51592 chip cookies marcus copycat Recipes

butter, vegetable shortening, sugar, brown sugar, eggs, vanilla, flour, baking soda, salt, semi-sweet chocolate chips, milk chocolate chips, bittersweet chocolate, chopped, almond butter brickle

flour, unsweetened cocoa powder , sifted (do not use dutch cocoa), baking soda, salt, butter, softened, white sugar, light brown sugar, egg, egg yolk, vanilla, peanut butter , baking chips (can use less), semi-sweet chocolate chips

butter, softened, brown sugar, granulated sugar, eggs, vanilla, flour, baking soda, salt, chopped pecans, semisweet chocolate morsels, milk chocolate chips

unsalted butter, room temperature, sugar, light brown sugar, eggs, room temperature, pure vanilla extract, unbleached all-purpose flour (13.5 oz), salt, baking soda, semi-sweet chocolate chips (i like the ghirardelli double chocolate chips)

melted butter, brown sugar, eggs, water, flour, baking powder, baking soda, salt, chocolate chips (i prefer milk chocolate)

butter, softened, white sugar, eggs, vanilla extract, all-purpose flour, cocoa powder, baking soda, salt, semi-sweet chocolate chips, milk chocolate chips

brown sugar, light and packed, granulated sugar, butter, softened, egg, vanilla extract, flour, baking soda, semi-sweet chocolate chips (i use milk chocolate), walnuts, chopped, coconut, flaked and toasted, chocolate candy, candy sprinkles

all-purpose flour, baking soda, salt, unsalted butter, softened, white sugar, light brown sugar, egg, instant coffee powder (dissolved in the vanilla extract), pure vanilla extract, fine ground coffee, semi-sweet chocolate chips, white chocolate chips

all-purpose flour, baking soda, salt, butter (1 stick), sugar, brown sugar, vanilla extract, eggs, peanut butter, milk (optional), chocolate chips, of your choice (white or chocolate morsels, etc.)

shortening, sugar, eggs, pumpkin puree (not pumpkin pie filling), nuts (optional), milk chocolate chips (i use half this amount), flour, baking powder, salt, baking soda, vanilla, cinnamon, nutmeg

butter (1/2 stick), olive oil, chopped walnuts, granulated sugar, light brown sugar (you could also use dark brown sugar), vanilla extract, egg, baking soda, baking powder, barley flour, whole wheat pastry flour (if no barley flour on hand you can use 2 cups of ), chocolate chips (i use dark )

margarine, brown sugar, white sugar, eggs, vanilla, baking soda, flour, salt, semi-sweet chocolate chips, white chocolate chips, dried cranberries

light butter , such as smart balance or land o lakes light, egg, egg whites, vanilla extract, sugar, brown sugar , packed, unbleached flour, ground oatmeal (measure after grounding the oats to a coarse flour consistency), baking soda, semi-sweet chocolate chips, good quality (i plan to chop up dark dove bars), chopped walnuts (optional), salt , to bring out a bit more flavor

shortening (vegetable shorting is optional), butter, eggs, flour, dark brown sugar, sugar, vanilla extract (i usually dump just a little more in), baking soda, chocolate chips (substitute any kind of chip/chunk for variation)

white cake mix, water, milk chocolate chips, white chocolate chips

butter, softened slightly, sugar, brown sugar, eggs, vanilla, baking powder, baking soda, flour, semi-sweet chocolate chips or 1 cup milk chocolate chips, nuts, if desired (walnuts , almonds etc.)

butter, whole egg , plus, egg yolk, white sugar, light-brown sugar, vanilla, salt, baking soda, flour , plus, flour, chips (mix semi sweet, milk chocolate), butterscotch chips (optional), cinnamon (optional)

flour , plus, flour, butter, egg, salt, baking soda, brown sugar , firmly packed, granulated sugar, vanilla extract, white chocolate chips, milk chocolate chips, cocoa powder (optional)