475 chocolate chips chips peanut marshmallows Recipes

margarine, smooth peanut butter, marshmallows (about 20 large), rice krispies, semi-sweet chocolate chips (or more if you are looking for a stronger chocolate flavour), butterscotch chips (or peanut butter chips or white chocolate chips), chocolate sprinkles or rainbow candy sprinkles

dry yellow cake mix, butter, melted, egg, marshmallows, peanut butter chips, mild chocolate chips, roasted peanuts, chopped

peanut butter, margarine, chocolate chips, vanilla, colored mini marshmallows

marshmallows, small ones, chocolate chips , 1 package, peanut butter, margarine

butter, softened (i use 1/2 cup butter and 1/4 cup margarine), white sugar, eggs, vanilla, all-purpose flour, baking powder, salt, cocoa powder, chopped walnuts (optional), marshmallows (can use more if desired), semi-sweet chocolate chips, butter, peanut butter, crispy rice cereal (i use rice krispies cereal)

butter, softened, divided, sugar, marshmallows, evaporated milk, salt, vanilla or white chips, cherry extract, vanilla extract, semisweet chocolate chips, creamy peanut butter, chopped dry roasted peanuts

ingredients, butterscotch-flavored baking chips, peanut butter, butter, salted spanish peanuts or salted peanuts, marshmallows, glaze ingredients, milk chocolate chips, shortening

all-purpose flour, graham cracker crumbs, sugar, butter or 1/3 cup margarine, softened, salt, chopped salted peanuts, caramel ice cream topping, salted peanuts, marshmallow, milk chocolate chips

chocolate cake mix, water, butter, softened, egg, marshmallows, peanut butter chips, light corn syrup, butter, vanilla, crispy rice cereal, salted peanuts

flour, baking soda, salt, butter, sugar, water, semi-sweet chocolate chips, vanilla, eggs, marshmallows, crunchy peanut butter, butterscotch chips (11 oz package), butter, rice krispies

cream cheese, softened, butter, softened, honey, eggs, vanilla, flour, baking powder, various filing and topping options(see below), topping and filling possibilities, use about 2tsp per serving of any 1 of the following, any all fruit fruit spread(mix with 1tsp cornstarch), lemon curd(mix with 1tsp cornstarch), cinnamon and brown sugar(mix with 1tsp cornstarch), peanut butter with or without fruit spread(you can try swirling it, melted chocolate chips or vanilla chips with marshmallows or a bit of the fruit spread, topping possibilities, honey with a touch of water with or without lemon juice, heated in the microwave and brushed over baked treats, vanilla or chocolate glaze made with powdered sugar mixed with milk or half and half with extract or cocoa added to make a thin glaze to be brushed on, add any other extract/flavor can be added to a glaze, sprinkle with colored sugars or other cake/cookie decorations.

refrigerated chocolate chip cookie dough, chocolate-covered peanuts, marshmallows, butterscotch ice cream topping

marshmallows, chocolate cake mix (regular size), water, peanut butter, canola oil, eggs, semisweet chocolate chips

peanut butter (crunchy or smooth), marshmallow creme, nestle chocolate-flavor nestle nesquik powder (chocolate), milk chocolate chips

peanut butter chips, heavy whipping cream, divided, marshmallow creme, semisweet chocolate chips

marshmallows, butter, crunchy peanut butter, smooth peanut butter, butter-flavored cookies, crushed (1-1/2 stacks, about 2 cups), semi-sweet chocolate chips, frozen, semi-sweet chocolate bar, broken into chunks

marshmallow creme, creamy peanut butter, vanilla, phyllo cups, hershey chocolate kisses (can substitute kiss for chocolate chips)

marshmallows, chocolate cake mix, water, peanut butter, vegetable oil, eggs, semisweet chocolate chips