85195 choco swirl sour cake Recipes

butter or 1/4 lb margarine, sugar, eggs, vanilla, cake flour, baking soda, baking powder, table salt, sour cream, cake flour, brown sugar, cinnamon, chopped almonds or 1/2 cup chopped walnuts

baking cocoa, boiling water, butter or 1 cup margarine, softened, sugar, eggs, vanilla extract, cake flour, baking soda, baking powder, salt, sour cream, semi-sweet chocolate chips, butter, cubed, sour cream, vanilla extract, sugar

cake, eggs, separated, salt, cream of tartar, granulated sugar, lemon extract, vanilla extract, cake flour, whipping cream, granulated sugar, mascarpone cheese, (i found this cheese to be quite expensive so i searched the internet and found a substitute for mascarpone cheese (combine 8 oz of softened cream cheese, 3 tbsp of sour cream and 2 tbsp of heavy cream; do not whip.), sugar, part skim ricotta cheese, vanilla extract, grated lemon zest, lemon curd, divided, glaze and garnish, fresh lemon juice mixed with 3/4 cup of lemonade (lemon juice mixture), prepared lemonade, sugar, lemon slices

baking cocoa, boiling water, butter, softened, sugar, eggs, vanilla extract, cake flour, baking soda, baking powder, salt, sour cream, semisweet chocolate chips, butter, cubed, sour cream, vanilla extract, sugar

butter, cinnamon sugar, cake flour, baking powder, baking soda, salt, butter, softened, white sugar, eggs, vanilla extract, sour cream, pears, cored and finely chopped, light brown sugar, ground cinnamon, ground ginger, chopped pecans, caramel ice cream topping

yellow cake mix, instant vanilla pudding mix, vegetable oil, eggs, sour cream, orange juice, poppy seeds

cake flour, baking powder, baking soda, salt, ground ginger, ground cinnamon, ground nutmeg, shortening, brown sugar, real maple syrup, sour cream, eggs, sour cream

dry breadcrumbs, cake flour , about 1 lb, salt, light sour cream, baking soda, butter, sugar, vanilla extract, eggs, fresh lemon juice

coarsely chopped walnuts, golden brown sugar, ground cinnamon, unsweetened cocoa powder, dried currants, cake flour, baking soda, baking powder, salt, unsalted butter, room temperature, sugar, eggs, vanilla extract, sour cream, powdered sugar, milk

cake flour, ground cinnamon, baking soda, salt, ground allspice, ground ginger, ground nutmeg, unsalted butter, room temperature, golden brown sugar, eggs, separated, sour cream, baskets blackberries, sugar, cream cheese, room temperature, unsalted butter, room temperature, powdered sugar (about 1 1/4 lb), sour cream, vanilla extract, basket blackberries

nonstick vegetable oil spray, sugar, water, cream of tartar, pecan halves, toastedcoarsely chopped, nonstick vegetable oil spray, yellow cake mix, eggs, sour cream, vegetable oil, vanilla extract, almond extract, bittersweet (not unsweetened ) or semisweet chocolate, coarsely grated, dark brown sugar, water, whipping cream, powdered sugar, unsalted butter, room temperature

yellow cake mix, sour cream, vegetable oil, water, sugar, eggs, vanilla extract

cake flour, baking soda, butter, softened, eggs, carton sour cream, vanilla extract

sour cream, coconut, powdered sugar, cool whip (not lite or fat free), white cake mix (duncan hines preferred), egg whites (or as called for by your cake mix), oil (or as called for by your cake mix), water (or as called for by your cake mix)

white sugar (i subbed out 1/3 of the sugar with splenda with success.), all-purpose flour, whole wheat flour, baking soda, baking powder, salt, ground cinnamon, ginger, nutmeg, vegetable oil, prune puree (i use baby food .), vanilla, sour nonfat milk, chopped walnuts (i tend to prefer nut on my cakes, but not in them. use your own tastes as a guide.) (optional), currants (optional) or 1/4 cup golden raisin (optional)

vanilla cake mix (or equivalent), desiccated coconut, butter or 125 g margarine, pie apples, sour cream, egg, nutmeg

butter recipe cake mix, oil, sugar, flour, sour cream 4 eggs, vanilla

unsalted butter, sugar, eggs, cake flour, soda, carton sour cream, angel flake coconut, pure vanilla, rum frosting, cream cheese, powdered sugar, rum, cream cheese in large bowl, add sugar and rum alternately, frost *cooled* cake