931 chocolate cool cheese Recipes

soft margarine, flour, nuts (optional), soft cream cheese, cool whip (or more ), powdered sugar (or less ), instant chocolate pudding mix, milk

oreo cookies, finely crushed (about 3 cups), butter, melted, cream cheese (softened ), sugar, milk, cool whip (divided ), cold milk, instant chocolate pudding mix

butter (1 stick), flour, walnuts, finely chopped, cream cheese, powdered sugar, cool whip, divided, instant chocolate pudding mix, skim milk

flour, butter, softened, butter, softened, chopped pecans, lightly toasted, plus more, chopped pecans , for garnishing if desired (optional), cream cheese, softened, powdered sugar, cool whip (thawed ), instant chocolate pudding mix, milk

brewed coffee, cold, mascarpone cheese, eagle brand sweetened condensed milk (regular or low-fat ), whipping cream, chipits , semi-sweet chocolate chips, melted and slightly cooled, italian french-style ladyfinger cookies, vanilla

cream cheese, room temperature, powdered sugar, cocoa powder, cool whip, thawed, milk, cold, instant chocolate pudding mix

flaked coconut, toasted pecans, melted butter, sweet chocolate, marshmallows, sugar, salt, cream cheese, softened, cool whip, thawed, vanilla extract

semi-sweet baking chocolate , squares, butter, granulated sugar, eggs, flour, divided, baking soda, water, philadelphia cream cheese, softened, powdered sugar, divided, cool whip topping, divided

cream cheese, reduced fat, milk , skim, divided, pudding , chocolate, sugar-free, fat-free (1 sm box), crust, graham cracker, reduced fat, cool whip free topping

food cake mix, oil, eggs, cream cheese, sugar, milk, vanilla, cool whip, chocolate curls

food cake mix, oil, egg, eggs, cream cheese, sugar, milk, vanilla, cool whip, chocolate curls

flour, butter or 1/2 cup margarine, salt, water, eggs, room temperature, dry vanilla pudding mix, milk, cream cheese, softened, cool whip, chocolate chips, butter or 2 tbsp margarine, sugar, milk

cream cheese, softened (1/2 of 8 oz package), sugar, milk, cool whip topping, thawed,divided, oreo cookie pie crust (6 oz.), cold milk, jell-o chocolate flavor instant pudding and pie filling mix

butter softened, plain flour, chopped pecans, mix this and press into the bottom of 9x13 glass casserole dish. bake 350 degrees until light brown. let cool ., first layer, cream cheese softened, xxxx sugar, family sized package of cool whip ., pour this on to cooled crust ., second layer, instant chocolate pudding mix, milk ., mix and allow to thicken slightly then pour over first layer., third layer, rest of package of cool whip then sprinkle with 1/2 cup of finely chopped pecans.

unsalted butter, softened at room temperature, light brown sugar , packed, eggs, pure vanilla extract, unsweetened cocoa powder, baking soda, salt, cake flour, sour cream, hot coffee, unsalted butter, softened at room temperature, cream cheese, softened at room temperature, unsweetened chocolate, melted, cooled coffee, pure vanilla extract, sugar

use chocolate crust-see crust page, philly cream cheese, softened, sugar, eggs, semi-sweet chocolate, melted & cooled, melted butter, tea. vanilla extract, heavy cream

flour, margarine or butter, chopped walnuts, cream cheese, softened, confectionary sugar, cool whip, chocolate thank you pudding

unsalted butter, softened, all-purpose flour, pecans, chopped, reduced-fat cream cheese, softened, powdered sugar (aka confectioner s sugar), cool whip lite, thawed (divided ), instant chocolate pudding mix (fat free preferred), low-fat milk