134 chinese hot peanut sauce Recipes

  • Mongolian Hot Pot
    sherry wine or 1/4 cup white grape juice and
    17 More
    sherry wine or 1/4 cup white grape juice, gingerroot, finely grated, soy sauce, peanut oil, brown sugar, cornstarch, garlic cloves, crushed, red pepper flakes, flank steaks or 12 oz sirloin steaks, very thinly sliced across the grain and cut into 1 1/2-inch lengths, bok choy , thinly sliced crosswise, fresh shiitake mushrooms , wiped, stems removed, and thinly sliced, scallions, thinly sliced, carrots, peeled and cut into 1/4 inch slices, beef stock (i would use more...at least a cup more), water, hoisin sauce, soba noodles, chinese hot pepper oil , to taste
    1 hour , 18 ingredients
  • Hoisin Sauce Recipe
    soy sauce, black bean paste (can sub peanut butter) and
    7 More
    soy sauce, black bean paste (can sub peanut butter), honey or 1 tbsp molasses or 1 tbsp brown sugar, white vinegar, garlic powder, onion powder, sesame oil, drops chinese hot sauce (or habenero or jalapenos), black pepper
    10 min, 9 ingredients
  • Gluten Free Hoisin Sauce
    gluten free soy sauce, creamy peanut butter, honey and
    4 More
    gluten free soy sauce, creamy peanut butter, honey, sesame oil, chinese hot sauce, garlic powder, white pepper
    5 min, 7 ingredients
  • Cold Chinese Noodles in Peanut-Sesame Sauce
    peanut butter, water, light soy sauce, dark soy sauce and
    15 More
    peanut butter, water, light soy sauce, dark soy sauce, tahini (sesame paste), dark sesame oil, sherry wine, rice wine vinegar, honey, garlic cloves, minced, minced fresh ginger, hot pepper oil (see instructions below), water, chinese noodles (or any spaghetti or fettucini-type pasta), dark sesame oil, carrot, peeled (optional), firm cucumber, peeled, seeded , and julienned (optional), roasted peanuts, coarsely chopped (optional), green onions, thinly sliced (optional)
    20 min, 19 ingredients
  • Chinese Chicken Stir Fry
    soy sauce, hoisin sauce, warm water, cornstarch and
    9 More
    soy sauce, hoisin sauce, warm water, cornstarch, peanut or olive oil, garlic, minced, ginger, minced, hot sauce (thai ), mushrooms, sliced, broccoli, carrots, shredded, red pepper , roasted, chicken breasts, cooked and cubed
    13 ingredients
  • Hot Chinese Eggplant (Aubergine)
    soy sauce, hoisin sauce (peking sauce) and
    8 More
    soy sauce, hoisin sauce (peking sauce), hot red pepper flakes, sherry wine, water, peanut oil, eggplants, minced garlic, fresh ginger, sesame seeds (to garnish )
    50 min, 10 ingredients
  • Chinese Take-Out Kung Pao Chicken
    egg white, beaten, soy sauce, cornstarch, rice wine and
    13 More
    egg white, beaten, soy sauce, cornstarch, rice wine, rice wine, boneless skinless chicken breasts , cut into bite-sized pieces, rice vinegar, sugar, hoisin sauce, sesame oil, peanut oil or 1/3 cup vegetable oil, peanuts, preferably boiled and unsalted, dried hot red chiles (to taste), garlic cloves, minced, green onions, sliced, fresh ginger , quarter-sized pieces, peeled and minced, white rice , for serving
    45 min, 17 ingredients
  • Hot and Sour Shrimp
    sherry wine (or rice wine), peanut oil (or corn oil) and
    19 More
    sherry wine (or rice wine), peanut oil (or corn oil), egg white, kosher salt, cornstarch, shrimp, peeled and de-veined, snow peas, ends cut off and strings removed, carrot, peeled and sliced (1/8-inch rounds), chinese fermented black beans (with salt--do not use ones seasoned with 5-spice powder), chopped green onions, minced fresh ginger, dried red pepper flakes, chicken broth, sherry wine, rice vinegar, sugar, soy sauce, water, peanut oil (or corn oil), cornstarch , disolved in, chicken broth
    40 min, 21 ingredients
  • Fried won tons with hot chili sauce Fried won tons with hot chili sauce
    shrimp, peeled,deveined, ground pork and
    17 More
    shrimp, peeled,deveined, ground pork, water chestnuts, drained and coarsely chopped, minced fresh ginger, minced green onions, soy sauce, rice wine or 1 tbsp sake, sesame oil, cornstarch, ground black pepper, soy sauce, sugar, chinese black vinegar or 1 tbsp worcestershire sauce, water, hot chili paste, minced fresh ginger, wonton wrappers or 40 gyoza skins, cornstarch, vegetable oil or peanut oil
    35 min, 19 ingredients
  • Crispy Artichokes With Honey and Chinese Mustard Crispy Artichokes With Honey and Chinese Mustard
    honey, fresh lime juice (1 lime), chinese hot mustard and
    6 More
    honey, fresh lime juice (1 lime), chinese hot mustard, fish sauce, canola oil or peanut oil (for frying), baby artichokes, trimmed (see notes ), leaves fresh mint, chopped, seven-spice mix (see notes ), salt & freshly ground black pepper
    25 min, 9 ingredients
  • Spicy Peanut Sauce (Emeril Lagasse) Spicy Peanut Sauce (Emeril Lagasse)
    garlic cloves, peeled and
    7 More
    garlic cloves, peeled, fresh coriander leaves and upper stems, unseasoned peanut butter (recipe from above), soy sauce, sesame oil, sugar, chinese rice wine vinegar, hot chili oil
    8 ingredients
  • Cold Chinese Noodles in Peanut Sesame Sauce Cold Chinese Noodles in Peanut Sesame Sauce
    chinese noodles, dark sesame oil, creamy peanut butter and
    12 More
    chinese noodles, dark sesame oil, creamy peanut butter, water, soy sauce, dark soy sauce, tahini (sesame paste), dark sesame oil, sherry wine, rice wine vinegar, honey, garlic cloves, minced, gingerroot, minced, hot pepper oil, water
    20 min, 15 ingredients
  • Spicy Sesame Noodles With Chopped Peanuts & Thai Basil Spicy Sesame Noodles With Chopped Peanuts & Thai Basil
    peanut oil, minced peeled fresh ginger and
    11 More
    peanut oil, minced peeled fresh ginger, garlic cloves, minced, sesame oil, soy sauce, balsamic vinegar, sugar, hot chili oil (or more (to taste), salt, fresh chinese egg noodles (about 1/16 inch in diameter) or 1 lb fresh angel hair pasta, green onions, thinly sliced (white and pale green parts only), coarsely chopped roasted peanuts, sliced fresh thai basil
    25 min, 13 ingredients
  • Spicy Sesame Noodles with Chopped Peanuts and Thai Basil Spicy Sesame Noodles with Chopped Peanuts and Thai Basil
    peanut oil, minced peeled fresh ginger and
    11 More
    peanut oil, minced peeled fresh ginger, garlic cloves, minced, asian sesame oil, soy sauce, balsamic vinegar, sugar, more) hot chili oil, salt, fresh chinese egg noodles or fresh angel hair pasta, green onions (white and pale green parts only), thinly sliced, coarsely chopped roasted peanuts, sliced fresh thai basil leaves
    13 ingredients
  • Fresh Crab Springrolls (Emeril Lagasse) Fresh Crab Springrolls (Emeril Lagasse)
    chinese cellophane or glass noodles, cooked, sesame oil and
    23 More
    chinese cellophane or glass noodles, cooked, sesame oil, soy sauce, chopped green onions, freshly ground black pepper, rice papers or spring roll wrappers, jumbo lump crabmeat , picked over for cartilage, mayonnaise, chili paste, salt, bean sprouts, julienne papaya, julienne carrots, cilantro leaves, fresh mint leaves, peanut sauce , recipe follows, chopped fresh cilantro leaves, garlic cloves, peeled, fresh coriander leaves and upper stems, unseasoned peanut, soy sauce, sesame oil, sugar, chinese rice wine vinegar, hot chili oil
    45 min, 25 ingredients
  • Asian Style Chicken Soup With Spinach, Snap Peas and Squash Asian Style Chicken Soup With Spinach, Snap Peas and Squash
    peanut oil, sweet onion, chopped and
    15 More
    peanut oil, sweet onion, chopped, carrots, cleaned and sliced, garlic, fresh - to personal taste, chopped (i used 10 cloves, but i like a lot of garlic!), fresh ginger , root- to personal taste skinned and chopped (i use about 2 inches), chicken broth, chicken breasts, cooked and shredded (i season mine with mccormick grillmates montreal chicken and put it in the oven), sriracha hot chili sauce , to personal taste (i usually use about 1 tbsp), brown sugar, hoisin sauce, chinese white rice vinegar, seasoned, teriyaki sauce (i absolutely love soy vay!), fish sauce, water, fresh sugar snap pea, de-stemmed, fresh baby spinach, de-stemmed, summer squash, sliced
    21 min, 17 ingredients
  • Chinese Chicken With Peanuts Chinese Chicken With Peanuts
    low sodium soy sauce, cornstarch and
    11 More
    low sodium soy sauce, cornstarch, boneless skinless chicken breasts, cut into 1-inch pieces (may use thighs ), sherry wine, honey or 1 tsp sugar, red wine vinegar, ground ginger, peanut oil, red bell pepper , cut into 1-inch pieces (or use snow peas or diced water chestnuts), scallions, sliced (about 1/3 cup), red pepper flakes (to taste) (optional), unsalted peanuts (or cashews or walnuts), hot cooked rice
    35 min, 13 ingredients
  • Chinese Chicken Breast with Peanuts Chinese Chicken Breast with Peanuts
    pair chicken breasts, scallion, garlic, salt, soy sauce and
    10 More
    pair chicken breasts, scallion, garlic, salt, soy sauce, cornstarch, monosodium glutamate, sugar, few drops vinegar, sherry, fresh ginger, minced, few drops sesame seed oil, cooking oil, blanched peanuts, hot chili pepper flakes , to taste
    15 ingredients




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