29495 chilled garden pea Recipes

  • Garden Fresh Vegetable Beef Soup
    vegetable oil, all-purpose flour, beef stew meat, trimmed and
    17 More
    vegetable oil, all-purpose flour, beef stew meat, trimmed, carton beef stock, water, fresh green beans , cut into bite-sized pieces, tomato sauce, stewed tomatoes, carrots , sliced into circles, potatoes, cut into large dice, fresh corn kernels, chopped celery, yellow onion, diced, sweet peas, beef bouillon granules, dried parsley, bay leaves, thyme, chili powder, ground black pepper
    6 hour 30 min, 20 ingredients
  • Garden Pea Salad
    very young early garden peas, onion, eggs, boiled and
    4 More
    very young early garden peas, onion, eggs, boiled, mayonnaise, salt , to taste, pepper , to taste, pimiento, chopped (optional)
    15 min, 7 ingredients
  • Garden Pasta Primavera
    olive oil, divided, onion, sliced, sea salt (optional) and
    9 More
    olive oil, divided, onion, sliced, sea salt (optional), yellow pepper, sliced, garlic cloves, minced, zucchini, halved and sliced, dry white wine, fresh ground pepper, whole wheat penne (any pasta will do), fresh peas (frozen will work), mint leaf, chopped finely, reduced-fat feta cheese, crumbled
    30 min, 12 ingredients
  • Garden Vegetables and Sirloin Soup
    quinoa, see note below, cooking oil and
    11 More
    quinoa, see note below, cooking oil, black pepper, fresh ground, chili powder, sirloin steaks, thinly sliced and cut 1-inch long, onion, diced, vegetable broth, green cabbage, finely shredded, red bell pepper, thinly sliced and cut 1-inch long, potato, 1/2-inch dice, carrot, thinly sliced, peas, frozen, salt , to taste
    1 hour 20 min, 13 ingredients
  • Garden Spaghetti
    olive oil, sliced carrot, chopped onion and
    9 More
    olive oil, sliced carrot, chopped onion, diced zucchini (i use tiny ones), garlic, finely chopped, diced tomatoes, frozen peas, basil, salt, red pepper flakes, cooked and drained hot spaghetti, parmesan cheese
    25 min, 12 ingredients
  • Garden Vegetable Pistachio Potato Salad
    red potatoes, frozen peas , defrosted (see note) and
    9 More
    red potatoes, frozen peas , defrosted (see note), carrot , pared, sliced (1 cup), fresh corn kernels (2 ears ), broccoli floret, cut into small pieces, green onion, sliced, pistachios (natural california ), yogurt, mayonnaise, dill weed, black pepper
    45 min, 11 ingredients
  • Garden Shell Salad
    uncooked small shell pasta, frozen baby peas and
    9 More
    uncooked small shell pasta, frozen baby peas, chopped celery, chopped sweet red pepper, chopped onion, reduced-calorie mayonnaise, white balsamic vinegar, minced fresh basil or 1 tsp dried basil, dijon mustard, salt, pepper
    1 hour 30 min, 11 ingredients
  • Garden Orzo Soup
    margarine, onion, chopped, garlic clove, finely chopped and
    11 More
    margarine, onion, chopped, garlic clove, finely chopped, dried lentils, water, low sodium chicken broth (i make my own broth and use about a litre and a half), carrots, peeled and thinly sliced, red potatoes, cubed (i leave skins on for extra nutrition), dried marjoram, dried tarragon, pepper, frozen peas (you can use canned if you want but that will increase the sodium content), uncooked orzo pasta (can substitute with small pasta of any shape), diced tomatoes with juice (i use the low sodium of course!)
    1 hour 10 min, 14 ingredients
  • Garden Veg Pasta
    penne, broccoli, cut into small florets and
    7 More
    penne, broccoli, cut into small florets, sugar snap peas, halved, zucchini, diced, olive oil, light cream cheese, parmesan cheese, grated, lemon, fresh basil
    25 min, 9 ingredients
  • Garden Vegetable Platter
    heads cauliflower, carrots, peeled and cut into sticks and
    5 More
    heads cauliflower, carrots, peeled and cut into sticks, peas, ears corn, husked and cut in half, salt and pepper, to taste, butter, more to taste, paprika
    30 min, 7 ingredients
  • Garden Vegetable Gratin
    russet potatoes, peeled, unsalted butter, shallots, diced and
    10 More
    russet potatoes, peeled, unsalted butter, shallots, diced, carrot, diced, zucchini, diced, frozen peas, thawed, garlic cloves, minced, stemmed thyme, salt, freshly ground black pepper, mace (grated or ground ), reduced-sodium vegetable broth, low-fat cream
    2 hour 30 min, 13 ingredients
  • Garden Tuna Salad Pita Sandwiches Garden Tuna Salad Pita Sandwiches
    tuna, drained (water packed), carrot, chopped and
    8 More
    tuna, drained (water packed), carrot, chopped, celery rib, chopped, reduced-fat monterey jack cheese, cubed, frozen peas, thawed and drained, dried parsley, reduced-fat italian salad dressing, pita bread rounds, halved, lettuce, tomato , slices
    10 min, 10 ingredients
  • Garden Salmon Loaf Garden Salmon Loaf
    frozen peas, thawed, plain low-fat yogurt and
    13 More
    frozen peas, thawed, plain low-fat yogurt, dijon-style mustard, chopped fresh dill weed or 1 tsp dried dill, black pepper , to taste, salmon, drained, skin and bones removed, shredded carrot, quaker oats (quick or old fashioned, uncooked), plain low-fat yogurt, sliced green onion, sliced ripe olives (optional), egg whites, lightly beaten, chopped green bell pepper, dijon-style mustard, black pepper
    1 hour 10 min, 15 ingredients
  • Garden Vegetable Spaghetti Garden Vegetable Spaghetti
    spaghetti, olive oil or 2 tbsp vegetable oil and
    10 More
    spaghetti, olive oil or 2 tbsp vegetable oil, carrots, sliced (1/4 cup), onion, diced (1/2 cup), zucchini , cut into 1/2-inch slices (4 cups), garlic cloves, finely chopped, tomatoes , cut into 1-inch pieces, frozen green pea, thawed, chopped fresh basil leaves or 1 tsp dried basil leaves, salt, pepper, grated parmesan cheese
    30 min, 12 ingredients
  • Garden Vegetable Soup with Cheese Tortellini Garden Vegetable Soup with Cheese Tortellini
    olive oil, green bell pepper , cut into strips and
    13 More
    olive oil, green bell pepper , cut into strips, red bell peppers or 1 medium orange bell pepper, cut into strips, eggplant, cut into 1/2 inch cubes, onion, cut into 16 wedges, tomatoes, cut into wedges, zucchini, chopped medium, baby peas, ready-to-serve beef broth (or 2 cans beef broth with 2 cans water), red wine (optional), uncooked cheese tortellini, chopped fresh basil or 2 tsp oregano or 2 tsp tarragon (or a combo of two or three), tomato paste or 4 tsp ketchup, fresh herbs, grated parmesan cheese or 1/4 cup crumbled feta
    40 min, 15 ingredients
  • Garden Egg Noodle Salad Garden Egg Noodle Salad
    egg noodles, cooked (measurement is for dry noodles) and
    7 More
    egg noodles, cooked (measurement is for dry noodles), frozen broccoli, thawed or 1 bunch fresh broccoli, steamed and cooled, frozen english peas, thawed, tomatoes, chopped, shredded carrot, green onions with tops, chopped, creamy italian dressing, chopped fresh parsley (to garnish )
    2 hour 15 min, 8 ingredients
  • Garden Slaw With Tarragon Garden Slaw With Tarragon
    low-fat buttermilk, light mayonnaise, fresh lemon juice and
    10 More
    low-fat buttermilk, light mayonnaise, fresh lemon juice, sugar, salt, fresh coarse ground black pepper, sliced savoy cabbage, diagonally cut wax beans, steamed, snow peas, trimmed and cut lengthwise into thin strips, red bell pepper , strips, shredded carrot, vertically sliced red onion, chopped fresh tarragon
    15 min, 13 ingredients
  • Garden Fresh Vegetable Linguini Garden Fresh Vegetable Linguini
    water, linguine, broken into thirds and
    9 More
    water, linguine, broken into thirds, sugar snap peas, trimmed, asparagus spears, trimmed and broken into 2-inch pieces, grape tomatoes (or cherry tomatoes, halved), snipped fresh parsley, chopped green onion (green and white parts ), salt (or to taste), fat free feta cheese or 6 oz reduced-fat feta cheese, drained and crumbled, fresh lemon juice, pepper (or to taste)
    39 min, 11 ingredients




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