1806 chip light brown sugar brown sugar Recipes

butter, softened, sugar, brown sugar, lightly packed, baking soda, salt, vanilla, eggs, flour (not necessary to sift), corn flakes, crushed (measure after crushing), chocolate chips (we like to use the mini s as they mix more evenly)

all-purpose flour, baking soda, butter, softened, light brown sugar, white sugar, instant butterscotch pudding mix, vanilla extract, eggs, semisweet chocolate chips, chopped walnuts

unbleached all-purpose flour, ground cinnamon, baking powder, baking soda, salt, butter, at room temperature, light brown sugar, granulated sugar, eggs, pure vanilla extract, rolled oats (quick oats are fine, not insant oats), chocolate chips, chopped walnuts or 1 cup pecans

butter, softened, light brown sugar , packed, granulated sugar, eggs, vanilla extract, all-purpose flour, baking soda, quick-cooking oats, cinnamon baking chips, raisins

butter, softened plus, butter, softened, almond butter or 1/2 cup peanut butter, light brown sugar , firmly packed, granulated sugar, eggs, vanilla, all-purpose flour, baking soda, salt (optional), rolled oats (quick or old fashioned, uncooked), chocolate chips, shredded coconut, pecans (optional) or 1/2 cup walnuts, chopped (optional)

unsalted butter, at room temperature, granulated sugar, all-purpose flour, baking powder, baking soda, salt, sour cream, eggs, fresh espresso or 2 tbsp instant espresso powder, dissolved in, water, vanilla extract, chocolate chips, light brown sugar, all-purpose flour, unsalted butter, at room temperature

all-purpose flour, baking soda, unsalted butter, at room temperature, light brown sugar, granulated sugar, vanilla extract, salt, eggs, semi-sweet chocolate chips, chopped walnuts (optional)

butter , roughtly chopped, egg, lightly beaten, plain flour, brown sugar, caster sugar, baking powder, almonds, ground or chopped, chocolate chips

all-purpose flour, salt, baking powder, baking soda, unsalted butter, softened, light brown sugar, granulated sugar, egg, cream cheese, room temperature (can go up to 4 oz), vanilla extract, semi-sweet chocolate chips (12 oz)

all-purpose flour, baking soda, baking powder, coarse salt, unsalted butter, light brown sugar, granulated sugar, eggs, vanilla extract, chocolate chips, sea salt

canola oil, light-colored corn syrup, brown sugar, granulated sugar, vanilla extract, egg whites, all-purpose flour, whole wheat pastry flour, baking soda, salt, grain-sweetened chocolate chips (such as sunspire)

unsalted butter, softened, light brown sugar , packed, granulated sugar, egg, vanilla (i use watkins double strength, it doesn tsp evaporate during baking like others tend to), instant coffee (i use kava , it has 90% of the acidity neutralised), all-purpose flour, baking soda, baking powder, salt (optional), nestle semi-sweet chocolate chips

unsalted butter , softened but still firm, lightly packed dark brown sugar, granulated sugar, whole egg, egg white, vanilla extract, flour, baking powder, salt, chocolate chips (about 1 3/4 cups) or 10 oz semisweet chocolate chunks (about 1 3/4 cups)

flour, baking soda, salt, unsalted butter, cold, cut in 1/2 inch pieces, sugar, brown sugar , packed, vanilla, egg, room temperature, lightly beaten, chocolate chips (half of a bag)

all-purpose flour, baking soda, salt, unsalted butter, cold and cut into pieces, light brown sugar, granulated sugar, vanilla extract, eggs, malt powder, semisweet chocolate chips

butter, softened, light brown sugar, white sugar, eggs, vanilla extract, all-purpose flour, baking soda, salt, quick-cooking oats, semi-sweet chocolate chips

butter, softened, light brown sugar, granulated sugar, egg, vanilla extract, all-purpose flour, baking powder, baking soda, salt, instant espresso coffee powder, semisweet chocolate chips

preheat oven to 350 degrees ., you need 2 large mixing bowls, in the first bowl mix the following wet ingredients with the, mixer , until creamy smooth., crisco shortening (butter flavor), light brown sugar, granulated sugar, eggs, water, real vanilla, in the second bowl you need to mix the following dry ingredients, silverware spoon until mixed thoroughly, old fashioned oats, all purpose flour, semi-sweet chocolate chips, baking soda, cinnamon, allspice, ginger, salt (to taste), once dry ingredients are thoroughly mixed , pour dry ingredients, into bowl with creamy mixture and mix together with wooden spoon., drop regular spoonfuls of cookie batter on greased cookie sheets and bake 11-14 minutes, depending on your personal oven cooking.