96 chili rellenos casserole Recipes

whole green chilies , split lengthwise and seeded, monterey jack cheese, sliced 1/4 inch thick, eggs, separated

cheddar cheese, monterey jack cheese, diced chilies (anaheim variety), milk, eggs, bisquick

ortega whole green chilies, drained, eggs, separated, monterey jack cheese, grated

diced green chilies, rinsed and drained, monterey jack cheese, shredded, cheddar cheese, shredded, whole wheat flour, evaporated milk, plain yogurt (or sour cream), eggs, pinto beans, rinsed and drained (or black beans), salsa (any kind ), crushed tortilla chips

sharp cheddar cheese, whole green chilies, eggs, all-purpose flour, baking powder, low fat cottage cheese, avocado, peeled, pitted and sliced

butter, onion, chopped, green chilies, canned, drained, grated cheddar cheese, monterey jack cheese, grated, eggs, sour cream, red pepper flakes, chopped tomato, seeded

green chilies, fresh (mild or hot, your choice ), velveeta cheese (you might not use the whole thing), eggs, milk, all-purpose flour (or whole wheat), baking powder, shredded cheddar cheese, condensed soup (cheddar or nacho) (optional), cilantro (optional)

green chili peppers, whole, drained, evaporated skim milk, egg whites, all-purpose flour, reduced-fat monterey jack cheese, finely shredded, reduced-fat sharp cheddar cheese, finely shredded, tomato sauce

nm hatch chilis , blistered and skinned, cheese , your choice cheddar, colby or jack, skim milk, eggs, flour, shredded pepper jack or cheddar cheese, ground beef, taco seasoning and 1 tsp cumin, salt and pepper to taste (for the meat), guacamole (wholly single servings works well), mexican crema

half-and-half, eggs, flour, ortega whole green chilies, mexican blend cheese, shredded, reduced-sodium tomato sauce

whole green chilies, reduced-fat monterey jack cheese, longhorn cheese , can substitute medium cheddar, scallions, white and green parts sliced, low-fat milk, eggs, flour, salt, pepper, garlic powder, mexican tomato sauce , with chiles

fresh whole poblano peppers or 8 oz canned mild whole green chilies, yellow sweet corn (i used frozen but fresh from the cob would be excellent), cilantro, chopped, chopped scallion, reduced-fat cheddar cheese or 4 oz reduced-fat monterey jack cheese, shredded, extra virgin olive oil, yellow onion, diced, garlic cloves, minced, ground turkey, ground cumin, dried oregano, evaporated skim milk, xanthan gum (optional), extra large egg whites , plus, liquid lecithin or 4 whole eggs or 1 cup egg substitute, cornflour (masa harina), cayenne pepper, salt , to taste, pepper , to taste

eggs, flour, baking powder, salt, butter, melted, low-fat small-curd cottage cheese, monterey jack cheese, shredded, ground cumin, chopped green chilies (mild canned )

whole green chilies, monterey jack cheese, grated, sharp cheddar cheese, grated, evaporated milk (1 can, or 1 cup. half & half), tomato sauce (contadina brand works well with this), eggs, all-purpose flour, salt