70449 chive and thyme pull apart rolls Recipes

pecan halves, brown sugar, butter, milk, vanilla pudding mix (not instant ), bisquick baking mix, granulated sugar, milk, vanilla, egg

french bread, butter, onion, minced, garlic cloves, minced, paprika

bacon strips cooked, dried, and diced, frozen bread dough thawed, olive oil, shredded mozzarella, dry ranch mix

sugar, golden or dark raisins, chopped walnuts , almonds or pine nuts, grated lemon peel, butter or margarine, melted, pillsbury golden layers refrigerated buttermilk or original flaky biscuits

unsalted butter, whole milk, lukewarm water (105 to 115 degrees f), dry yeast (2 1/4 tsp), sugar, eggs, salt, more) all-purpose flour, nonstick vegetable oil cooking spray, toasted chopped pecans, golden brown sugar, ground cinnamon, unsalted butter, melted, honey

cold unsalted butter, 1 stick cubed, onion, finely chopped, poppy seeds, kosher salt and freshly ground pepper, coarsely shredded gruyere cheese (3 oz), all-purpose flour, plus more for dusting, baking powder, baking soda, salt, buttermilk

bacon strips, diced, frozen bread dough, thawed, olive oil, divided, shredded part-skim mozzarella cheese, ranch salad dressing mix

all-purpose flour, baking powder, kosher salt, grape jelly, granulated sugar, eggs, at room temperature, unsalted butter, melted, pure vanilla extract, milk, unsalted butter, at room temperature, kosher salt, sugar , spooned and leveled, milk, chocolate sandwich cookies, coarsely crushed, white marshmallows, crushed chocolate sandwich cookies (about 3 cookies), black or dark green decorating sugar, tube black decorating icing, with tips, shaped vanilla and chocolate sandwich cookies, tube marzipan, lollipops, wrapped, orange decorating sugar, tube green decorating icing, with tips, seven 8-inch pieces black licorice

loaves (or bags) frozen bread dough, thawed, half-inch) cubes mild cheddar cheese, butter, melted (can substitute margarine), parmesan, oregano, garlic salt, parsley flakes

bacon strips, diced, tubes (12 oz each) refrigerated buttermilk biscuits, shredded part-skim mozzarella cheese, italian salad dressing mix, olive oil

dry active yeast, warm water ( no cooler than 70 no hotter then 110), honey, salt, butter, sugar, eggs, cold milk, as much ap flour as needed

garlic clove, minced, melted butter, tubes (10 to 12 oz each) refrigerated biscuits, shredded cheddar cheese, dried basil, fennel seed, dried oregano

bacon strips, sliced, frozen bread dough, thawed, olive oil, divided, shredde mozzarella cheese, ranch salad dressing mix

garlic clove, minced, margarine, melted, tubes (10-12-oz. each) refrigerated biscuits, shredded cheddar cheese, dried basil, fennel seed, dried oregano

pk active dry yeast, warm water, ts salt, sugar, oil, warm milk, lg egg, flour ( or more if needed ), raisins, sugar, ts cinnamon, melted butter, icing glaze ( optional ), chopped nuts ( optional )

tubes biscuit dough refrigerated, sugar, cinnamon, brown sugar, sugar, butter melted, vanilla ice cream

refrigerated flaky biscuits quartered, olive oil, pepperoni chopped fine, shredded mozzarella cheese, onion chopped fine, garlic salt, parmasan cheese grated

tube (11 oz) refrigerated breadsticks, butter, melted, sugar, ground cinnamon