325 chili macaroni cheese Recipes

elbow macaroni, butter, all-purpose flour, low-fat milk, cheddar cheese, shredded, tomatoes, green chili peppers, salt, pepper, cayenne pepper

milk, green chili salsa (salsa verde), creamed corn, uncooked elbow macaroni, velveeta cheese (cut into cubes)

hot dogs, macaroni & cheese dinner mix, milk, butter (not spread or tub product) or 1/4 cup margarine (not spread or tub product), chili

onion, ground beef, spice worlds garlic and ginger seasoning or 2 tsp minced garlic, chili seasoning mix, tomato sauce, water, grated cheese, sour cream, uncooked macaroni

chicken wings, shortening, all-purpose flour, kraft macaroni and cheese powdered topping (you can substitute this with 1 tbsp taco seasoning ), salt, chili powder, fresh ground black pepper, cayenne pepper (3/4-1 tsp for the hot variety), paprika, onion powder, garlic powder, ground cumin, crystal louisiana hot sauce, water

silken tofu (i used hinoichi soft tofu), soymilk (i used west soy vanilla soy milk), seasoned salt, minced garlic, garlic salt, mustard powder, chili powder, salt & pepper

flour, nutritional yeast flakes (brewer s yeast), water, vegan margarine, pepper, diced tomatoes with green chilies (omit for pasta sauce), cayenne pepper, paprika, tortilla chips or macaroni noodles

extra virgin olive oil (evoo), boneless skinless chicken breast halves, carrot, peeled and finely chopped, onion, chopped, celery ribs, finely chopped, garlic cloves, finely chopped, smoked paprika, bay leaf, salt, ground black pepper, chicken stock, hot sauce , depending on how hot you like it, crushed tomatoes, whole wheat elbow macaroni, monterey jack pepper cheese, scallions , root ends removed and thinly sliced

pasta (shells or macaroni), bacon (diced ), onion, garlic cloves, chili flakes, mustard powder, milk, arrowroot, cheese (grated )

elbow macaroni, monterey jack cheese , cut into slices, two cup bags kraft sharp shredded cheddar cheese, old el paso chopped green chilies, milk, eggs, salt & pepper, butter

whole wheat elbow macaroni (we use dreamfields), smart balance butter spread, whole wheat flour, mustard powder, nonfat milk, onion, diced, bay leaf, paprika, cayenne pepper (or to taste), chili powder (or to taste), cumin, hot sauce (to taste), egg, sharp cheddar cheese, grated (we like to use a combination of cheddar and pepper jack), kosher salt, pepper

tomato soup (substitute with low-sodium if you want to keep the salt down), chili with beef and beans (i use stagg silverado beef), kraft macaroni and cheese

hot dogs, elbow macaroni, red enchilada sauce (old el paso), tomato sauce, green chilies, cheddar cheese, shredded, black pepper

barillaplus rotini pasta, lime peel, finely grated, lime juice, fresh, taco seasoning mix, tomatoes, cut in half (or grape tomatoes), sharp cheddar cheese, made with 2 percent milk, finely shredded, cilantro, finely chopped, green onions, sliced, dark red kidney beans, rinsed and drained, chopped green chilies, drained, ranch dressing mix, use 1/2 package, low-fat buttermilk, nonfat milk, light mayonnaise, light sour cream

garlic cloves, finely chopped, onion, finely chopped, olive oil, ground round (meat should be lean ), mixed beans (private selection cans kidney, pinto & black together), crushed tomatoes, hungarian hot paprika, cumin powder, curry powder, salt, elbow macaroni, cheddar cheese, finely shredded

olive oil, burger-style recipe crumbles, chopped onion, chopped green bell pepper, garlic clove, minced, kidney beans, rinsed and drained, diced tomatoes with roasted garlic, no-salt-added tomato sauce, no-salt-added tomato paste, ground red pepper, cooked macaroni (8 oz uncooked ), monterey jack cheese with jalapeno peppers

frozen ground turkey (usually cheaper than fresh), macaroni & cheese dinner mix (the kind with the squishy cheese package, not the powdered cheese. i use the kraft deluxe 2% milk fo), salsa, black beans, drained and rinsed, chili powder (to taste), cayenne pepper (if you like a little kick)

fresh poblano chiles (about 3/4 lb), unsalted butter, vegetable oil, white onion , strips, salt, fresh serrano chili, minced , including seeds (seeds can be optional, if you prefer), garlic cloves, minced, minced fresh oregano or 1/2 tsp dried mexican oregano, cavatappi pasta or 6 oz penne pasta, mexican crema or 2/3 cup creme fraiche, queso fresco or 4 oz mild feta, crumbled