69769 chipotle citrus salad avocadoes Recipes

cooked chicken breast, chopped, low-fat mayonnaise, lime juice, chipotle chile in adobo, minced, sugar, cumin, salt, stalk celery, diced, chopped green chilies

boiled shredded chicken, low-fat mayonnaise, sour cream, stalks celery, diced, celery seed, salt and pepper, chipotle salsa, shredded lettuce, flour tortilla

baking potatoes (with or without skin ), mayonnaise, eggs, hardboiled and chopped, onion, chopped, black pepper, salt, garlic powder or 3 garlic cloves, crushed, dried chipotle powder, diced sweet gherkin

rotisserie-cooked chicken , meat removed from bone and shredded (or 4 cups chopped, cooked chicken), red bell peppers or 1 yellow bell pepper, chopped, red onion, diced, green onions, thinly sliced (white and green parts ), fresh cilantro, chopped, mayonnaise, canned chipotle chile in adobo, pureed (or finely chopped , can add more to taste), fresh lime juice, sea salt, freshly ground black pepper

boneless, skinless chicken breast halves, red onion, cut into wedges, olive oil, salt and pepper, chopped jarred roasted red peppers, sour cream, mayonnaise, minced seeded chipotle chiles in adobo , plus 2 tsp. adobo sauce, lime juice, chopped fresh cilantro

jicama, heads romaine lettuce , torn, red bell pepper, thinly sliced, chipotle caesar dressing

shredded rotisserie chicken, frozen corn, thawed, pico de gallo, taco shells, warmed, shredded monterey jack cheese, coleslaw mix, radishes, thinly sliced, chipotle ranch salad dressing, jalapeno peppers, seeded and thinly sliced

green onions, sliced and chopped small, fresh lime juice, minced canned chipotle chile, ground cumin, olive oil, boneless skinless chicken breast halves, ears fresh corn, shucked and parboiled, red bell peppers , quartered lengthwise and seeded, yellow bell peppers , quartered lengthwise and seeded, water, salt, basmati rice (rinsed very well to remove starch) or 2 cups other long grain rice (rinsed very well to remove starch), chopped fresh cilantro

ears corn, vidalia onions or 1/2 medium walla walla onion, thickly sliced crosswise, extra virgin olive oil, sour cream, sour cream, fresh lime juice, chipotle chiles in adobo, seeded and finely chopped, scallion, thinly sliced, salt & freshly ground black pepper

russet potatoes, about 2 1/2 lb, peeled and thinly sliced, salt, chipotles in adobo sauce, chopped , plus 2 tbsp of sauce, orange marmalade, orange juice, red wine vinegar, extra-virgin olive oil. eyeball it, red onion or 1/2 large, chopped, handful chopped cilantro leaves , 2 tbsp, couple sprigs fresh oregano, finely chopped (or a couple pinches dried), salt and pepper

ears of corn , cut off cob - use grilled corn if you can, if its not grilled, give it a quick saute in a pan to carmelize it a little & to give it some color, green onions, sliced well into the green, cilantro, fresh, chopped, red bell pepper, diced, purple onion, diced (didn tsp have this so i just used spanish onion), minced garlic, chipotle chile canned in adobo, diced with some of the sauce, too, lime, juiced - fresh , of course, olive oil, salt and pepper, to taste

refrigerated orange sections, olive oil, balsamic vinegar, mixed salad greens, chopped red onion, freshly ground black pepper

ranch dressing, chipotle in adobo, garlic chopped, cilantro chopped, lime juiced, salt pinch

green plantains , quartered crosswise and peeled, peanut or canola oil, kosher salt, cilantro leaves, salmon tartar, salmon, cut into 1/4 thick dice, dijon mustard, pureed canned chipotles, capers, drained, chopped scallions, olive oil, chopped cilantro, salt and freshly ground pepper, avocado-chipotle relish, haas avocados, peeled and pitted, pureed canned chipotles, fresh lime juice, creme fraiche, salt and pepper to taste

head butter lettuce , limestone lettuce or 1 head bibb lettuce, torn into bite-size pieces, baby spinach leaves (or 1 head radicchio, thoroughly cleaned and stems removed), red grapefruit, peeled, ripe avocado, peeled and sliced, walnuts , pecans or 1/4 cup almonds, toasted, fresh grapefruit juice, champagne vinegar or 1/2 tbsp good-quality white wine vinegar, salt, chopped red onion, olive oil, fresh ground black pepper , to taste

grapefruits, peeled (1 2/3 lbs grapefruit with peel), oranges, peeled, cucumber, thinly sliced, onion, thinly sliced and separated into rings, avocados, seeded, peeled, and sliced, orange juice (enough to make up 1 cup with juices from peeled grapefruit and oranges), wine vinegar, sugar, salt, pepper, lettuce leaves

fresh orange juice, lime, juiced, olive oil, coarse salt, fresh ground black pepper, navel oranges, ripe hass avocadoes, halved and pitted

torn romaine lettuce, loosely -packed, sliced purple onion, chopped cilantro, pink grapefruit sections, fresh orange sections (about 3 or 4 medium. oranges), sliced avocados (add last before serving), dressing, fresh orange juice (can use from carton, but fresh is best ), vegetable oil (i like olive oil), sugar, ground cumin