16376 chipirones stuffed squid ink Recipes

  • Stuffed Squid (Seppie Ripine)
    squid, tubes and
    9 More
    squid, tubes, clams , using live is best, i have used canned but not as good, flat leaf parsley, garlic clove, parmesan cheese, grated, egg, breadcrumbs, salt and black pepper, to your taste, olive oil, dry white wine
    1 hour , 10 ingredients
  • Stuffed Squid
    squid, cleaned, shrimp, chopped and
    12 More
    squid, cleaned, shrimp, chopped, carrot, diced into small cubes, celery, chopped, onion, chopped, garlic cloves, minced, tomato, chopped, flour, lemon, soy sauce, eggs, beaten, salt, pepper, canola oil
    46 min, 14 ingredients
  • Italian Stuffed Squid
    squid, progresso italian-style fine bread crumbs and
    12 More
    squid, progresso italian-style fine bread crumbs, fresh parsley leaves, fresh parmesan cheese, minced garlic cloves, egg, salt and pepper, garlic cloves, diced tomatoes, basil, ground oregano, ground rosemary, green pepper, dry white wine
    1 hour , 14 ingredients
  • Calamari Ripieni (Stuffed Squid)
    squid, cleaned, garlic cloves, minced, minced parsley and
    5 More
    squid, cleaned, garlic cloves, minced, minced parsley, minced celery, minced onions, breadcrumbs, see notes, virgin olive oil, divided, salt and pepper
    1 hour , 8 ingredients
  • Chipirones en su tinta (Stuffed Baby Squid in its own ink) Chipirones en su tinta (Stuffed Baby Squid in its own ink)
    squid, cleaned ,reserving tentacles and wings and
    13 More
    squid, cleaned ,reserving tentacles and wings, shrimp, peeled and deveined, onions, divided, garlic, divided, red pepper, divided, green pepper, divided, tomato sauce, divided, squid ink, olive oil, divided ,approximate, chopped parsley, white wine, breadcrumbs , to taste, flour, salt
    21 min, 14 ingredients
  • Grilled Squid and Cuttlefish over Squid Ink Rice (Emeril Lagasse) Grilled Squid and Cuttlefish over Squid Ink Rice (Emeril Lagasse)
    fresh squid, cleaned, rinsed well and patted dry and
    23 More
    fresh squid, cleaned, rinsed well and patted dry, cleaned cuttlefish , hood slightly scored on both sides, tentacles separate, rinsed well and patted dry (from about a 1 lb whole cuttlefish before cleaned), spanish extra-virgin olive oil, divided, lemon juice, lemon zest, salt, divided, ground white pepper, freshly chopped oregano leaves, divided, diced spanish chorizo, diced red onion, sliced garlic, diced canned roasted spanish piquillo peppers, freshly chopped parsley leaves, dry spanish sherry, squid ink rice , for serving, optional, recipe follows, olive oil, diced yellow onion, minced garlic, valencia rice, chicken stock or water, squid ink, salt, pepper, diced piquillo peppers
    35 min, 24 ingredients
  • Black Squid Ink Risotto with Grilled Prawns, Lobster and Green Onion Vinaigrette (Bobby Flay) Black Squid Ink Risotto with Grilled Prawns, Lobster and Green Onion Vinaigrette (Bobby Flay)
    olive oil, onion, finely chopped, garlic, finely chopped and
    18 More
    olive oil, onion, finely chopped, garlic, finely chopped, arborio rice, dry white wine, shrimp stock , clam stock or vegetable stock, squid ink, squid, cut into 1/4-inch rings, chopped flat leaf parsley, salt and freshly ground pepper, prawns, shelled, deveined, head on, olive oil, salt and pepper, scallions, white onion, cut into chunks, garlic cloves, rice wine vinegar, pure olive oil, honey, salt and freshly ground pepper, lobster, steamed , meat removed and coarsely chopped
    21 ingredients
  • Black Squid Ink Risotto with Grilled Prawns, Lobster and Green Onion Vinaigrette Black Squid Ink Risotto with Grilled Prawns, Lobster and Green Onion Vinaigrette
    olive oil, onion, finely chopped, garlic, finely chopped and
    18 More
    olive oil, onion, finely chopped, garlic, finely chopped, arborio rice, dry white wine, shrimp stock , clam stock or vegetable stock, squid ink, squid, cut into 1/4-inch rings, chopped flat leaf parsley, salt and freshly ground pepper, prawns, shelled, deveined, head on, olive oil, salt and pepper, scallions, white onion, cut into chunks, garlic cloves, rice wine vinegar, pure olive oil, honey, salt and freshly ground pepper, lobster, steamed , meat removed and coarsely chopped
    1 hour , 21 ingredients
  • Shellfish and Chorizo Paella with Saffron and Squid Ink Rice (Bobby Flay) Shellfish and Chorizo Paella with Saffron and Squid Ink Rice (Bobby Flay)
    tomatoes , sliced in half lengthwise, honey and
    35 More
    tomatoes , sliced in half lengthwise, honey, olive oil, divided, lobsters (1 1/2 lb each), chorizo , cut into 1/2-inch thick slices, salt and freshly ground black pepper, shrimp, peeled and deveined, baby squid, cleaned, saffron rice , recipe follows, squid ink rice , recipe follows, chicken stock or clam stock, fresh peas, mussels , debearded and scrubbed, littleneck clams , scrubbed, lemon aioli , recipe follows, chopped flat-leaf parsley, olive oil, unsalted butter, spanish onion, diced, grain rice, saffron, hot chicken stock, salt and freshly ground pepper, olive oil, unsalted butter, spanish onion, diced, grain rice, squid ink, chicken stock, salt and freshly ground pepper, garlic, peeled, kosher salt, egg yolks, fresh lemon juice, chopped lemon zest, olive oil, freshly ground white pepper
    2 hour , 37 ingredients
  • Grilled Sea Scallops with Angel Hair Cooked in Squid Ink and Roasted Tomato-Saffron Vinaigrette (Bobby Flay) Grilled Sea Scallops with Angel Hair Cooked in Squid Ink and Roasted Tomato-Saffron Vinaigrette (Bobby Flay)
    roasted tomato-saffron vinaigrette, shallot, thinly sliced and
    18 More
    roasted tomato-saffron vinaigrette, shallot, thinly sliced, garlic, chopped, white wine, saffron, red wine vinegar, dijon mustard, honey, extra virgin olive oil, tomatoes, sliced in half and oven roasted until soft and chopped, salt and freshly ground pepper, olive oil, onion, finely chopped, garlic, finely chopped, clam broth, squid ink, salt and freshly ground pepper, sea scallops, olive oil, salt and freshly ground pepper
    45 min, 20 ingredients
  • Squid Tamales with Roasted Corn Salsa (Aaron Sanchez) Squid Tamales with Roasted Corn Salsa (Aaron Sanchez)
    onion, roughly chopped, red bell pepper, roughly chopped and
    18 More
    onion, roughly chopped, red bell pepper, roughly chopped, green bell pepper, roughly chopped, garlic, olive oil, tomato paste, fresh corn kernels, cornstarch, fine yellow cornmeal, squid ink, sugar, fresh squid, cleaned and chopped finely, cornhusks, roasted corn salsa , recipe follows, ears corn, red bell peppers, finely diced, chopped scallion, extra-virgin olive oil, chopped cilantro, salt and pepper
    20 ingredients
  • Squid Stuffed Squid (Alton Brown) Squid Stuffed Squid (Alton Brown)
    olive oil, chopped onion, kosher salt and
    10 More
    olive oil, chopped onion, kosher salt, garlic, finely minced, whole squid (about 3 to 5 inches each), raw shrimp, fresh bread crumbs, chopped tomato, lemon zest, chopped fresh ginger, chopped fresh parsley leaves, freshly ground black pepper, prepared tomato or spaghetti sauce
    1 hour 15 min, 13 ingredients
  • Another Great Stuffed Squid Recipe Another Great Stuffed Squid Recipe
    squid, olive oil, fresh parsley, finely chopped and
    9 More
    squid, olive oil, fresh parsley, finely chopped, green spring onions, finely chopped, onion, finely chopped, raisins, uncooked rice, dry white wine, water, sea salt, pepper, toothpick
    1 hour 20 min, 12 ingredients
  • Shhhhh - Memorable Stuffed Squids! Shhhhh - Memorable Stuffed Squids!
    squid, prawns (shelled and finely chopped ) and
    10 More
    squid, prawns (shelled and finely chopped ), onion, finely chopped, tomato, finely chopped, green chilies, chopped, garlic, finely chopped, turmeric powder, garam masala powder, oil, coriander leaves, chopped, salt, toothpick , for sealing
    35 min, 12 ingredients
  • Stuffed Squid: Kalamarakia Yemista (Bobby Flay) Stuffed Squid: Kalamarakia Yemista (Bobby Flay)
    greek olive oil , plus 1/4 cup and
    9 More
    greek olive oil , plus 1/4 cup, spanish onion, finely chopped, garlic, finely chopped, grain rice, tomatoes, diced, salt and freshly ground black pepper, chopped fresh mint leaves, chopped fresh flat-leaf parsley, baby squid, cleaned, tomato juice
    1 hour 5 min, 10 ingredients
  • Stuffed Squid with Tomato Sauce Stuffed Squid with Tomato Sauce
    minced onion, garlic, minced, olive oil and
    18 More
    minced onion, garlic, minced, olive oil, crushed tomatoes in puree, water, tomato sauce, carrots, peeled and cut into 2-inch lengths, boiling potato, peeled and left whole, dried basil, crumbled, cayenne pepper, salt, squid, cleaned, onion, minced fine, garlic, minced fine, olive oil, sea legs, diced small, hard-cooked eggs, finely chopped, fresh bread crumbs, freshly grated locatelli or parmesan, plus more, for passing, salt and pepper, linguini
    21 ingredients
  • Stuffed Squid with Linguine Stuffed Squid with Linguine
    olive oil, divided, fresh breadcrumbs and
    14 More
    olive oil, divided, fresh breadcrumbs, minced fresh parsley, salt, pepper, garlic cloves, minced, fresh lemon juice, cleaned squid (about 1 lb), diced onion, garlic cloves, crushed, minced fresh basil, sugar, salt, pepper, whole plum tomatoes, undrained and chopped, hot cooked linguine (about 12 oz uncooked )
    16 ingredients
  • Wild Striped Bass with Charred Leeks and Squid Vinaigrette Wild Striped Bass with Charred Leeks and Squid Vinaigrette
    cleaned calamari tentacles or cuttlefish tentacles and
    8 More
    cleaned calamari tentacles or cuttlefish tentacles, leeks, whites only, cleaned and cut into 5-inch lengths, extra-virgin olive oil, kosher salt and freshly ground black pepper, wild striped bass fillets, skinned, dry white wine, juice and zest of 1 lemon, squid ink, dijon mustard
    9 ingredients




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