70 chinese broccoli stir Recipes

  • Chicken and Chinese Vegetable Stir-Fry
    skinless, boneless chicken breast meat - cut into bite-si... and
    13 More
    skinless, boneless chicken breast meat - cut into bite-size pieces, oyster sauce, soy sauce, vegetable oil, garlic, minced, onion, chopped, water, ground black pepper, white sugar, sliced water chestnuts, drained, snow peas, head broccoli, cut into florets, cornstarch, water
    45 min, 14 ingredients
  • Stir-Fried Vegetables (Cabbage, Chinese Mushrooms, and Broccoli)
    dried chinese mushrooms (donggu or doong gwoo, similar to... and
    12 More
    dried chinese mushrooms (donggu or doong gwoo, similar to japanese shittake but more earthy and smoky), broccoli florets , cut through their stems into thin slices (1 cup), napa cabbage or 1 lb kale, jicama, peeled & cut into 2-inch-by-1/4-inch strips, bamboo shoots, drained rinsed & finely shredded, peanut oil or 1 tbsp bacon fat, fresh ginger, peeled & grated, water (if needed), sesame oil, rice wine or 2 tsp dry sherry, light soy sauce, dark soy sauce, hawaiian salt
    30 min, 13 ingredients
  • Broccoli Chicken Stir-Fry
    boneless skinless chicken breasts , cut into 1-inch pieces and
    12 More
    boneless skinless chicken breasts , cut into 1-inch pieces, canola oil, fresh broccoli florets, sweet red pepper , julienned, sliced water chestnuts, drained, frozen snow peas, thawed, onion, cut into thin wedges, garlic cloves, minced, chinese five spice, chicken broth, cornstarch, cold water, hot cooked rice
    30 min, 13 ingredients
  • Chinese Stir-Fry
    beef flank steak , cut into thin strips and
    7 More
    beef flank steak , cut into thin strips, head broccoli , cut into shoots, carrots , cut into shoots, onion, sliced and quartered, french onion soup, soy sauce, beef bouillon cubes, prepared rice
    30 min, 8 ingredients
  • Chinese Stir-Fry Vegetables
    egg noodles, onions, sliced, fresh ginger, minced and
    10 More
    egg noodles, onions, sliced, fresh ginger, minced, carrots, sliced, baby bok choy, halved, red pepper, chopped, broccoli, chopped, shiitake mushroom, chopped, water, light soy sauce, oyster sauce, cornflour , blended with, water
    35 min, 13 ingredients
  • Chinese  brown Sauce  Chicken
    boneless chicken breasts (or boneless pork chops) and
    9 More
    boneless chicken breasts (or boneless pork chops), garlic cloves, minced (or 1/2 tsp. garlic powder), soy sauce, brown sugar, chicken broth, cornstarch, broccoli, carrot, peas (stir fry veggies of your choice), hot cooked rice
    40 min, 10 ingredients
  • Stir-Fried Chicken and Noodles
    chicken broth, soy sauce and
    13 More
    chicken broth, soy sauce, white wine or 1/4 cup additional chicken broth, garlic cloves, minced, ground ginger, pepper, red pepper flakes, boneless chicken breast , cut into strips, canola oil, divided, broccoli florets, julienned carrots, shredded chinese cabbage or 2 cups napa cabbage, fresh snow pea , cut into 1 inch pieces, spaghetti, broken, cornstarch
    1 hour , 15 ingredients
  • Chinese Stir-Fry over Crunchy Slaw
    soy sauce, rice vinegar, dark sesame oil and
    12 More
    soy sauce, rice vinegar, dark sesame oil, chili-garlic sauce or 1/2 tsp crushed red pepper flakes, boneless skinless chicken breasts , cut into 1 inch pieces, water, cornstarch, canola oil, coarsely chopped red bell pepper, snow peas, cut into thirds, coarsely chopped green onions (i think it needs more), garlic clove, minced (i used 3), shredded broccoli coleslaw mix, coarsely chopped peanuts (i used dry roasted), minced cilantro
    30 min, 15 ingredients
  • Pad Si-iew (Stir-fried beef with noodles) Pad Si-iew (Stir-fried beef with noodles)
    peanut oil, eggs, lightly beaten and
    9 More
    peanut oil, eggs, lightly beaten, filet of beef, thinly sliced, garlic, crushed, fresh rice noodles, ketjap manis (thick soy sauce), fish sauce, oyster sauce, chinese broccoli, roughly chopped, white pepper, lemon wedge, to serve
    15 min, 11 ingredients
  • Vegetable Stir-Fry With Chinese Noodles Vegetable Stir-Fry With Chinese Noodles
    chinese noodles, onion , cut into half moons, olive oil and
    9 More
    chinese noodles, onion , cut into half moons, olive oil, white mushrooms, sliced, broccoli, chopped, yellow bean sprouts, sugar snap pea, garlic powder, salt and pepper, soya sauce, balsamic vinegar, sherry wine (optional)
    35 min, 12 ingredients
  • Stir- Fried Barbecued Pork With Broccoli Stir- Fried Barbecued Pork With Broccoli
    barbecued pork (see my recipe for this, --chinese style) and
    9 More
    barbecued pork (see my recipe for this, --chinese style), fresh broccoli, garlic cloves, minced, cornstarch, sugar, dry sherry, water, oyster sauce, oil, salt
    15 min, 10 ingredients
  • Stir-Fried Beef and Broccoli (Emeril Lagasse) Stir-Fried Beef and Broccoli (Emeril Lagasse)
    minced garlic, grated ginger, chinese black vinegar and
    9 More
    minced garlic, grated ginger, chinese black vinegar, soy sauce, hoisin sauce, orange blossom honey, peanut oil, divided, beef flap steak , thinly sliced across the grain, cornstarch, heads broccoli, cut into florets and blanched, red pepper flakes, steamed white rice , for serving
    25 min, 12 ingredients
  • Noodle Pancake With Stir-Fried Broccoli and Tamari Walnuts Noodle Pancake With Stir-Fried Broccoli and Tamari Walnuts
    chinese egg noodles or 8 oz thin spaghetti, sesame oil and
    15 More
    chinese egg noodles or 8 oz thin spaghetti, sesame oil, rice vinegar, hoisin sauce, soy sauce , plus, soy sauce or 1 tbsp tamari, sugar, cornstarch, salt, oil, fresh minced ginger, minced garlic, crushed red pepper flakes, broccoli, trimmed and cut in florets, oil, walnuts, tamari (or soy sauce)
    35 min, 17 ingredients
  • Chinese Beef Broccoli - From The Steamy Kitchen Cookbook by Jaden Hair Chinese Beef Broccoli - From The Steamy Kitchen Cookbook by Jaden Hair
    beef, (top sirloin or flank steak) thinly sliced into 1/8... and
    12 More
    beef, (top sirloin or flank steak) thinly sliced into 1/8 in. thick strips, broccoli, cut into bite-size florets, cooking oil , high-heat, garlic, minced, marinade, soy sauce, cornstarch, cooking oil, black pepper to taste, stir-fry sauce, oyster sauce, rice wine, balsamic vinegar
    13 ingredients
  • Stir Fried Chinese vegetables Stir Fried Chinese vegetables
    baby kai lan, snake beans, broccoli, red capsicum, oil and
    5 More
    baby kai lan, snake beans, broccoli, red capsicum, oil, garlic, crushed, grated ginger, sesame oil, soy sauce, salt (optional)
    30 min, 10 ingredients
  • Chinese Beef and Mango Stir Fry Chinese Beef and Mango Stir Fry
    steak, sliced into 1 inch strips, broccoli florets and
    9 More
    steak, sliced into 1 inch strips, broccoli florets, fresh mango, peeled and cut into 1 inch cubes, corn oil, cornstarch, soy sauce, brown sugar, garlic, chopped, chili powder, triple sec, cooked white rice, to serve
    30 min, 11 ingredients
  • Chinese Stir Fry (Made With Gluten) Chinese Stir Fry (Made With Gluten)
    hoisin sauce, sesame oil , plus, sesame oil and
    12 More
    hoisin sauce, sesame oil , plus, sesame oil, soy sauce , plus, soy sauce, rice vinegar, sugar or 2 tbsp liquid sweetener, vegetable broth, garlic cloves, minced, fresh ginger, minced, cornstarch, gluten, chopped into 1 inch pieces, green onions, chopped, red pepper, broccoli, chopped
    25 min, 15 ingredients
  • Stir-Fried Vegetables with Toasted Cashews Stir-Fried Vegetables with Toasted Cashews
    canned low-sodium chicken broth or homemade stock and
    13 More
    canned low-sodium chicken broth or homemade stock, cornstarch, cooking oil, cashews, dried red-pepper flakes, mushrooms, sliced thin, salt, scallions, white bulbs sliced thin, green tops chopped and reserved separately, asian sesame oil, garlic, minced, broccoli, thick stems removed, tops cut into small florets (about quart), napa (chinese ) cabbage (about 1/2 head), shredded (about 1 1/2 quarts), oyster sauce, soy sauce
    14 ingredients




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