54 chips spinach artichoke cream cheese dip Recipes

  • Hot Spinach, Artichoke, Chili And Crab Dip
    olive oil, unsalted butter and
    18 More
    olive oil, unsalted butter, diced white or yellow onion, cut into 1/8-inch dice, minced garlic, jalapeno peppers scraped and de-seeded, diced fine, all-purpose flour, chicken stock (preferable homemade), heavy cream, freshly grated parmesan cheese, dehydrated chicken stock base or crumbled bouillon cubes, freshly squeezed lemon juice, sugar, sour cream, frozen chopped spinach , defrosted, drained, wrung out by hand, canned artichoke bottoms, drained and cut into 1/8-inch slices, bumblebee pink crab meat, drained, canned old el paso chopped green chiles, shredded monterey jack cheese, cholula chipotle hot sauce or to taste, blue and white corn tortilla chips
    1 hour , 20 ingredients
  • Spicy Artichoke/Spinach Dip
    frozen spinach leaves, artichoke hearts (not marinated ) and
    15 More
    frozen spinach leaves, artichoke hearts (not marinated ), cream cheese, milk, parmesan cheese, garlic cloves (chopped or pressed ), chopped onion, stalk celery, chopped, green onion, chopped, mushrooms, olive oil, butter, salt & pepper, cayenne pepper or red peppers or any hot spices, you like, italian breadcrumbs, flour, chips or french bread
    50 min, 17 ingredients
  • Spicy Spinach & Artichoke Dip (tobasco Sauce)
    butter or margarine, onion, chopped (1 cup) and
    9 More
    butter or margarine, onion, chopped (1 cup), frozen chopped spinach thawed and drained, artichoke hearts, drained and chopped, sour cream, softned cream cheese, shredded monterey pepper jack cheese, divided, grated parmesan cheese, divided, tablesppons tabsco pepper sauce, salt to taste, tortilla chips or crackers
    30 min, 11 ingredients
  • Spinach, Shrimp, and Artichoke Dip
    fresh spinach, well rinsed and stems removed and
    17 More
    fresh spinach, well rinsed and stems removed, unsalted butter, chopped yellow onion, minced garlic, salt, fresh ground black pepper, cayenne pepper, all-purpose flour, milk, heavy cream, fresh lemon juice, roughly chopped cooked shrimp, cubed brie cheese, grated monterey jack cheese, marinated artichoke hearts, drained and chopped, bacon , fried crisp, drained and chopped, grated parmesan cheese, tortilla chips, for dipping
    25 min, 18 ingredients
  • Baked Spinach-and-Artichoke Dip Baked Spinach-and-Artichoke Dip
    fresh baby spinach, butter, less-fat cream cheese and
    5 More
    fresh baby spinach, butter, less-fat cream cheese, garlic clove, chopped, artichoke hearts, drained and chopped, light sour cream, shredded part-skim mozzarella cheese, divided, fresh pita wedges or baked pita chips
    17 min, 8 ingredients
  • Hot Artichoke-Spinach Dip (Food Network Kitchens) Hot Artichoke-Spinach Dip (Food Network Kitchens)
    kosher salt, baby spinach, fresh basil and
    12 More
    kosher salt, baby spinach, fresh basil, canned cannellini beans, drained and rinsed, neufchatel cream cheese, garlic , smashed, low-sodium chicken broth, artichoke hearts, drained, squeezed dry and finely chopped, grated parmesan cheese, shredded low-fat mozzarella cheese, cayenne pepper, worcestershire sauce, freshly ground black pepper, baked chips , for serving
    45 min, 15 ingredients
  • Houston's Chicago-Style Hot Artichoke Dip Houston's Chicago-Style Hot Artichoke Dip
    romano cheese, garlic and
    8 More
    romano cheese, garlic, frozen chopped spinach, thawed,and firmly squeezed to remove moisture, artichoke hearts, drained,patted dry, soft cream cheese with garlic and herbs, eggs, shredded mozzarella cheese or 1 cup italian cheese blend, tortilla chips , for serving, sour cream , for serving, salsa , for serving
    40 min, 10 ingredients
  • Warm Broccoli Spinach Dip Warm Broccoli Spinach Dip
    reduced-fat cream cheese, mayonnaise, fat-free milk and
    11 More
    reduced-fat cream cheese, mayonnaise, fat-free milk, water-packed artichoke hearts, rinsed, drained and chopped, frozen chopped spinach, thawed and squeezed dry, grated parmesan cheese, divided, frozen chopped broccoli, thawed, garlic clove, minced, dried basil, garlic salt, salt, pepper, shredded part-skim mozzarella cheese, tortilla chips or fresh vegetables
    35 min, 14 ingredients
  • Loaded Veggie Dip Loaded Veggie Dip
    chopped fresh broccoli, chopped cauliflower and
    17 More
    chopped fresh broccoli, chopped cauliflower, chopped fresh carrot, chopped red onion, chopped celery, garlic cloves, minced, olive oil, divided, water-packed artichoke hearts, rinsed, drained and chopped, spreadable garlic and herb cream cheese, vegetable recipe mix (knorr), garlic powder, white pepper, cayenne pepper, vegetable broth, half-and-half cream, shredded italian cheese blend, minced fresh basil, fresh spinach, finely chopped, assorted crackers or baked pita chips
    1 hour , 19 ingredients
  • No Spinach - Lilly's Artichoke Dip No Spinach - Lilly's Artichoke Dip
    canned artichoke bottoms in water and
    8 More
    canned artichoke bottoms in water, bricks of softened cream cheese, diced green chilies, mayonnaise, shredded cheddar cheese, shredded monterey jack cheese, roma tomatoes, chopped (for garnish ) (optional), green onions, sliced (for garnish ) (optional), tortilla chips
    45 min, 9 ingredients
  • Gina's Spinach Dip Gina's Spinach Dip
    butter, shallot, finely chopped, garlic clove, chopped and
    8 More
    butter, shallot, finely chopped, garlic clove, chopped, all-purpose flour, heavy whipping cream (or half and half), frozen chopped spinach, thawed, drained and squeezed dry, artichoke hearts, drained and chopped, diced tomatoes and green chilies (recommended, rotel), shredded four cheese blend, tortilla chips, cut vegetables , for serving
    20 min, 11 ingredients
  • Gina's Spinach Dip (Patrick and Gina Neely) Gina's Spinach Dip (Patrick and Gina Neely)
    butter, shallot, finely chopped, garlic, chopped and
    7 More
    butter, shallot, finely chopped, garlic, chopped, all-purpose flour, heavy whipping cream, frozen chopped spinach, thawed, drained and squeezed dry, artichoke hearts, drained and chopped, diced tomatoes with green chiles (recommended: rotel), shredded 4 cheese blend, tortilla chips and cut vegetables, for serving
    20 min, 10 ingredients




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