125 chinese style vegetables Recipes

  • Tenderloin Chinese Style
    beef tenderloin, sherry wine, soy sauce, oyster sauce and
    7 More
    beef tenderloin, sherry wine, soy sauce, oyster sauce, sugar, cornstarch, baking soda, salt, garlic clove, crushed, vegetable oil, onions, thinly sliced
    3 hour 20 min, 11 ingredients
  • Steamed Fish, Chinese Style
    whole rock fish, cleaned, green onions , slivered and
    6 More
    whole rock fish, cleaned, green onions , slivered, vegetable oil, soy sauce, water, sesame oil, cilantro, chopped coarsely, head green leaf lettuce, washed & separated
    20 min, 8 ingredients
  • Chili Chicken-indo Chinese Style
    boneless, skinless chicken thighs/breast pieces chopped i... and
    14 More
    boneless, skinless chicken thighs/breast pieces chopped into bite sized pieces, all purpose flour, salt to taste, cayenne pepper, vegetable oil for deep frying, diced onions, minced ginger, minced garlic, minced green chilies, spring onions chopped, cayenne pepper, soy sauce, ketchup, chili sauce
    25 min, 15 ingredients
  • Quick Chinese-Style Vermicelli (Rice Noodles)
    dried rice noodles, vegetable oil, garlic, minced and
    4 More
    dried rice noodles, vegetable oil, garlic, minced, soy sauce, chili sauce, salt and pepper to taste, green onion, chopped
    18 min, 7 ingredients
  • Chinese Salad
    french style green beans, drained and
    8 More
    french style green beans, drained, chinese vegetables, drained, english peas, drained, diced celery, onion, thinly sliced and separated into rings, sugar, vinegar, salt, pepper
    24 hour , 9 ingredients
  • Chicken Chow Mein
    chinese-style thin egg noodles, salt and
    17 More
    chinese-style thin egg noodles, salt, vegetable oil (for frying ), whole chicken breasts, boneless lean pork, cornstarch, divided, dry sherry, divided, soy sauce, divided, water, instant chicken bouillon granules, vegetable oil, fresh ginger, peeled and finely chopped (1-inch square), garlic clove, minced, deveined shelled shrimp, yellow onions, chopped, red peppers or 1 green pepper, thinly sliced, stalks celery, diagonally cut into 1-inch slices, green onions, chopped (with tops ), cabbage, shredded (1/4 of small head)
    1 hour , 19 ingredients
  • Shrimp and Vegetable Saute, Chinese Style (Michele Urvater) Shrimp and Vegetable Saute, Chinese Style (Michele Urvater)
    anchovy paste, soy sauce, sugar, chicken broth and
    8 More
    anchovy paste, soy sauce, sugar, chicken broth, dried red pepper flakes, vegetable and sesame oil, seeded red bell peppers, cut into 1inch squares, scallion, whites thinly sliced, greens, cut into rounds, kept separate, deveined peeled shrimp, halved, minced garlic, thawed frozen peas, chiffonade of mint and basil leaves
    45 min, 12 ingredients
  • Shrimp and Vegetable Saute, Chinese Style (Michele Urvater) Shrimp and Vegetable Saute, Chinese Style (Michele Urvater)
    anchovy paste, soy sauce, sugar, chicken broth and
    8 More
    anchovy paste, soy sauce, sugar, chicken broth, dried red pepper flakes, vegetable and sesame oil, seeded red bell peppers, cut into 1inch squares, scallion, whites thinly sliced, greens, cut into rounds, kept separate, deveined peeled shrimp, halved, minced garlic, thawed frozen peas, chiffonade of mint and basil leaves
    45 min, 12 ingredients
  • Low Carb Chinese-Style Cabbage Low Carb Chinese-Style Cabbage
    head green cabbage, chopped yellow onion, chopped scallion and
    9 More
    head green cabbage, chopped yellow onion, chopped scallion, brown button mushroom, garlic cloves, vegetable oil, soy sauce, rice wine vinegar, roasted sesame oil, splenda sugar substitute, fresh cilantro, with stems, lemon pepper
    15 min, 12 ingredients
  • The Shanghai Style Vegetable Rice The Shanghai Style Vegetable Rice
    pak choi, cut into 2cm length (or some may call bak coy ) and
    7 More
    pak choi, cut into 2cm length (or some may call bak coy ), uncooked rice, chinese sausage (or you may use bacon instead), garlic cloves, finely chopped, stock, salt, dried small shrimp, oil
    40 min, 8 ingredients
  • Steamed Scrod Fillets Chinese Style Steamed Scrod Fillets Chinese Style
    sliced scallion, soy sauce and
    9 More
    sliced scallion, soy sauce, rice-wine vinegar (available at oriental markets) orwhite-wine vinegar, a 1 1/2-inch piece of peeled fresh gingerroot , cut into very fine juliennestrips, vegetable oil, oriental sesame oil plus 1 tsp for drizzling the fish, sugar, garlic cloves, minced and mashed to a paste with a pinch of salt, dried hot red pepper flakes , or to taste, six 6-oz scrod fillets, cabbage or romaine leaves for lining the steamer if desired
    11 ingredients
  • Red Cooked Chicken, Eastern Chinese Style Red Cooked Chicken, Eastern Chinese Style
    whole frying chickens, vegetable oil, star anise and
    8 More
    whole frying chickens, vegetable oil, star anise, garlic , lightly smashed, ginger , lightly smashed, scallions , lightly smashed, chicken stock, brown sugar, light soy sauce, dark soy sauce, dry sherry
    50 min, 11 ingredients
  • Wicklewood’s Chinese Style Pork Belly (Gf) Wicklewood’s Chinese Style Pork Belly (Gf)
    olive oil, pork belly , cut into strips and
    13 More
    olive oil, pork belly , cut into strips, onions, finely chopped, dry sherry, splash rice wine vinegar, oranges , juice of, star anise, gingerroot, peeled and finely grated, five-spice powder, vegetable stock, tamari, soba noodles, knob butter, handful of fresh flat leaf parsley
    3 hour 10 min, 15 ingredients
  • Chinese Vegetables in Peanut Sauce Chinese Vegetables in Peanut Sauce
    chunky natural-style peanut butter and
    10 More
    chunky natural-style peanut butter, soy sauce or 3 tbsp tamari, brown sugar, uncooked chinese noodles or 1 (8 oz) package angel hair pasta, water or 3/4 cup vegetable broth, carrot , cut into matchsticks, garlic cloves, minced, fresh shiitake mushrooms, sliced, snow pea pods, cut diagonally into 1-inch pieces, sliced scallion, crushed red pepper flakes
    30 min, 11 ingredients
  • Chinese Chicken Salad (Aussie Style) Chinese Chicken Salad (Aussie Style)
    asparagus, trimmed and cut diagonally into 1-inch pieces and
    14 More
    asparagus, trimmed and cut diagonally into 1-inch pieces, navel oranges, vegetable oil (approximately ), fresh wonton wrappers , cut into 1/4-inch-wide strips, chinese cabbage or 6 cups napa cabbage, finely shredded, cubed cooked chicken, avocado, cubed, green onions, sliced diagonally (including green tops), toasted sesame seeds, rice wine vinegar, brown sugar, soy sauce, red chili sauce (i use hot chili sauce not sweet), grated fresh ginger, vegetable oil or 1/4 cup grapeseed oil
    45 min, 15 ingredients
  • Chinese Gold Coin Turkey Cakes Chinese Gold Coin Turkey Cakes
    cilantro, chopped, fresh ginger, peeled and minced and
    11 More
    cilantro, chopped, fresh ginger, peeled and minced, scallions, thinly sliced, chinese chili sauce (siracha), dijon mustard, kosher salt, unsweetened coconut milk, ground turkey, japanese-style bread crumbs (panko), eggs, lightly beaten, vegetable oil, japanese rice vinegar , to taste, fresh fresh cilantro stem
    35 min, 13 ingredients
  • Fried Spicy Noodles Singapore Style Fried Spicy Noodles Singapore Style
    chinese mustard greens (gai choy), cut into 1-inch lengths and
    14 More
    chinese mustard greens (gai choy), cut into 1-inch lengths, onion, chopped, garlic cloves, chopped, fresh red chili peppers, chopped, ground fennel seed, ground cumin seed, ground coriander seed, vegetable oil, boneless beef round steak, cut in thin slices, uncooked medium shrimp, peeled and deveined, tomato paste, black soy sauce (siew dam), fresh chinese yellow noodles, fresh bean sprouts, salt to taste
    1 hour , 15 ingredients
  • Chinese Vegetable Salad Chinese Vegetable Salad
    sliced almonds, head cabbage , cut cole-slaw style and
    11 More
    sliced almonds, head cabbage , cut cole-slaw style, beef-flavor ramen noodles, bean sprouts, rinsed & drained, green onions, chopped, mushrooms, sliced, shelled sunflower seeds, chow mein noodles, vegetable oil, soy sauce, vinegar, sugar, salt and pepper, to taste
    20 min, 13 ingredients




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