254503 chips lemon habanero tartar sauce serrano flay Recipes

white vinegar or 1/4 cup lemon juice, soy sauce, green onions, thinly sliced or 1 small white onion, finely chopped, minced hot peppers

tahini, lemon juice, soy sauce, vinegar (i use white or apple cider), garlic clove, minced (or pressed ), water , add more as needed

garlic cloves, salt, pepper, olive oil, lemon juice, worcestershire sauce, new york strip steaks (1-1/4 inches thick and 8 oz each) or 4 boneless rib eye steaks (1-1/4 inches thick and 8 oz each)

fish fillets, lemons, flour, seasoned, parmesan cheese, grated, clarified butter, capers, finely chopped, parsley, chopped, black pepper, ground

monkfish fillets (2 filets about 1-inch to 1 1/2 thick), butter, white wine, lemon juice, parsley, white pepper, salt

butter, onions, chopped, garlic cloves, minced, brown sugar, salt, black pepper, cayenne pepper, to your taste, dijon mustard, vinegar, lemon juice, worcestershire sauce, ketchup, water

salted butter, heavy whipping cream, lemon , juice of, chicken bouillon cube, fresh basil leaves, finely chopped, garlic clove, pressed

chopped onion, oil, tomato paste, water, brown sugar, lemon juice, worcestershire sauce, prepared mustard, salt, pepper

lemon juice (to me, the flavor is a little too strong, so i add somewhere between a 1/4 and 1/2 cup- just my pref), soy sauce, sugar, brown sugar, water, garlic, finely chopped, chicken thighs

bone-in skin-on chicken breasts, vegetable oil, vegetable oil, shallot, minced, flour, low sodium chicken broth, unsalted butter, capers, fresh parsley, chopped, fresh lemon juice, salt and pepper

ketchup, water, brown sugar (light or dark ), fresh ground black pepper, onion powder, mustard powder, crushed red pepper flakes , to taste depending how much heat you want (optional), fresh lemon juice, worcestershire sauce, apple cider vinegar, corn syrup, barbeque seasoning (the neely s barbeque seasoning ), salt (optonal)

olive oil, skinless salmon fillets, salt and pepper, shallots, chopped, white wine vinegar, white wine, butter , cut into cubes, chopped parsley, drained capers, lemon zest

fresh grated ginger, prepared lemon curd, soy sauce, rice wine vinegar, scallions, sliced, chopped parsley, butter, cod fish fillets (cut into 4), salt and pepper (to season), flour

lemon juice, oil, sesame tahini, soy sauce, water, garlic clove, salt and pepper

flounder fillets, garlic, fresh lemon juice, soy sauce, sugar, salt, olive oil

dijon mustard, honey, lemon juice, soy sauce, garlic, minced

vegetable oil or 1/4 cup olive oil, lemon juice, soy sauce, liquid honey, garlic , smashed

butter, brown sugar, garlic powder (or 2 garlic cloves, finely minced), lemon juice, soy sauce, fresh ground black pepper, cayenne pepper (optional)