290451 chinook salmon alderwood with vidalia onion and mustard crust Recipes

water, sugar, apple cider vinegar, gin, salt, mustard seeds, celery salt, dried crushed red pepper, bay leaves, crushed, vidalia onions, finely chopped, fresh peaches, peeled and chopped, garlic cloves, thinly sliced

vidalia onions, butter, cubes beef bouillon, salt, pepper, ground paprika

vidalia onions, butter, cubes beef bouillon, ice cubes, dry sherry, salt and pepper to taste, provolone cheese

crushed buttery crackers (such as ritz crackers), unsalted butter, room temperature, sliced vidalia onions or other sweet onions, milk (do not use low-fat or nonfat), eggs, salt, grated sharp cheddar cheese (about 3 oz), paprika, chopped fresh parsley

vidalia onions, water, honey, butter, melted, paprika, salt, curry powder, ground red pepper (optional)

ritz cracker crumb, butter, melted, vidalia onions, thinly sliced, butter, eggs, milk, salt, pepper, grated sharp cheddar cheese, paprika

vidalia onions, peeled, butter, worcestershire sauce, ground cumin, brown sugar, chicken broth, dry white wine

vidalia onions, peeled and sliced very thinly, salt and pepper, butter, ritz crackers (use 1 sleeve of crackers, coarsely crushed), grated parmesan cheese

butter, vidalia onions, chopped or 1 large other sweet onion, cornbread-muffin mix (i used jiffy), beaten egg, whole milk, sour cream, sharp cheddar cheese, divided, salt, dried dill weed

sliced low-fat ham , cut into 1-inch pieces about 1 cup, vidalia onion, chopped , should have about 1 cup, chopped plum tomatoes, reduced-fat mayonnaise, yellow or dijon mustard, thick italian bread , toastd

vidalia onion, vegetable oil, white vinegar, granulated sugar, ground dry mustard, garlic powder, celery seed, ground black pepper to taste

water, sugar, apple cider vinegar, gin, salt, mustard seeds, celery salt, dried crushed red pepper, bay leaves, crushed, vidalia onions, finely chopped, fresh peaches, peeled and chopped, garlic cloves, thinly sliced

boneless, skinless chicken breasts, seasoned salt, garlic pepper, butter or margarine, vidalia onion salad dressing, or more to cover chicken, marinated or water -packed) artichoke hearts, kalamata olives, drained, vidalia onion, sliced, roma tomatoes , sliced lengthwise, grated parmesan cheese, add 1 10 oz package frozen spinach, thawed and squeezed dry

vidalia onions (about 2 lb, available seasonally at specialtyproduce markets and some supermarkets), peeled, tomatoes, quartered, lean bacon , cooked until crisp and crumbled, minced fresh basil or parsley leaves, garlic clove, minced and mashed to a paste with 1/4 tsp salt, balsamic vinegar, red-wine vinegar, olive oil

all-purpose flour , or more if needed, baking powder, coarse (kosher ) salt, to taste, milk, eggs, white wine vinegar, tabasco sauce or chili-garlic sauce (sambal oelek), vidalia onions , sliced lengthwise (top to bottom), canola or other vegetable oil, for deep-frying

vidalia onions, sliced, butter, sugar (this will help caramelize the onions), sour cream, parmesan cheese, salt and black pepper, crackers, crushed (ritz or saltines are fine, can use more)

vidalia onion, finely chopped, grated parmesan cheese, swiss cheese, shredded, mayonnaise (do not use salad dressing), minced fresh garlic (or to taste), black pepper (or to taste), seasoning salt (or to taste), worcestershire sauce, tabasco sauce, shredded swiss cheese (use any amount desired)