221 chinese cold Recipes

  • Chinese Spicy Beef Lettuce Wraps
    lean ground beef, minced garlic cloves, sherry wine and
    10 More
    lean ground beef, minced garlic cloves, sherry wine, soy sauce, dark sesame oil, thai chili paste (sambal oelek), chinese five spice powder, green onion , white parts chopped green parts cut on bias in 1/4-inch lengths (divided), water chestnuts, drained and coarsely chopped, jalapeno chile, seeded, deveined and minced, cornstarch, mixed with, cold water, heads bibb lettuce or 2 heads butter lettuce
    20 min, 13 ingredients
  • Cold and Flu Remedy....congestion Be Gone!
    ground cayenne pepper, ground ginger, ground cardamom and
    5 More
    ground cayenne pepper, ground ginger, ground cardamom, cinnamon stick, ground dried mint, green tea (chinese gun powder preferrably, but you can you a tea bag), honey (which can be adjust according to taste), lemon juice (optional)
    7 min, 8 ingredients
  • Chinese Take-Out Kung Pao Chicken
    boneless skinless chicken breast (cut into about 1-inch c... and
    21 More
    boneless skinless chicken breast (cut into about 1-inch chunks ), cooked white rice, chopped green onion (for garnish ) (optional), coarsley chopped peanuts (optional) or cashews (optional), cornstarch, cold water, white wine, low sodium soy sauce, sesame oil, water, white wine, low sodium soy sauce, sesame oil, cornstarch, cold water, hot chili paste (or to taste), white vinegar, brown sugar, green onions, chopped, fresh minced garlic, water chestnuts, drained, chopped salted cashews (or use peanuts)
    50 min, 22 ingredients
  • Chinese Ribs
    ketchup, honey, rice or 2 tbsp white vinegar, soy sauce and
    8 More
    ketchup, honey, rice or 2 tbsp white vinegar, soy sauce, five-spice powder, onion, finely chopped, minced fresh ginger, garlic, minced, cornstarch, cold water, country-style pork ribs, separated, hot, cooked rice
    6 hour 15 min, 12 ingredients
  • Chinese Rice Soup
    jasmine rice, salt, cooking oil, cold water and
    6 More
    jasmine rice, salt, cooking oil, cold water, boneless skinless chicken thighs , cut into thin strips, salt, sugar, soy sauce, cornstarch, cooking oil
    3 hour 5 min, 10 ingredients
  • Chinese Pot Roast
    boneless beef chuck roast, garlic salt and
    11 More
    boneless beef chuck roast, garlic salt, ground black pepper, mustard powder, vegetable oil, water, soy sauce, white vinegar, honey, ground ginger, celery seed, cornstarch, cold water
    3 hour 10 min, 13 ingredients
  • Chinese Fried Rice
    eggs, beaten, salt, olive oil and
    10 More
    eggs, beaten, salt, olive oil, green onions, finely chopped, carrot, finely chopped, frozen peas, olive oil, cold cooked rice, chicken bouillon cube, water, garlic powder, light soy sauce, sesame oil
    15 min, 13 ingredients
  • Chinese Fried Rice
    cooked rice, cold, oil, scallion, sliced, salt, pepper and
    4 More
    cooked rice, cold, oil, scallion, sliced, salt, pepper, diced cooked shrimp (optional) or 1 1/2 cups diced cooked chicken (optional), egg, beaten, parsley, minced, soy sauce
    10 min, 9 ingredients
  • Chinese Fried Rice
    eggs, lightly beaten, onion, spring onions, ham and
    5 More
    eggs, lightly beaten, onion, spring onions, ham, peanut oil, cold cooked medium-grain rice, frozen peas, soy sauce, cooked small shrimp, peeled
    25 min, 9 ingredients
  • Chinese Fried Rice
    water, salt, grain rice, eggs, cold water, sunflower oil and
    6 More
    water, salt, grain rice, eggs, cold water, sunflower oil, scallions, sliced diagonally, green pepper , deseeded and thinly sliced, lean bacon , rinded and cut into strips, frozen peas, thawed, soy sauce, salt and pepper
    35 min, 12 ingredients
  • Chinese Fried Rice
    peanut oil, onions, coarsely chopped, cooked rice, cold and
    3 More
    peanut oil, onions, coarsely chopped, cooked rice, cold, eggs, slightly beaten, soy sauce, salt
    25 min, 6 ingredients
  • Cold Cucumber Salad
    cucumber, salt, chopped shallot, chopped garlic and
    7 More
    cucumber, salt, chopped shallot, chopped garlic, light soy sauce, dark soy sauce, chinese white rice vinegar, sugar, fresh red chile, finely chopped, toasted sesame oil, sweet red pepper, cut in strips and blanched (optional)
    25 min, 11 ingredients
  • Chinese Corn and  Crab Chowder Chinese Corn and Crab Chowder
    ears sweet corn (or 4 cups frozen corn kernels, thawed) and
    13 More
    ears sweet corn (or 4 cups frozen corn kernels, thawed), low sodium chicken broth, canola oil, scallions, finely sliced, white and green parts separated, grated fresh ginger, chinese wine or 2 tbsp dry sherry, cornstarch, cold water, lump crabmeat, drained and picked over for shells and cartilage, rice vinegar, low sodium soy sauce, egg, lightly beaten, salt, white pepper
    50 min, 14 ingredients
  • Chinese Dumplings Or Potstickers Chinese Dumplings Or Potstickers
    flour, boiling water, scallions, napa cabbage leaves and
    14 More
    flour, boiling water, scallions, napa cabbage leaves, fresh ginger root, ground pork, cornstarch, soy sauce, sesame oil, salt, soy sauce, chinese black vinegar or rice vinegar, sesame oil, sriracha (chili) sauce (optional), neutral-tasting vegetable oil , like corn or canola, cold water
    20 ingredients
  • Chinese Take out Hot-And-Sour Soup Chinese Take out Hot-And-Sour Soup
    dried chinese mushrooms (shitakes are fine), chicken stock and
    12 More
    dried chinese mushrooms (shitakes are fine), chicken stock, chopped bamboo shoot, pork tenderloin or 4 oz chicken breasts, cut into thin strips, diced firm tofu, cider vinegar, soy sauce, toasted sesame oil, chili-garlic sauce, salt & freshly ground black pepper, cornstarch, mixed with, cold water, egg, beaten, green onions, thinly sliced, for garnish
    40 min, 14 ingredients
  • Chinese Sweet Walnut Soup (Hup Tul Woo) Chinese Sweet Walnut Soup (Hup Tul Woo)
    shelled raw walnuts, rice flour (not glutinous ) and
    2 More
    shelled raw walnuts, rice flour (not glutinous ), cold water, chinese brown sugar (also called brown candy,1 1/2 slabs)
    35 min, 4 ingredients
  • Cold-Smoked Chicken with Baby Bok Choy and Cashew Salad Cold-Smoked Chicken with Baby Bok Choy and Cashew Salad
    baby bok choy, separated into leaves and
    12 More
    baby bok choy, separated into leaves, rice vinegar (not seasoned ), soy sauce, hoisin sauce, black pepper, chinese five-spice powder, vegetable oil, asian sesame oil, sesame seeds, toasted, cooked cold-smoked chicken legs (see cooks note, below), skin discarded and meat finely shredded (3 cups), seedless cucumber (usually plastic-wrapped), halved lengthwise, cored, and cut into 1/8-inch-thick matchsticks, chopped fresh cilantro, roasted unsalted cashews (2 1/2 oz)
    30 min, 13 ingredients
  • Chinese Pot Roast Chinese Pot Roast
    boneless beef chuck roast, garlic powder, kosher salt and
    11 More
    boneless beef chuck roast, garlic powder, kosher salt, ground black pepper, mustard powder, vegetable oil, water, soy sauce, white vinegar, honey, ground ginger, celery seed, cornstarch, cold water
    3 hour 15 min, 14 ingredients




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