57 chinese cake sugar Recipes

cake flour, powdered sugar, salt, ground blanched almond, peanut oil, well beaten egg, almond extract, whole blanched almonds

eggs, white sugar, water, cake flour, baking powder, almond extract, sugar for dusting

softasilk brand cake flour, sugar, oil, cream of tartar, water, eggs (separated ), vanilla extract (or almond or coconut)

sugar, water, unhusked hazelnuts, toasted, kumquats (about 21 oz), chardonnay, sugar, honey, whole star anise* or whole cloves, vanilla bean , split lengthwise, unhusked hazelnuts, toasted, all purpose flour, baking powder, salt, unsalted butter, room temperature, sugar, egg yolks, vanilla extract, almond extract, whole milk, egg whites, mascarpone, chilled whipping cream, sugar, cognac or brandy, vanilla extract

pureed dates, white sugar, baking powder, eggs, ground pecans, cake flour, salt, sugar

white sugar, shortening, egg, vanilla extract, cake flour, baking soda, salt, ground walnuts, prepared chocolate fudge frosting

all-purpose flour, white sugar, salt, baking powder, butter, softened, egg, water, almond extract, blanched almonds, egg yolk

lard or vegetable shortening, sugar, eggs, almond extract, cake flour, heaping baking soda, heaping baking powder, almonds, sesame seeds

sweet rice flour (mochiko), canola oil, milk, white sugar, baking powder, eggs, beaten, sweetened red bean paste, toasted sesame seeds

sugar, vegetable shortening, egg, vanilla, cake flour, baking soda, salt, unsweetened cocoa powder (used for making either marble or chocolate cookies and explained below) (optional), milk (optional), egg, beaten with a bit of water for coating the log (optional), ground walnuts (optional), walnut halves (optional), candy sprinkles (optional), chocolate star (optional), walnut halves (optional), chocolate chips (melted with a small bit of vegetable shortening for piping) (optional)

cake flour, baking powder, butter ; room temperature, sugar, egg yolks, lemon extract, almond extract, whole blanced almonds, egg, water, what amongst these ingredients implicates this recipe is a fraudantly chinese almond cookie recipe

chinese bacon (lop yok, db #69496), chinese white turnip (daikon), about 2 lb, chinese dried mushrooms, chinese dried shrimp, rice cooking wine (shao hsing), sugar, rice flour, water

chinese bacon (lop yok), store bought or homemade, chinese white turnip , about 2 lb, chinese dried mushrooms, chinese dried shrimp , about 1 1/4 oz, shao hsing rice cooking wine, sugar, rice flour

cake flour, chinese five spice powder (chinese five-spice powder or find at grocery store), kosher salt, egg whites, at room temperature (save yolks for creme anglaise), cream of tartar, almond extract, sugar, half-and-half, sugar, orange , rind of, grated, egg yolks, grand marnier (or other orange-flavor liqueur) or 1 tbsp cointreau liqueur (or other orange-flavor liqueur)

winter melon , strips, candied, chopped, sesame seeds, toasted, caster sugar, glutinous-rice flour, cooked (koh fun), water, oil, high-protein flour , sifted, plain flour, caster sugar, golden syrup, shortening, vanilla essence, water, plain flour , sifted, shortening, egg, beaten with 1/8 tsp salt

flour , plus, flour, sugar, eggs, separated, salt, vanilla essence, melted butter, chestnuts, shelled and peeled, sugar, water (preferably used in cooking chestnuts), vanilla essence, butter, milk

cake flour, baking powder, sugar substitute, salt, dates, finely chopped, walnuts, finely chopped

madeira cake, scoops vanilla ice cream, eggs, dry breadcrumbs, canola oil (for deep frying), cream, brown sugar, butter, vanilla extract