216408 chili lemon crumbed coconut rice Recipes

  • Chili and Lemon Crumbed White Fish With Coconut Rice
    panko breadcrumbs, flakes, red chilies, sliced thinly and
    10 More
    panko breadcrumbs, flakes, red chilies, sliced thinly, garlic cloves, crushed, lemon rind, finely grated, butter, melted, white fish fillets, lemon juice (approx ), white rice (i used jasmine), water, coconut cream, sugar, green onions, sliced thinly
    20 min, 12 ingredients
  • Coconut Rice
    coconut rice, jasmine or basmati rice, uncooked and
    5 More
    coconut rice, jasmine or basmati rice, uncooked, coconut milk, water, sugar, salt and pepper to taste, chopped, fresh parsley
    20 min, 7 ingredients
  • Lemon Date Bubble Bars
    dates, chopped, butter (2oz), sugar, lemon juice, coconut and
    5 More
    dates, chopped, butter (2oz), sugar, lemon juice, coconut, rice bubbles (puffed rice cereal), unsalted nuts, chopped, icing sugar (confectioners sugar), soft butter, lemon juice
    30 min, 10 ingredients
  • Sticky Coconut Chicken With Chili Glaze and Coconut Rice
    boneless skinless chicken breasts and
    16 More
    boneless skinless chicken breasts, coconut milk (canned (stir before measuring), minced fresh ginger, fresh ground black pepper, hot chili flakes, green onions (thinly sliced (4 to 5), rice vinegar, sugar, soy sauce, crushed red pepper flakes, light coconut milk ((reserve 2 tbsp), water, garlic cloves (minced ), salt, basmati rice, chopped pineapple, fresh thai basil chiffonade
    1 hour 25 min, 17 ingredients
  • Lemon Coconut Rice Pudding
    lemon pudding mix, sugar, milk, butter, cooked rice and
    4 More
    lemon pudding mix, sugar, milk, butter, cooked rice, flaked coconut, vanilla, egg yolks, egg whites
    1 hour , 9 ingredients
  • Coconut Tofu
    rice vinegar, coconut milk, red miso and
    11 More
    rice vinegar, coconut milk, red miso, firm tofu, cut into 16 pieces, ground unsweetened coconut, rice flour, canola oil cooking spray, tamari (or soy sauce), sugar, chopped ginger, red pepper flakes, cilantro , thai basil or mint, carrots, grated, whole lettuce leaves
    14 ingredients
  • Coconut Rice
    coconut milk, rice, brown sugar, coconut, shredded and
    1 More
    coconut milk, rice, brown sugar, coconut, shredded, bay leaf
    40 min, 5 ingredients
  • Lemon Shrimp and Rice
    rice, water, cilantro (or parsley), lemon peel, pepper and
    8 More
    rice, water, cilantro (or parsley), lemon peel, pepper, salt, garlic cloves, butter (yikes!), lemon (sliced fine or lime), oregano, salt, pepper, red chili pepper flakes , if desired
    20 min, 13 ingredients
  • Coconut Rice Salad
    rice (white and uncooked ), frozen peas (thawed ) and
    11 More
    rice (white and uncooked ), frozen peas (thawed ), coconut (flaked and toasted ), mandarin orange segments (drained ), mint leaves (fresh ), pineapple (finely chopped and drained ), peanuts (salted and coursely chopped), coconut milk, lime juice, cooking oil, honey mustard, salt, cayenne pepper
    10 min, 13 ingredients
  • Lemon Crumb Bars Lemon Crumb Bars
    lemon crumb bars, lemon or yellow cake mix and
    10 More
    lemon crumb bars, lemon or yellow cake mix, butter or margarine, softened, egg, egg yolks, crushed saltine crackers (1/4 lb.), sweetened condensed milk (not evaporated milk), bottled lemon juice from concentrate, preheat oven to 350o. in large bowl, beat cake mix, margarine and 1 egg with mixer until crumbly. stir in saltine crumbs. reserving 2 cups crumb mixture, press remaining crumbs on bottom of greased 13x9-inch baking pan., bake 15 to 20 minutes or until golden., mixer or wire whisk, beat 3 egg yolks condensed milk and lemon juice. spread over prepared crust. top with reserved crumb mixture., bake 25 minutes longer or until set and top is golden. cool. refrigerate within 2 hours. cut into bars. store covered in refrigerator.
    25 min, 13 ingredients
  • Lemon Grass-Coconut Sorbet Lemon Grass-Coconut Sorbet
    stalks fresh lemon grass (about 12 oz.), rinsed, sugar and
    3 More
    stalks fresh lemon grass (about 12 oz.), rinsed, sugar, salt, lemon juice, coconut milk (stir before measuring)
    5 ingredients
  • Chili Lemon and Bay Olives Chili Lemon and Bay Olives
    black olives, whole green olives and
    5 More
    black olives, whole green olives, red chilies , deseeded and sliced, lemon slices, each halved, garlic cloves, thinly sliced, bay leaves, extra virgin olive oil
    10 min, 7 ingredients
  • Chili-Basil Shrimp on Rice Chili-Basil Shrimp on Rice
    rice, uncooked and
    8 More
    rice, uncooked, shrimp, peeled and deveined with tails left on, peanut oil, chili-garlic sauce, cornstarch, kosher salt, chicken broth, fresh basil, thinly sliced, rice vinegar
    15 min, 9 ingredients
  • Shrimp with Banana Curry and Steamed Coconut Rice Shrimp with Banana Curry and Steamed Coconut Rice
    peanut oil , plus 2 ounces, jumbo shrimp, garlic , smashed and
    24 More
    peanut oil , plus 2 ounces, jumbo shrimp, garlic , smashed, chopped ginger, chopped green onions, stalks lemongrass, chopped, green apple, cored and chopped, chopped galangal, bananas, peeled and chopped, ground cumin, curry powder, lemon, juiced, lime, juiced, orange, juiced, tamarind paste, coconut milk, chopped cilantro leaves, torn thai basil leaves, kaffir lime leaves, coconut rice , recipe follows, jasmine rice, butter, orange , zested, ground cumin, fresh grated coconut, saffron, chiffonade cilantro , thai basil, or mint leaves
    1 hour 30 min, 27 ingredients
  • Grilled Marinated Fish with Tropical Salsa and Coconut Rice (Emeril Lagasse) Grilled Marinated Fish with Tropical Salsa and Coconut Rice (Emeril Lagasse)
    sliced yellow onions, olive oil, orange juice, lime juice and
    26 More
    sliced yellow onions, olive oil, orange juice, lime juice, fresh cilantro, garlic , smashed, salt, cumin, cayenne, troll-caught mahi mahi fillets, skin on, coconut rice , recipe follows, tropical salsa , recipe follows, toasted coconut flakes, garnish, chopped cilantro, garnish, coconut milk, water, salt, sugar, grain white rice, chopped fresh cilantro, ripe mango, peeled, seeded, and diced, ripe avocado, peeled, seeded, and diced, diced fresh pineapple, minced red onions, minced red bell peppers, chopped fresh cilantro, fresh lime juice, minced jalapeno, minced garlic, salt
    1 hour 20 min, 30 ingredients
  • Sweet Coconut Rice with Candied Ginger (Robin Miller) Sweet Coconut Rice with Candied Ginger (Robin Miller)
    leftover or freshly made coconut rice , recipe follows and
    8 More
    leftover or freshly made coconut rice , recipe follows, lowfat sweetened condensed milk, minced candied ginger, ground cinnamon, diced dried mango (or dried currants, blueberries, papaya), fresh mint sprigs, for garnish , optional, flaked coconut, quick cooking jasmine rice, light coconut milk
    25 min, 9 ingredients
  • Coconut Rice Pudding Cake with Flambeed Fruit Satays (Ming Tsai) Coconut Rice Pudding Cake with Flambeed Fruit Satays (Ming Tsai)
    coconut milk, vanilla extract, palm sugar and
    8 More
    coconut milk, vanilla extract, palm sugar, steamed white sticky rice, steamed black sticky rice, toasted coconut, butter, fruits of bali ( mango, pineapple, papaya, banana, etc) all cut into 2-inch cubes, rum mixed with 3 tbsp sugar, cream, soaked 6 inch wooden skewers
    50 min, 11 ingredients
  • Coconut Rice Dessert Bars Coconut Rice Dessert Bars
    coconut milk, coconut and
    4 More
    coconut milk, coconut, short grain white rice (pref. sushi rice, i use nishki ), powdered sugar (or to taste), chilled cooling trays, ginger, powdered or pulverized
    20 min, 6 ingredients




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