207 chocolate butter pound cake Recipes

sugar, unsweetened cocoa, water, butter or 1/2 cup margarine, room temperature, sugar, eggs, room temperature, vanilla, flour, baking powder, salt, milk, semi-sweet chocolate chips, baking soda

flour, salt, cocoa powder (like hershey s), baking soda, butter (three sticks, do not use margarine), sugar, eggs, vanilla, buttermilk, chocolate chips, see note, nuts, chopped, see note

land o lakes butter or margarine, softened, sugar, eggs, all-purpose flour, milk, vanilla extract, chocolate syrup

seedless blackberry or black raspberry spreadable fruit, divided, butter, softened, sugar, eggs, vanilla extract, king arthur unbleached all-purpose flour, baking cocoa, baking soda, salt, sour cream, sugar , optional, frozen sweetened raspberries, thawed, fresh raspberries and blackberries, optional

all-purpose flour, plus more for dusting pans, salt, eggs, egg yolks, vanilla extract, unsalted butter softened, sugar, semisweet chocolate chips

all-purpose flour, baking powder, salt, unsalted butter, granulated sugar, vanilla extract, eggs, milk, semisweet chocolate chips

semisweet chocolate morsels, butter, softened, light brown sugar, eggs, all-purpose flour, baking soda, salt, sour cream, water, vanilla extract

dried tart cherries, dark cocoa powder, all purpose flour, baking powder, salt, unsalted butter, softened, sugar, eggs, room temp, instant espresso powder, vanilla extract, buttermilk, room temp, chopped dark bittersweet chocolate , or chocalte chips

unbleached all-purpose flour, unbleached all-purpose flour, potato starch, baking soda, salt, dried apricot, extra finely granulated sugar, cornstarch, bittersweet chocolate, sour cream, half-and-half, amaretto, vanilla extract, unsalted butter, room temperature (1 stick tbsp), extra finely granulated sugar (2 1/4 cups or 18 ozs.), eggs, apricot jam or 1/2 cup apricot preserves, apricot brandy

shortening, butter, granulated sugar, eggs, vanilla, salt, baking powder, cocoa, flour, milk, chopped pecans, glaze, powdered sugar, water, almond extract

all-purpose flour, cocoa, salt, baking powder, baking soda, sugar, butter, softened (2 sticks), eggs, sour cream, almond extract, almonds

whole milk, heavy cream, sugar, semi-sweet chocolate, melted, egg yolks, beaten, recipe of peanut butter and chocolate pralines (recipe from above), loaves chocolate pound cake, store-bought , cut into 1/4-inch slices

hazelnuts (7 to 8 oz), semisweet chocolate, chopped coarse, unsalted butter, softened, sugar, eggs, separated, all-purpose flour, salt, chocolate glaze

hazelnuts , about 6 to 7 oz, semisweet chocolate , cut into 1/4-inch pieces, unsalted butter, sugar, divided, eggs, separated, all-purpose flour, salt, water, light corn syrup, sugar, semisweet chocolate , cut into 1/4-inch pieces

almonds or walnuts make a good substitute for the hazelnuts in this recipe., whole hazelnuts , about 6 to 7 oz, semisweet chocolate , cut into 1/4-inch pieces, unsalted butter, sugar, divided, eggs, separated, all-purpose flour, salt, water, light corn syrup, sugar, semisweet chocolate , cut into 1/4-inch pieces

butter softened, creamy peanut butter, granulated sugar, eggs, vanilla extract, cake flour, baking powder, salt, milk, semi-sweet chocolate chips, heavy cream

sugar, butter or 2/3 cup margarine, softened, eggs, all-purpose flour, semisweet mini chocolate chips, vanilla, semisweet mini chocolate chips, whipping cream

butter, softened, sugar, all-purpose flour, baking powder, salt, vanilla extract, eggs, milk, morsel chocolate chips (1 bag), sugar , for dusting