297 chocolate bourbon sugar Recipes

butter or margarine, whipping cream, light corn syrup, semi-sweet baking chocolate, unsweetened baking chocolate, if you like alcohol in your truffles add 2 tbsp of cognac (you can also use brandy, grand marnier, rum, bourbon, kahlua etc), suggested coatings : powdered sugar, finely chopped walnuts or peanuts, flaked coconut, shaved chocolate, cookie crumbs or unsweetened cocoa

cooking-oil spray, whole-wheat pastry flour, all-purpose flour, granulated sugar, baking powder, baking soda, salt, light brown sugar, divided, dutch-processed unsweetened cocoa powder, chopped pitted dates, low-fat buttermilk, eggs, grapeseed or vegetable oil, vanilla extract, bittersweet chocolate, chopped, semisweet chocolate chips, unsalted butter, instant espresso powder, heavy whipping cream, powdered sugar , sifted, bourbon

bittersweet chocolate, chopped (60-62% cacao), unsalted butter, cut into 8 pieces, egg whites, table salt, granulated sugar, cold heavy cream, bourbon, chocolate shavings (to garnish )

eggs, egg yolks, brown sugar, light corn syrup, butter, melted, kentucky bourbon , optional, vanilla extract, salt, coarsely chopped pecans or chopped walnuts, unbaked pastry shell (9 inches), egg white, lightly beaten, semisweet chocolate chips, heavy whipping cream, sugar

unsalted butter, softened, more for greasing pan, all-purpose flour, more for dusting pan, unsweetened chocolate, instant espresso powder, unsweetened cocoa powder, bourbon, more for sprinkling or 1 cup other whiskey, kosher salt, granulated sugar, eggs, vanilla extract, baking soda, sugar, for garnish (optional)

chestnut and whiskey mousse, chestnut puree, whiskey (recommended maker s mark), cream, gelatin leaves, whipping cream, egg yolks, sugar, egg whites, sugar, cocoa powder, walnuts (chopped finely in a food processor), water, sugar, whiskey, water, sugar, cocoa powder, chocolate, chopped, honey, bourbon, ground black pepper, espelette powder, gelatin sheets, water, sugar, cocoa powder, cream, brush the discs heavily with the whiskey syrup. set aside., take the 3 inch disc and press it into the mold. should be level with the mold., freeze for 4 to 5 hours or until completely frozen., take 1 finished chocolate mousse and cut a wedge out of it., take a quenelle of chocolate sorbet and place it at four o clock on the plate.

margarine (or butter), unsweetened chocolate, semisweet chocolate, sugar, eggs, vanilla extract, salt, all-purpose flour, pecans, toasted and coarsely chopped, margarine or 5 tbsp butter, light brown sugar, bourbon , or, in place of , substitute 1 tbsp vanilla extract and 2 tbsp water, per recipe, sugar

margarine or butter, unsweetened chocolate, semisweet chocolate, sugar, eggs, vanilla extract, salt, all-purpose flour, pecans, toasted and coarsely chopped, praline topping, margarine or butter, light brown sugar, bourbon , or, in place of , substitute 1 tablespoon vanilla extract and 2 tbsp water, per recipe, sugar

unsalted butter, semisweet chocolate chips, powdered sugar , sifted, egg yolks, eggs, bourbon, cake flour , sifted, canola oil, green plantain, peeled and thinly sliced, ripe banana, sugar, salted caramel sauce, to serve , recipe follows, heavy cream, sugar, sea salt

all-purpose flour, baking powder, ground cinnamon, grated nutmeg, salt, butter, softened, granulated sugar, light brown sugar, eggs, at room temperature, vanilla extract, milk, chopped toasted pecans, dark chocolate, chopped, heavy cream, butter, cut up, vanilla extract, heavy cream, granulated sugar, bourbon, pecan halves, powdered sugar

refrigerated pie crusts, brown sugar , packed, sugar, eggs, butter, melted, flour, bourbon or 3 tbsp rum, vanilla, chocolate chips (or chunks ), pecans, chopped

pecans (1-oz), all purpose flour, bittersweet or semisweet chocolate, chopped fine, unsweetened dutch process cocoa powder, sugar, boiling water, egg yolks, bourbon, egg whites, at room temperature, scant 1/4 tsp cream of tartar, powdered sugar

deep dish pie shell, butter, melted, sugar, brown sugar, light corn syrup, eggs, vanilla, kentucky bourbon (i prefer the sweeter bourbons for cooking), semi-sweet chocolate chips, pecan halves, walnuts

pie crusts, butter, melted (1 stick), white sugar, brown sugar , packed, light corn syrup, eggs, vanilla, bourbon, good quality chocolate chips, toasted pecans, shelled & chopped in half if desired

reduced-fat vanilla wafers, brown sugar, butter, melted, egg white, lightly beaten, coarsely chopped pecans, toasted, semisweet chocolate chips, dark corn syrup, brown sugar, bourbon, vanilla extract, salt, eggs, lightly beaten

all-purpose flour, walnuts, granulated sugar, salt, cold unsalted butter , cut into 1/2-inch pieces, milk chocolate chips, semisweet chocolate chips, heavy cream, bourbon, sugar, candied walnuts, for topping

unsalted butter, softened, more for greasing pan, all-purpose flour, more for dusting pan, unsweetened chocolate, instant espresso powder, unsweetened cocoa powder, bourbon , rye or other whiskey, more for sprinkling, kosher salt, granulated sugar, eggs, vanilla extract, baking soda, sugar, for garnish (optional)

eggs, beaten, brown sugar, flour, vanilla extract, dark corn syrup, bourbon, butter, melted, pecans, chocolate chip, refrigerated pie crust , for 9-inch pie pan, heavy whipping cream, sugar, vanilla