescent rolls from scratch Recipes

semi-sweet baking chocolate , squares, butter, granulated sugar, eggs, flour, divided, baking soda, water, philadelphia cream cheese, softened, powdered sugar, divided, cool whip topping, divided

active dry yeast, sugar, warm water, warm milk or 1 cup soymilk, sugar, unsalted butter or 1/4 cup canola oil, eggs or 1 tbsp flax seed, water, see note, pure vanilla extract, salt, unbleached white flour, bittersweet chocolate, cooking spray or oil

thawed frozen white bread loaf (at room temp !), melted butter or margarine, granulated sugar, ground cinnamon, semi-sweet chocolate chips, chopped pecans or walnuts, glaze, powdered sugar mixed with, milk or water

eggs, separated, granulated sugar, cocoa powder, vanilla extract, salt, sugar, heavy cream, sugar, vanilla extract, ricotta cheese, chocolate chips, heavy cream, light corn syrup, chopped pistachios , optional

pillsbury refrigerated crescent dinner rolls, pillsbury refrigerated crescent dinner rolls, sugar, chopped dried sweetened cranberries , craisins, chopped walnuts , can sub pecans, powdered sugar

pillsbury big & flaky refrigerated crescent dinner rolls, nutella , approximately 1/2 tbsp per crescent roll

ground beef, cooked, drained, black beans, rinsed, drained (from 15-oz can), taco seasoning mix (from 1-oz package), refrigerated crescent rolls or refrigerated seamless dough sheet, shredded cheddar cheese

peanut oil, for frying, sugar , for dusting, ground cinnamon , for dusting, crescent rolls (recommended -- pillsbury ), chocolate sauce, heavy cream, light corn syrup, dark brown sugar, unsweetened cocoa powder, ground cinnamon, cayenne pepper, semisweet chocolate, finely chopped, vanilla extract, unsalted butter

refrigerated crescent rolls, nutella (chocolate hazelnut spread), chocolate spread of your choice., egg, water

count tube refrigerated crescent rolls, semisweet chocolate chips or chopped semisweet chocolate

semisweet chocolate chips, vanilla or white chips, milk chocolate chips, tube (8 oz) refrigerated crescent rolls, sugar , optional

flour tortillas , 10-inch, cream cheese, softened, heavy cream, sugar, cocoa powder, pure vanilla extract, chocolate sandwich style cookies, crumbled

cocoa, all-purpose flour, baking powder, salt, eggs, sugar, sugar, vanilla, oil, semisweet chocolate, heavy cream, strawberry ice cream, softened, cream, strawberry

foundation sponge (see recipe list), salt, melted shortening, eggs, whole wheat flour, sugar, grated chocolate, white flour

eggs, water, swiss chocolate , devil s food, or fudge cake mix, cocoa

active dry yeast, warm water (105o to 115o), granulated sugar, butter, softened, granulated sugar, divided, salt, eggs, lightly beaten, milk, fresh lemon juice, bread flour, ground nutmeg, bread flour, chopped pecans, very soft butter, light brown sugar, ground cinnamon, bittersweet chocolate baking bars, cream cheese icing

graham cracker crumbs, brown sugar, chopped walnuts, pillsbury refrigerated crescent dinner rolls, coconut, chocolate-coated caramel nougat bars, each cut into 4 pieces, butter or 2 tbsp margarine, melted, pillsbury creamy supreme vanilla frosting (from 16-oz. can), milk

peanut oil, for frying, sugar , for dusting, ground cinnamon , for dusting, crescent rolls (recommended: pillsbury ), chocolate sauce , for serving, recipe follows, heavy cream, light corn syrup, dark brown sugar, unsweetened cocoa powder, ground cinnamon, cayenne pepper, semisweet chocolate, finely chopped, vanilla extract, unsalted butter