209 chocolate butter truffles heavy cream Recipes

heavy cream, unsalted butter, cut into small pieces, cocoa bittersweet chocolate chips, unsweetened cocoa or 3/4 cup chopped almonds or 3/4 cup pecans

heavy cream, unsalted butter, cut into small pieces, ghirardelli 60% cacao bittersweet chocolate chips, ghirardelli unsweetened cocoa

heavy cream, butter, dark chocolate chips (better quality , better results)

heavy cream, sugar, butter, dark chocolate (high-quality), ground cinnamon, ground cardamom, ground ginger, cocoa powder

golden raisins (1/3 cup), kahlua, instant espresso, unsalted butter, heavy cream, semi-sweet chocolate chips, pecans, toasted and chopped, best-quality cocoa powder, brown sugar

king arthur unbleached all-purpose flour, salt, shortening, cold water, white vinegar, dark chocolate chips, divided, heavy whipping cream, crushed pretzels, shortening, coarse sugar, kosher salt, semisweet chocolate chips, divided, heavy whipping cream, divided, sugar, egg yolks, butter, softened, vanilla extract, heavy whipping cream, sugar, vanilla extract, broken pretzels , optional

bittersweet chocolate, chopped fine (i used scharffenberger 69%), unsalted butter, heavy cream, light corn syrup, amaretto , use good quality here, dutch process cocoa powder , finely chopped nuts, and/or toasted coconut, for coating truffles, semisweet or bittersweet chocolate, chopped fine

heavy cream, milk chocolate, chopped, butter, grand marnier, semisweet chocolate couverture, melted

heavy cream, light corn syrup, bittersweet chocolate, finely chopped (12 oz), unsalted butter, softened, shredded unsweetened coconut (if you can tsp find unsweetened, use sweetened), ground cardamom, sugar , plus, sugar, ground cinnamon , plus 1/4 tsp, ground allspice, dried chipotle powder, dried ancho chile powder, unsweetened cocoa powder, five-spice powder

heavy cream, kahlua, sweet chocolate, sweet butter softened, powdered unsweetened cocoa

heavy cream, amaretto, sweet chocolate, sweet butter softened, powdered unsweetened cocoa

heavy cream (about 1/2 cup), milk chocolate, divided, butter (about 1 tbsp), raisins (about 1/8 cup), dark rum , such as mount gay (about 1/4 cup)

heavy cream, egg yolks, slightly beaten, baker semisweet chocolate, light karo syrup, butter, powdered sugar, vanilla

heavy cream, grand marnier liqueur, sweet chocolate, sweet butter softened, powdered unsweetened cocoa

heavy cream, unsalted butter, almond extract, high quality white chocolate, divided, powdered sugar , sifted, shredded coconut flakes

fine-quality milk chocolate* such as valrhona 40% cacao, heavy cream, unsalted butter, salt, unsweetened dried cranberries, fine-quality milk chocolate* such as valrhona 40% cacao, unsweetened dried cranberries (about 2 1/2 oz)

heavy cream, unsalted butter, honey, grated orange zest, semisweet chocolate, finely chopped, orange and black candy sprinkles, for decorating, orange and black sanding sugar, for decorating (or colour granulated sugar with liquid food colouring)

chocolate truffles, unsalted butter, sugar, cocoa, heavy or whipping cream 1 1/2 tsp, vanilla, centers : pecan, walnuts, whole almonds or after, dinner mints, coatings: coconut , crushed nuts,confectioners, sugar, makes about 3 dozen truffles, cream butter in large mixer bowl., combine 2 1/2 cups confectioners sugar and the, cocoa ; add alternately with cream and vanilla to, butter ., blend well. chill until firm. shape small amount of, mixture around desired center ; roll into 1 inch balls., drop into desired coating and turn until well, covered. chill until firm .