22784 chinese fruit tea Recipes

tea bags, lipton, water, sugar, pineapple juice, orange juice, mint leaves (optional)

granulated sugar, almond extract, chinese five spice powder, banana, peeled, sliced, mango, sliced (fresh or canned ), kiwi fruits, peeled, sliced, peach, pit removed, sliced thin, strawberries, cut in half

water, lemon tea bags, orange spice tea bags, sugar, ice cubes, orange, thinly sliced, nectarine, pitted and cut into small wedges, peach, pitted and cut into small wedges

sugar, lime , juice and zest of, lychees in heavy syrup, mango, stoned and sliced, apple, cored and sliced, bananas, sliced, star fruit, sliced (optional), sesame seeds

boiling water, herbal tea , orange spice flavor, sugar, ground cinnamon, unsweetened pineapple juice, cranberry juice cocktail, lime juice, kumquat , slices (optional), orange slices (1 or all ! optional) or mint sprigs (1 or all! optional) or lime slices (1 or all! optional) or fresh pineapple, wedge (1 or all! optional)

bottled unsweetened iced tea, passion fruit juice, ice cubes, superfine sugar, carambolas (star fruits), sliced

tea bag (any flavor ), water (whatever amount specified), dry hot cereal (whatever amount specified), protein powder (adds creaminess) (optional), chopped fresh fruit or dried fruits, artificial sweetener, spices

chinese green tea leaves, whole green cardamom pods, three-inch cinnamon sticks, coarsely chopped with a heavy-duty knife, essential oil complement : orange)

tea bag (black ), cinnamon sticks, fresh water, white sugar, orange juice, pineapple juice, lemonade, chilled ginger ale

szechuan peppercorns, five-spice powder, kosher salt, boneless skinless chicken thighs, white rice, chinese black tea, brown sugar, shao-sing wine or medium-dry sherry, soy sauce, preferably dark (see cook s note), peeled and minced fresh ginger, toasted sesame oil, scallions (white and green), thinly sliced, chopped peanuts, head iceberg lettuce, sriracha sauce or other asian chili sauce, to taste, juice of 1/2 lime

whole cleaned duck (preferably peking where the breasts are larger), ginger root, crushed, spring onions, cassia cinnamon, preferably chinese, sichuan red peppercorns, maltose sugar or honey, kosher salt, fine chinese black tea (darjeeling, ceylon are fine substitutes), saltpeter (optional but in original recipes ), water, enough to just cover duck in bath, sesame / vegetable oil , for basting, camphor wood ( chips are fine) other types of wood such almond can be used), brown sugar, dried tea twigs , optional

sweetened brewed tea, lemon juice, orange juice, pineapple juice, unsweetened, fresh fruit slices

water, divided, sugar, tea bags, frozen lemonade concentrate, thawed, frozen pineapple-orange juice concentrate, thawed

water, family-size tea bags, fresh mint, fresh pineapple juice, frozen lemonade concentrate , defrosted, frozen orange juice concentrate , defrosted, water

unsweetened tea, unsweetened pineapple juice, lemonade, orange juice, cranberry juice cocktail, apple juice, sugar, mulling spices, ginger ale

water, divided, sugar, tea bags, frozen lemonade concentrate, thawed, frozen pineapple-orange juice concentrate, thawed

passion fruit-flavored black tea, ice cube, carbonated water (optional), sugar (optional), orange , lime, pineapple, and kiwifruit slices, for garnish