376 chinese fried green Recipes

  • Chinese Deep Fried Green Beans
    green beans , topped, tailed, cut into 2 sections and
    4 More
    green beans , topped, tailed, cut into 2 sections, peanut oil, garlic, finely chopped, hefty pinch of sugar, good quality soy sauce
    10 min, 5 ingredients
  • Chinese Fried Rice
    eggs, vegetable oil, shallots, finely chopped and
    12 More
    eggs, vegetable oil, shallots, finely chopped, chopped fresh gingerroot, garlic, crushed, prawns, chili sauce (optional), spring onions, green parts only, chopped, frozen peas, thawed, thickly sliced roast pork, light soy sauce, oyster sauce, chinese rice wine, cooked long-grain rice, salt & freshly ground black pepper
    35 min, 15 ingredients
  • Szechuan Dry Fried Green Beans
    green beans, cut 2 inches and
    11 More
    green beans, cut 2 inches, deep frying oil, heated to 325 to 350 degrees f (sala or peanut oil), fresh ginger, minced (about 1/2 - 1 tsp), ground pork, cha choy, chopped, salt, dark soy sauce, sugar, chicken stock, scallions, minced, cider vinegar (or chinese red vinegar), sesame oil
    35 min, 12 ingredients
  • Chinese Fried Rice
    basmati rice, salt, chicken breast half, diced and
    12 More
    basmati rice, salt, chicken breast half, diced, carrot, finely diced, beans, finely sliced (or french beans), green pepper, finely diced, red pepper, finely diced, green spring onion, finely chopped, spring onions , chopped separately, soya sauce, salt, black pepper, vegetable oil, chicken stock cube, melted in, water
    20 min, 15 ingredients
  • Chinese Fried Rice
    cooked rice, cooled, vegetable oil and
    3 More
    cooked rice, cooled, vegetable oil, green onion, thinly sliced, eggs, slightly beaten, soy sauce
    45 min, 5 ingredients
  • Chinese Fried Rice
    water, salt, grain rice, eggs, cold water, sunflower oil and
    6 More
    water, salt, grain rice, eggs, cold water, sunflower oil, scallions, sliced diagonally, green pepper , deseeded and thinly sliced, lean bacon , rinded and cut into strips, frozen peas, thawed, soy sauce, salt and pepper
    35 min, 12 ingredients
  • Chinese Fried Rice
    water, salt, uncooked rice, bacon, chopped, eggs, pepper and
    6 More
    water, salt, uncooked rice, bacon, chopped, eggs, pepper, vegetable oil, grated fresh gingerroot, cooked pork , cut into thin strips, shrimp, cleaned and quartered, green onions, finely chopped, soy sauce
    35 min, 12 ingredients
  • Chinese Fried Bulgur
    boiling water, bulgur , medium grain, canola oil and
    5 More
    boiling water, bulgur , medium grain, canola oil, eggs, beaten, onion, diced, frozen green pea, carrot, finely diced, soy sauce
    40 min, 8 ingredients
  • Chinese Green Beans
    green beans and
    10 More
    green beans, chinese black bean sauce (available at asian markets), dark soy sauce or 1 tbsp tamari, chinese rice wine or 2 tsp dry sherry or 2 tsp rice vinegar, sugar, chopped garlic, chopped ginger, scallions, chopped, white part only, chili paste or 4 -6 small dried red chilies, peanut oil , for stir-frying more if needed, sesame oil , for stir-frying (can use peanut oil, your preference)
    20 min, 11 ingredients
  • Fried Spicy Noodles Singapore Style Fried Spicy Noodles Singapore Style
    chinese mustard greens (gai choy), cut into 1-inch lengths and
    14 More
    chinese mustard greens (gai choy), cut into 1-inch lengths, onion, chopped, garlic cloves, chopped, fresh red chili peppers, chopped, ground fennel seed, ground cumin seed, ground coriander seed, vegetable oil, boneless beef round steak, cut in thin slices, uncooked medium shrimp, peeled and deveined, tomato paste, black soy sauce (siew dam), fresh chinese yellow noodles, fresh bean sprouts, salt to taste
    1 hour , 15 ingredients
  • Green Bean and Chinese Sausage Stir-fry Green Bean and Chinese Sausage Stir-fry
    sweet chinese sausage (lop chong) and
    6 More
    sweet chinese sausage (lop chong), green beans, fresh or frozen,washed and trimmed (if fresh ), peanut oil, garlic, sliced, salt, chicken broth, oyster sauce
    25 min, 7 ingredients
  • Chinese Fried F'rice Chinese Fried F'rice
    head cauliflower pulsed to rice texture in food processor and
    7 More
    head cauliflower pulsed to rice texture in food processor, eggs, braggs, coconut oil or olive oil, white or yellow onions diced, broccoli cut into 1/2 inch pieces, leftover meat cut into 1/2 inch cubes, scallions green only
    8 ingredients
  • Chinese  fried  Rice Noodles Chinese fried Rice Noodles
    rice vermicelli, sliced mushrooms, fresh, green onions and
    9 More
    rice vermicelli, sliced mushrooms, fresh, green onions, water chestnuts, carrot, garlic cloves, bottled sweet and sour sauce, soy sauce, olive oil, ground ginger, red pepper flakes (optional)
    35 min, 12 ingredients
  • Chinese Fried Rice (The Real Deal) Chinese Fried Rice (The Real Deal)
    jasmine rice, wok oil (out of all the oils this 1 is #1) and
    9 More
    jasmine rice, wok oil (out of all the oils this 1 is #1), grated ginger (fresh ginger can be substituted), white onions (chopped ) or 4 -5 green onions, chicken stock, sugar, sesame oil, eggs (scrambled ), frozen peas and carrot (optional), salt, soy sauce (as much as you prefer)
    23 min, 11 ingredients
  • Flash-Fried Greens Flash-Fried Greens
    sesame oil, gingerroot, sliced finely, button mushrooms and
    6 More
    sesame oil, gingerroot, sliced finely, button mushrooms, bok choy, spinach, chinese five spice powder, soy sauce, spring onions, cut into 2cm, firm tofu, diced
    20 min, 9 ingredients
  • Chinese Cabbage Broth With Fried Fish Chinese Cabbage Broth With Fried Fish
    green chinese cabbage (large spinach may also be used as ... and
    10 More
    green chinese cabbage (large spinach may also be used as an alternative), kilo fresh raw fish pieces, crushed garlic, crushed ginger, red tomato (thinly sliced ), onion (thinly sliced ), vegetable oil (sunflower), more for frying the fish ), lemon juice, salt and pepper to taste, and a half vegetable stock or plain water
    25 min, 11 ingredients
  • Chinese Stir Fry Vegetable Chinese Stir Fry Vegetable
    green chinese leaves (bok choy,choy sum or kailan ) and
    7 More
    green chinese leaves (bok choy,choy sum or kailan ), blanch for 1 minute,and drain), black dried chinese mushrooms (boil until the mushroom is soft), vegetable oil, oyster sauce, salt to taste (you don tsp really need it because of the oyster sauce and dried shrimp), red chillies (cut diagonally ), dried shrimps (the small ones )
    8 ingredients
  • Chinese Okra and Tofu Stir Fry Chinese Okra and Tofu Stir Fry
    chinese black mushrooms , soak and remove stems and
    11 More
    chinese black mushrooms , soak and remove stems, chicken broth, ginger, minced, salt, granulated onion, sugar, soy sauce, tofu, drain and cut into cubes, chinese okra, peel and cut into chucks, oil, cornstarch roux, stalks green onions , 1 inch pieces
    20 min, 12 ingredients




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