533 chipotle powder chicken Recipes

olive oil, minced shallots, lower-sodium ketchup, water, honey, cider vinegar, dry mustard, chipotle chile powder, kosher salt, divided, garlic powder, ground cumin, black pepper, bone-in chicken leg-thigh quarters, skinned

crushed tomatoes, tomato paste, ground beef, onion, garlic cloves, dried ancho chile powder, dried chipotle powder, cumin, mexican oregano, spanish smoked paprika, salt, ground black pepper, basmati rice, chicken stock, butter, diced onion, garlic clove, rotel, mexican oregano, dried ancho chile powder, cumin, dried chipotle powder, spanish smoked paprika, flour tortilla, shredded mexican blend cheese, cilantro

ground cumin, salt, ground black pepper, chili powder, golden brown sugar, boneless center-cut pork rib roast, ruby port, chopped shallots, beef stock or canned beef broth, chicken stock or canned low-salt chicken broth, fresh thyme sprig, chilled unsalted butter, cut into small pieces, chipotle-glazed apples

masa harina or cornmeal, all-purpose flour, baking powder, salt, water, vegetable oil, minced seeded, canned chipotle chile in adobo sauce, vegetable oil, chopped onion, garlic cloves, minced, turkey tenderloin , cut into 3/4-inch pieces, adobo sauce (from canned chipotle chile), fat-free , less-sodium chicken broth, divided, all-purpose flour, white hominy, rinsed and drained, poblano chiles, seeded and chopped, chopped fresh cilantro

chopped fresh garlic, minced chipotle chile , canned in adobo sauce, canola oil, divided, chicken cutlets, kosher salt, divided, black pepper, divided, chili powder, red bell pepper, quartered, green bell pepper, quartered, vidalia onion, cut into 1/2-inch rings, corn tortillas, shredded green leaf lettuce

sourdough bread, caesar salad dressing, cooked chicken breast, diced, shredded cheddar cheese, bacon bits, chipotle chile powder , or to taste, softened butter

fresh or frozen turkey, thawed, ground cumin, chili powder, dried rubbed sage, garlic powder, ground red pepper, ground turmeric, boiling water, chipotle chiles, fat-free , less-sodium chicken broth, divided, tomato paste, worcestershire sauce, all-purpose flour, chile peppers (optional), assorted herb sprigs (optional)

boneless chicken thighs, lime juiceb, light olive oil, ancho chile powder, worcestershire sauce, ground cumin, minced garlic, black pepper, honey, canola oil, ancho chile powder, pureed canned chipotle chiles in adobo, dijon mustard, ground coriander, ground cumin, spanish paprika, kosher salt and freshly ground black pepper, blue corn tortilla chips , for serving, monterey jack cheese sauce , recipe follows, avocado relish , recipe follows, charred jalapenos , recipe follows, unsalted butter, all-purpose flour, whole milk, heated, monterey jack, grated, salt and freshly ground black pepper, freshly grated nutmeg, ripe hass avocados, peeled, pitted and diced, serrano or jalapeno chile, finely diced (you can use more chiles if you want it spicier), red onion, finely diced, juice of 2 limes, canola oil, honey, salt and freshly ground black pepper, chopped fresh cilantro, jalapeno chiles, canola oil, for brushing

olive oil, water or 1 -2 cup vegetable broth or 1 -2 cup chicken broth, onion, chopped, garlic cloves, chopped, carrot, cut into 1 inch chunks, butternut squash, cubed (you can find squash already peeled and cubed in the frozen food section), chickpeas, drained (or any other beans), frozen corn kernels, dried sage (gives an earthy flavor), dried chipotle chile (or 1 tsp chipotle powder or to taste), salt, fresh parsley, chopped (or 1 tbsp dried parsley)

cumin, chicken breast, cubed (boned and skinned), olive oil, chicken broth, drained sweet corn, chopped tomatoes, drained, chopped fresh cilantro, dried chipotle peppers, i use 1/2 tsp to 1 tsp powdered (depending on taste), yellow onion, coarsely chopped, lime, salt, shrimp (optional), shots tequila (optional), avocado, shredded cheddar cheese, lime tortilla chips

vegetable oil or 5 1/2 tbsp canola oil, divided, boneless skinless chicken breasts, cut into 1/2-inch cubes, chopped onions, all-purpose flour, chili powder, ground cumin, salt (more if needed, to taste), chicken stock, italian-style plum tomatoes, drained and coarsely chopped, canned chipotle peppers in adobo sauce, coarsely chopped, fresh corn kernels (or frozen corn kernels, thawed), dark kidney beans, rinsed and drained, sour cream, chopped cilantro, lime, cut into 6 wedges

water, kosher salt plus more to taste, pure maple syrup, fresh thyme, garlic, bone-in skinless chicken pieces, such as legs, thighs and breasts, halved, tomato sauce, low-sodium chicken broth, apple cider vinegar, chopped chipotles in adobo sauce, chili powder

paprika, light brown sugar, kosher salt, ground cumin, dry mustard powder, black pepper1 tsp cayenne peppertwo 2-lb pork tenderloins, patted dry, canola oil, bourbon-chipotle sauce , for serving, recipe follows, olive oil, red onion, finely chopped, bourbon, homemade chicken stock, apple juice concentrate, thawed, light brown sugar, whole black peppercorns, chipotle in adobo sauce , choppedkosher salt

chili powder, ground cumin, coriander, dark brown sugar, boneless skinless chicken breasts, extra-virgin olive oil, divided, tomatoes, chopped, yellow bell pepper, seeded and chopped, red onion, chopped, fresh pineapple, cut into spears and grilled, limes, a handful fresh cilantro leaves, chopped, salt and freshly ground black pepper, chicken stock, milk or half-and-half, chipotle in adobo, finely chopped and 2 tsp adobo sauce, quick cooking polenta, pumpkin puree, butter, honey

fresh garlic, chopped, chipotle chile, minced (canned in adobo sauce), canola oil, divided, chicken cutlet, kosher salt, divided, black pepper, divided, chili powder, red bell pepper, quartered, green bell pepper, quartered (i prefer yellow ), vidalia onion, cut into 1/2 inch rings, corn tortillas (6-inch), green leaf lettuce, shredded

boneless skinless chicken thighs, garlic cloves, thinly sliced, salsa, chopped canned chipotle chile in adobo (for less heat use less chile), chili powder, salt and pepper, hard taco shells, shredded cheese, sour cream, lettuce

dried red chilies (i prefer guajillo), ancho chili (about the size of a half dollar, either a whole chile or a small piece of a large 1), roma tomatoes, garlic cloves (peeled left whole ), water, chipotle chile, adobo sauce (reserved from the chipotle chiles), chicken bouillon powder (i use knorr), sour cream, salt and pepper

fresh or frozen turkey, thawed, ground cumin, chili powder, dried rubbed sage, garlic powder, ground red pepper, ground tumeric, boiling water, chipotle chiles, fat-free , less-sodium chicken broth, divided, tomato paste, worcestershire sauce, all-purpose flour, chile peppers, assorted herb sprigs (optional)