167673 chip cookies without white Recipes

white chocolate chips, crispy rice cereal, all-purpose flour, baking soda, baking powder, brown sugar, semisweet chocolate chips, rolled oats, white sugar

butter, softened, sugar, brown sugar, vanilla, eggs, flour, salt, baking soda, chips (1 cup white , 1 cup butterschotch)

white cake mix (regular size), butter, softened, brown sugar, sugar, king arthur unbleached all-purpose flour, sugar, semisweet chocolate chips, butter, softened, shortening, sugar, milk, divided, vanilla extract, baking cocoa, chocolate chip cookies

ready-to-bake chocolate chip cookie dough pieces, chopped toasted hazelnuts, vanilla ice cream, slightly softened, chopped fresh mint, peppermint extract, semisweet or bittersweet chocolate chips

roll refrigerated chocolate chip cookie dough, creamy peanut butter, ready-to-spread vanilla frosting (from 12 oz can), oil, semi-sweet chocolate chips, m iniature & s chocolate candies

bananas, chocolate chip cookies (the larger the better), graham cracker crumbs, marshmallow, chocolate chips, canola oil

crushed chocolate chip cookies or 1 3/4 cups chocolate wafer crumbs, sugar, butter or 1/3 cup margarine, melted, cream cheese, softened, sugar, eggs, sour cream, vanilla extract, butter or 1/4 cup margarine, softened, sugar, brown sugar, water, vanilla extract, all-purpose flour, semisweet chocolate chips, divided

chips ahoy chocolate chip cookies, coarsely chopped, chips ahoy chocolate chip cookies, finely crushed, yellow cake mix, water, margarine, softened, eggs, sour cream, pecans, chopped, coconut, brown sugar, cinnamon, margarine, melted

white cake mix, butter, softened, brown sugar, sugar, all-purpose flour, sugar, semisweet chocolate chips, buttercream frosting, butter, softened, shortening, sugar, milk, divided, vanilla extract, baking cocoa, chocolate chip cookies

minus 1 tbsp sifted whole wheat flour, double-acting baking-powder (low aluminum, of course), sea salt, cinnamon, honey, minus 2 1/2 tbsp oil, eggs, vanilla extract, organic peanut butter (optional, but necessary if you want to make peanut butter-chocolate chip cookies!), organic semisweet chocolate chips or carob chips

refrigerated chocolate chip cookie dough, broken up, quick-cooking rolled oats, flour, caramel ice cream topping, vanilla, walnuts, chopped, milk chocolate chips

refrigerated chocolate chip cookie dough, refrigerated, cream cheese, softened, sugar, cool whip, thawed, milk, instant chocolate pudding mix, instant vanilla pudding, chopped pecans, chocolate chip

chips ahoy chocolate chip cookies, milk, instant pudding mix (vanilla or chocolate), cool whip

chips ahoy chocolate chip cookies, divided (42 cookies), margarine or 1/3 cup butter, melted, kraft microwavable chocolate fudge topping, divided, vanilla ice cream, divided, chocolate ice cream, divided, thawed cool whip topping, maraschino cherries

yellow cake mix, eggs, oil, water, chocolate chip, instant chocolate pudding mix, milk, crushed chocolate chip cookies (to garnish )

chocolate chip cookie crumbs (24 crushed cookies), granulated sugar, unsalted butter, melted

canola oil, bananas, store-bought chocolate chip cookies (the larger the better), graham cracker crumbs, marshmallows, chocolate chips

chocolate chip cookie bars, butter, softened, vegetable shortening, granulated sugar, brown sugar, eggs, vanilla, all-purpose flour, baking soda, salt, semisweet chocolate chips, chopped pecans or walnuts, preheat oven to 375. grease a 9x13-inch baking dish. set aside.