32164 chinese pork char siu illustrated Recipes
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sherry wine or 1/2 cup mirin, garlic cloves, mashed and9 Moresherry wine or 1/2 cup mirin, garlic cloves, mashed, soy sauce, thick, plum sauce, black bean paste, hoisin sauce, salt, gingerroot , 1-inch section, peeled and minced, chinese five spice powder, sugar, thai red chili peppers , pulverized30 min, 11 ingredients
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pork tenderloin, fresh ginger, grated and11 Morepork tenderloin, fresh ginger, grated, garlic cloves, finely chopped, light soy sauce, rice wine (mirin), spring onions, chopped finely, brown sugar , packed, hoisin sauce, soy bean paste, vegetable oil, honey, salt, fresh ground black pepper50 min, 13 ingredients
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low-sodium soy sauce and9 Morelow-sodium soy sauce, hoisin sauce (note : once i somehow managed to be without hoisin sauce late at night while i was preparing this for the crockpot...yikes...so i subbed some good smoky brown-sugar bbq sauce i had on hand and it worked pretty good in a pinch), ketchup, honey, minced garlic, grated peeled fresh ginger, dark sesame oil, five-spice powder, boneless boston butt pork roast, trimmed, fat-free , less-sodium chicken broth7 min, 10 ingredients
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kosher salt, light brown sugar, hawaiian vanilla extract and10 Morekosher salt, light brown sugar, hawaiian vanilla extract, pork tenderloins (about 1 lb. each), ketchup, hoisin sauce, toasted sesame oil, minced garlic, minced ginger, low-sodium soy sauce, peeled and cored fresh pineapple, hawaiian sweet rolls or other small soft rolls, warmed on the grill if you like, cilantro sprigs13 ingredients
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five-spice powder, pork tenderloin, trimmed and14 Morefive-spice powder, pork tenderloin, trimmed, sliced green onion, hoisin sauce, rice vinegar, low sodium soy sauce, honey, minced fresh ginger, salt, warm water (100-110 degrees ), sugar, dry yeast (or 1 package), all-purpose flour, canola oil, salt, baking powder1 hour , 17 ingredients
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low-sodium soy sauce, divided, honey, rice vinegar and10 Morelow-sodium soy sauce, divided, honey, rice vinegar, dark sesame oil, divided, hoisin sauce, chile paste with garlic (such as sambal oelek), divided, garlic cloves, divided, boneless pork shoulder (boston butt), trimmed, thick) uncooked rice sticks (rice-flour noodles), fresh lime juice, sugar, fresh cilantro leaves, torn fresh mint leaves13 ingredients
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Char Sui Banh Mi (Pulled Pork)hoisin sauce, soy sauce, rice wine (or dry sherry), honey and15 Morehoisin sauce, soy sauce, rice wine (or dry sherry), honey, sugar, pork shoulder, kosher salt, fresh cracked pepper, yellow onion, peeled and cut in 1/4 inch rings, char siu sauce (we made our own using recipes above), head green cabbage, thinly shredded, head red cabbage, thinly shredded, cilantro leaf (rau rau), mint, coarsely chopped, thai basil , coarsly chopped, fried shallots, fish sauce (nuoc mam cham), hot chili pepper, diced (optional), french baguettes, toasted25 min, 19 ingredients
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Chinese Barbecue Sauce (Char Siu)sherry wine, hoisin sauce, soy sauce, sugar and4 Moresherry wine, hoisin sauce, soy sauce, sugar, garlic cloves, minced, black bean paste, chinese five spice powder, salt25 min, 8 ingredients
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Chinese-Barbecued Chicken Pieceschicken piece, peanut oil, soy sauce, char siu sauce and1 Morechicken piece, peanut oil, soy sauce, char siu sauce, five-spice powder32 min, 5 ingredients
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Char Siu–glazed Pork and Pineapple Bunskosher salt, light brown sugar, vanilla , extract and10 Morekosher salt, light brown sugar, vanilla , extract, pork tenderloin (about 1 lb. each), ketchup, hoisin sauce, toasted sesame oil, minced garlic, minced ginger, low sodium soy sauce, peeled and cored fresh pineapple, hawaiian sweet rolls or 24 other small soft rolls, warmed on the grill if you like, fresh cilantro stem4 hour 15 min, 13 ingredients
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Char Siu Pork Roasts pork shoulder, soy sauce * and hoisin sauce and4 Mores pork shoulder, soy sauce * and hoisin sauce, ketchup * and honey, grated ginger * and minced garlic, sesame oil, five-spice powder8 min, 6 ingredients
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