34 chocolate cheesecake cooking Recipes

sugar, margarine, egg white, chocolate graham cracker crumbs (about 16 crackers), vegetable cooking spray, dark rum, semisweet chocolate, chocolate syrup, nonfat cream cheese, softened, neufchatel cheese, softened, sugar, unsweetened cocoa, vanilla extract, salt, eggs, low-fat sour cream, sugar, unsweetened cocoa, chocolate curls (optional)

coconut cookies, crushed (biscuits), butter, melted, cream cheese, softened, cream-style cottage cheese, sugar, eggs, drinking chocolate, water, dark cooking chocolate, chopped

blanched almonds, vegetable oil cooking spray, chocolate wafers, part-skim ricotta, lowfat cream cheese, room temperature, sugar, lowfat sour cream, whole egg, egg whites, almond extract (or to taste), all-purpose flour, salt, amaretto (if desired), unsweetened cocoa powder, instant-espresso powder, bittersweet chocolate chips

blanched slivered almonds, vegetable oil cooking spray, chocolate wafers, part-skim ricotta cheese, low-fat cream cheese, room temperature, sugar, low-fat sour cream, whole egg, egg whites, almond extract (or to taste), all-purpose flour, salt, amaretto (optional), unsweetened cocoa powder, instant espresso powder, bittersweet chocolate chips

all-purpose flour, quick-cooking oats, brown sugar, butter or 1 cup margarine, softened, white chocolate chips, cream cheese, softened, sweetened condensed milk, lemon juice, vanilla extract, whole berry cranberry sauce, cornstarch

chef karen harper , pastry chef for the black rabbit restaurant at mcmenamins edgefield in troutdale, oregon, courtesy of chef harper and mozzarella fresca. the cheesecake must be made a day in advance. (i first saw this recipe in a newspaper, but it s readily found throughout the internet.), all refrigerated ingredients should be at room temperature ., mascarpone (you can, substitute cream cheese ), sugar, grand marnier, eggs, kosher salt, in grand marnier, must be done in advance; cover and refrigerate., preheat the oven to 300of., beat the mascarpone/cream cheese until creamy. gradually beat in the sugar , salt and grand marnier., at a time add the eggs , scraping the sides of the bowl often., scrape batter into the crust and smooth the top. bake on a cookie sheet until the center barely jiggles when the pan is tapped, 45 to 55 minutes. let cool in the pan on a rack for 2 hours., unmold, cover and refrigerate overnight., chocolate graham cracker crust, chocolate graham crackers, melted unsalted butter, springform pan, preheat oven to 375of., in a food processor , blend graham crackers and butter until completely incorporated., mash the crumb mixture evenly into bottom of a 10 springform pan. bake 10 minutes ; cool completely., chocolate ganache, chopped semisweet chocolate (use top quality chocolate), heavy cream, grand marnier, be done in advance, covered and refrigerated ., bring cream just to the boil. remove from heat and stir in chocolate till incorporated., using a whisk , very gently stir in grand marnier. let ganache cool till is thick enough to spread. if ganache becomes too thick, warm it in a water bath or double boiler., candied orange slices, unpeeled oranges, sliced from top to bottom in 1/4 thick slices, sugar, water, be done in advance, covered and refrigerated ., boil orange slices in water for 10 minutes, gently stirring occasionally., stir in sugar and cook for another five minutes. remove orange slices with tongs to a baking sheet and allow them to cool completely. reserve the orange simple syrup for other culinary uses, mousse, do not do this step till ready to build the dessert., mascarpone, zest from 1 orange, heavy cream , whipped stiff, sugar, unflavored gelatin, cold water

crushed chocolate graham crackers (about 18 crackers), reduced-fat butter, melted, vegetable cooking spray, reduced-fat cream cheese, softened, sugar, coffee liqueur, vanilla extract, instant coffee granules, eggs, bittersweet baking chocolate squares, mocha sauce

roughly chopped pecans, butter-flavored vegetable-oil cooking spray, chocolate graham crackers, finely ground, light butter, melted, fat-free cream cheese, lowfat cream cheese, whole eggs, egg whites, fat-free sweetened condensed milk (about 1 1/2 cans), unsweetened cocoa powder, semisweet chocolate chips, caramel topping

chocolate cream-filled chocolate sandwich cookies, butter, dark cooking chocolate, gelatin, water, cream cheese, softened, caster sugar, cream-filled chocolate sandwich cookies, broken, thickened cream , whipped

crushed chocolate graham crackers (about 18), reduced-fat butter, melted, vegetable oil cooking spray, reduced-fat cream cheese, softened, sugar, coffee liqueur (such as kahlua), vanilla extract, instant coffee granules, eggs, bittersweet chocolate squares, semisweet chocolate morsel, half-and-half, reduced-fat butter, strong brewed coffee

white chocolate chips, philadephia cream cheese , cooking creme original flavor, vanilla

crushed ginger snaps , plus more for garnish, butter, melted, cream cheese, softened, white chocolate, melted , plus more for garnish, brown sugar, eggs, cooked sweet potato, peeled and mashed, orange-juice concentrate, ground ginger, vanilla extract, butter, orange-juice concentrate, light corn syrup, vanilla extract, heath bits o brickle toffee bits, almonds

chocolate wafer cookies, unsalted butter, melted, sugar, fine salt, semisweet chocolate, finely chopped, cream cheese, at room temperature, sugar, divided, sour cream, divided, eggs, at room temperature, white creme de menthe (see cook s note ), chocolate curls, for garnish

vegetable oil cooking spray, chocolate graham cracker (teddy bear shaped cookies, finely crushed), low fat cottage cheese (1%), cocoa, all-purpose flour, reduced-fat cream cheese, softened, fat free cream cheese, softened, sugar, amaretto, vanilla extract, egg, egg white, almonds, sliced and lightly toasted

brownie mix, quick-cooking oats, unsalted butter, melted, cream cheese, softened, sugar, eggs, vanilla extract

whipping cream, milk chocolate or 8 oz bittersweet chocolate, chopped, nonstick cooking spray, for baking, brownie mix, cream cheese, softened, sugar, vanilla, eggs, lightly beaten, milk chocolate or 3 oz bittersweet chocolate, melted, white baking chocolate, melted

nonstick vegetable cooking spray, all-purpose flour, unsweetened cocoa powder, salt, bittersweet chocolate, chopped (54% to 60% cacao), unsalted butter, sugar, golden brown sugar, egg, vanilla extract, cream cheese, room temperature, sugar, all-purpose flour, grated lemon peel, fresh lemon juice, eggs, egg yolks, sour cream, heavy whipping cream, sour cream, bittersweet chocolate curls or bittersweet chocolate shavings, lemon , halved lengthwise, thinly sliced crosswise

butter, melted, gingersnap crumbs or 1 1/2 cups graham cracker crumbs, philadelphia light cream cheese or 1 (250 g) package cream cheese, at room temperature, brown sugar , packed, canned pumpkin or 1 cup cooked pumpkin, mashed, eggs, vanilla extract, white chocolate liqueur, ground ginger, ground cinnamon, allspice or 1/4 tsp pumpkin pie spice, salt, cream, white chocolate liqueur or 2 tbsp vanilla extract