120819 chinese five chicken wings dave Recipes

all-purpose flour, seasoning salt, skinless chicken thigh, bone-in, canola oil, chicken broth, rice vinegar, chinese five spice powder, garlic cloves, finely minced, tamari soy sauce, water

whole bone-in chicken breasts, with skin, chinese five-spice powder, garlic powder, salt and pepper to taste, olive oil

chicken wings, cut in half , tips removed if not already, whole dried shiitake mushrooms , soaked in water to soften, peanut oil, green onions, finely chopped, fresh gingerroot, grated, soy sauce, dry sherry, sugar, five-spice powder, water, cornflour, bean sprouts (optional to serve chicken over) (optional)

main ingredients, chicken upper wings, tb char siu sauce, oil to fry chicken wings, tb corn flour, ingredients for the char siu sauce (if you want to make your own)1/4 1 cup 1/4 cup hoisin sauce, soy sauce, rice wine, honey, brown sugar, chinese 5 spice mixed powder, red chili powder to taste (optional)

chicken wings, egg, vegetable oil, soy sauce, sugar, five-spice powder, water, flour, cornstarch, baking soda, vegetable oil

chicken wings (thawed ), maple syrup, whiskey, melted butter, five-spice powder, sliced orange wedge, for garnish, pineapple slice, for garnish

chicken wings, salt, light soy sauce, cooking sherry, sugar, ground ginger, ground fresh garlic, white pepper, five-spice powder

chicken wings (2-3 lbs.), water, soy sauce, gingerroot, leek, cut up, sugar, vinegar, red chili peppers, dried, five-spice powder, garlic cloves, minced

shallots, garlic, crushed, very finely chopped fresh ginger, soy sauce, dry sherry, honey, salt, chicken wings, fresh bean sprouts, cornflour, chicken stock

soy sauce, brown sugar, garlic powder, chicken wings, split and tips discarded

chicken wings, salt, white sugar, water, soy sauce, gin, ground ginger, vegetable oil for frying

raisins, butter, softened, white sugar, dark brown sugar , packed, eggs, vanilla extract, quick cooking oats, all-purpose flour, chopped walnuts, flaked coconut, chinese five-spice powder, baking powder, ground cinnamon, salt

idaho potatoes, peeled and sliced 1/16-inch thick on a mandoline, heavy cream, grated parmesan or gruyere, plus 4 tbsp for topping, divided, dried thyme or 2 tbsp chopped fresh thyme leaves, kosher salt, freshly ground black pepper, special equipment : 2 (3-oz) ramekins, bacon, chopped, chopped spanish onion , about 1 large onion, chopped red cabbage, about 1/2 head, sugar, kosher salt, freshly cracked black pepper, red wine, balsamic vinegar, olive oil, chinese five-spice powder, garlic powder, kosher salt, freshly cracked black pepper, chicken breasts, boneless and skinless, butter, unsalted

panko bread crumbs, chinese five spice, salt, honey, lemon juice, broiler-fryer chicken (about 3 1/2 lb) cut into 8 pieces, skin removed

baby back ribs, chinese five spice powder, salt, fresh ground black pepper, hoisin sauce, chinese plum sauce, apple cider or 1 cup apple juice, cider vinegar, tomato paste, honey, pickled ginger, minced, garlic clove, crushed, soy sauce

chicken wings (middle portion only or 4 whole ), green onions , cut into 1/4-inch pieces, dark soy sauce

garlic, minced, gingerroot, minced, sweet onion, sliced, cauliflower, chopped, butternut squash, cubed, chinese cabbage, chopped, baby corn, cut into 1 inch, snow peas, firm tofu, diced, mushrooms, chinese five spice powder, sugar, soy sauce, water, all-purpose flour, sesame oil, canola oil

chicken wings, soy sauce, hoisin sauce, white vinegar, honey, pineapple juice, garlic cloves, pressed, red pepper flakes (use more for spicier wings), peanut oil or 3 tbsp vegetable oil, sesame seeds (optional), chopped fresh cilantro (to garnish ) (optional)