76 china criolla Recipes

chicken liver, chopped green pepper, chopped onion, light soy sauce, sesame oil, peanut oil, rice wine (optional), salt and pepper, to taste

soy sauce, lemon, juiced, vegetable oil, garlic powder, flank steak

vegetable oil, skinless, boneless chicken breast halves - cut into 1/2 inch pieces, carrots , julienned, garlic, pressed, ground ginger, shallots, chopped, bell pepper , slivered, pineapple chunks in natural juice, liquid drained and reserved, water, soy sauce, cornstarch, white vinegar, red pepper flakes

creme de cacao (white ), baileys irish cream, cinnamon (sprinkled on top)

ground beef, canned chinese vegetables, cornstarch, soy sauce, hamburger buns, crunchy chow mein noodles

boneless skinless chicken breast, soy sauce, divided, hoisin sauce, olive oil, rice vinegar, sugar, sesame paste (dissolved in 1 tbsp water), sesame oil, minced ginger, sliced cabbage, sliced purple cabbage, julienned carrot, bean sprouts, sliced water chestnuts (optional), chopped cilantro, sliced green onion, sheets wonton skins (thinly sliced and deep fried until crispy)

skin on salmon fillets (four 6 oz. fillets), already made barbecue sauce, rice wine vinegar, scallions, finely chopped, ginger, finely chopped, chives, chopped-for garnish, head napa cabbage, head raddichio cabbage, extra virgin olive oil, mushroom, chopped (your choice-oyster, shitake, portabello, button), white wine (or sake), salt, pepper, mayonnaise, mustard powder, dijon mustard, rice wine vinegar, scallions, finely chopped, salt, pepper

dijon mustard, toasted sesame oil, unseasoned rice vinegar, sugar, sea salt

agar-agar , cut into small piece. (china grass), condensed milk, water, nestle cream, cardamom powder, chopped almonds , as required

mayonnaise, creole mustard, chopped sweet pickles, capers, drained, worcestershire sauce, prepared horseradish, anchovy paste, old bay seasoning, minced fresh parsley, paprika

fresh chicken bones (necks, backs, wings, feet), cold water, fresh ginger , quarter sized coins, green onions , cut into 1 inch pieces, celery ribs, chopped, carrot, peeled and chopped, yellow onion, thinly sliced, white peppercorns, szechwan pepper, fresh chicken bones (necks, backs, wings, feet), cold water, chicken stock , from day 1, fresh ginger , quarter sized coins, green onions , cut into 1 inch pieces, celery ribs, chopped, carrot, peeled and chopped, yellow onion, thinly sliced, white peppercorns, szechwan pepper

fresh ginger, peeled , sliced crosswise against the grain into paper thin coins, unseasoned rice vinegar, apple cider vinegar, white vinegar, sugar , plus, sugar, kosher salt , plus, kosher salt

fennel seeds, star anise , broken into points, szechwan black peppercorns, coriander seed, cumin seed, black peppercorns, ground cinnamon, ground ginger, turmeric

rice wine or 3 tbsp dry sherry, light soy sauce, sugar, hoisin sauce, sesame oil

chicken breasts, bacon, cooked and crumbled, green onions, sliced, stalk celery, finely chopped, water chestnut, chopped, mayonnaise, freshley grated ginger, drops worcestershire sauce, fresh parsley, chopped, white pepper

salmon fillet (6 oz.), cilantro, chopped, parsley, chopped, champagne, parsley, for garnish