30220 chiles stuffed chiltamales Recipes

  • Stuffed Burgers
    ground beef, steak sauce, (e.g. a-1), divided and
    5 More
    ground beef, steak sauce, (e.g. a-1), divided, fajita seasoning, dried minced onion, american cheese, divided, chopped green chiles, drained, sliced mushrooms, drained
    1 hour 15 min, 7 ingredients
  • Stuffed Tomatoes
    ripe tomatoes and
    4 More
    ripe tomatoes, diced tomatoes with green chile peppers, partially drained, dry bread crumbs, shredded cheddar cheese, smoked sausage , cut into 1 inch pieces
    25 min, 5 ingredients
  • Stuffed Cauliflower
    onion, coarsely chopped, tomato sauce and
    13 More
    onion, coarsely chopped, tomato sauce, jalapeno chile, finely chopped, fresh ginger, chopped, garlic cloves, coarsely chopped, whole cumin seed, canola oil, divided, ground coriander, ground turmeric, cayenne pepper (to taste), amchoor powder or 1 tsp lemon juice, garam masala, potato, peeled, boiled, and grated, head cauliflower (2 lb.), potatoes, peeled and sliced
    55 min, 15 ingredients
  • Chile Cheese Squares
    diced peeled green chilies, drained and
    6 More
    diced peeled green chilies, drained, grated monterey jack cheese or 8 oz sharp cheddar cheese, biscuit mix, light cream (evaporated milk also works), eggs, salt, sliced pimento stuffed olive
    40 min, 7 ingredients
  • Stuffed Chipotle Meatballs
    ground beef, egg, uncooked long-grain white rice, salt and
    8 More
    ground beef, egg, uncooked long-grain white rice, salt, diced onion, hard-boiled eggs, cut into quarters, chicken broth, canned plain tomato sauce, canned chipotle chiles in adobo sauce, garlic clove, minced, bay leaf, chopped fresh cilantro
    12 ingredients
  • Stuffed Tex-Mex Loaf
    salsa, french bread , cut in half lengthwise and
    3 More
    salsa, french bread , cut in half lengthwise, preshredded reduced fat mexican cheese blend (such as sargento light), chopped green chiles, drained, sliced ripe olives, drained
    5 ingredients
  • Stuffed Chili Chix Stuffed Chili Chix
    chicken, split boneless chicken breasts and
    8 More
    chicken, split boneless chicken breasts, mild whole green chiles, monterey jack cheese, chinese panko bread crumbs, eggs (beaten for dipping ), sauce, picante sauce, chopped green chiles, shredded monterey jack cheese
    40 min, 10 ingredients
  • Stuffed Red Peppers With Cheesy Polenta and Green Chiles Stuffed Red Peppers With Cheesy Polenta and Green Chiles
    red bell peppers, polenta or yellow cornmeal and
    11 More
    red bell peppers, polenta or yellow cornmeal, garlic cloves, minced, water, salt, garlic salt, freshly ground pepper, whipping cream, whole green chiles, drained and chopped, chopped cilantro, shredded monterey jack cheese, freshly grated parmesan cheese, garnish: fresh cilantro sprigs
    13 ingredients
  • Stuffed Tortillas with Two Sauces Stuffed Tortillas with Two Sauces
    tomatoes, quartered, vegetable oil, divided, water and
    15 More
    tomatoes, quartered, vegetable oil, divided, water, chopped white onion, garlic clove, cider vinegar , or to taste, fresh habanero chile , with seeds, raw green (hulled) pumpkin seeds, water, chopped fresh epazote leaves or 1 tbsp dried, chopped white onion, garlic clove, zucchini (3 medium), cut into 1/2-inch cubes, chopped white onion, vegetable oil, divided, hard-boiled large eggs, chopped, corn tortillas, garnish: chopped fresh epazote leaves ; pumpkin-seed oil for drizzling
    1 hour 45 min, 18 ingredients
  • Stuffed Black Bean Quesadillas Stuffed Black Bean Quesadillas
    red onion, chopped, white onion, chopped, canola oil and
    15 More
    red onion, chopped, white onion, chopped, canola oil, garlic cloves, sliced, jalapeno, seeded and diced, diced green chilies, chipotle chile in adobo, sliced, ground cumin, black beans, drained, rinsed , and lightly smashed, frozen corn kernels, purchased green enchilada sauce, lime , juice of, salt, spinach tortillas or 8 (8 inch) whole wheat tortillas, shredded mexican blend cheese, divided, egg, lightly beaten with 1 tbsp water, pico de gallo, sour cream
    30 min, 18 ingredients
  • Chiles Rellenos with Picadillo (Tyler Florence) Chiles Rellenos with Picadillo (Tyler Florence)
    onion, chopped, garlic cloves, minced, bay leaves and
    28 More
    onion, chopped, garlic cloves, minced, bay leaves, canola oil, ground beef, salt and freshly ground black pepper, fresh mexican oregano leaves, ground cinnamon, tomato paste, chipotles in adobo sauce, golden raisins, almonds, toasted, pimento stuffed green olives, sliced, crumbled queso blanco, poblanos, vegetable oil, for frying, flour , for dredging, salt and freshly ground black pepper, eggs, separated, tomato ranchero sauce , recipe follows, diced tomatoes, onion, roughly chopped, cilantro, roughly chopped, cumin seeds, toasted, garlic clove, canola oil, chicken broth, salt, sugar, hot red pepper sauce
    1 hour , 31 ingredients
  • Stuffed Baked Mussels (Guy Fieri) Stuffed Baked Mussels (Guy Fieri)
    fresh mussels , scrubbed and de-bearded, preferably green... and
    19 More
    fresh mussels , scrubbed and de-bearded, preferably green lipped, olive oil, divided, garlic, roughly chopped, red pepper flakes, dry white wine , such as sauvignon blanc, fresh thyme, diced onion, diced red bell peppers, minced serrano chile, seeded and finely diced roma tomatoes (about 4), unsalted butter, flour, whole milk, at room temperature, panko breadcrumbs, divided, rock salt, nutmeg, freshly grated, sea salt, fresh cracked black pepper, italian flat-leaf parsley, for garnish, lemon, cut in wedges, for garnish
    35 min, 20 ingredients
  • Stuffed Flank Steak (Matambre) Stuffed Flank Steak (Matambre)
    flank steak, red wine vinegar, olive oil, coarse salt and
    19 More
    flank steak, red wine vinegar, olive oil, coarse salt, freshly ground black pepper, crushed oregano, cumin seeds, toasted and crushed, garlic cloves, minced, spinach, cleaned, stems removed, carrots, peeled , halved lengthwise and parboiled, coarse salt, freshly ground black pepper, vegetable oil, beef stock (to cover meat), onions, finely chopped, tomatoes, seeded and finely chopped, jalapeno chiles, seeded and finely chopped, garlic, minced, italian parsley, finely chopped, coarse salt, freshly ground black pepper, olive oil, red wine vinegar
    7 hour 30 min, 23 ingredients
  • Stuffed Peppers with Broken Meatballs and Rice (Rachael Ray) Stuffed Peppers with Broken Meatballs and Rice (Rachael Ray)
    bell peppers (any color ) and
    13 More
    bell peppers (any color ), kosher salt and freshly ground pepper, evoo, plus more for drizzling, tomatoes or small vine-ripened, garlic, fresh red chile pepper, red or mild yellow onion, chopped fresh thyme, butter, orzo, grain white rice, chicken stock, meatballs, coarsely crumbled, shaved or grated parmigiano-reggiano
    1 hour 35 min, 14 ingredients
  • Stuffed Peppers with Calamari: Papriche Stufate (Mario Batali) Stuffed Peppers with Calamari: Papriche Stufate (Mario Batali)
    extra-virgin olive oil , plus 1 cup and
    7 More
    extra-virgin olive oil , plus 1 cup, calamari, cleaned and sliced into rings, garlic, thinly sliced , plus 1 clove garlic, finely chopped, hot chile flakes, red bell peppers, tops cut off , pith, and seeds removed, fresh or canned tomatoes, peeled and roughly chopped, salt and pepper, recipe follows, chopped italian parsley
    1 hour 55 min, 8 ingredients
  • Stuffed Poblanos With Roasted Corn (Food Network Kitchens) Stuffed Poblanos With Roasted Corn (Food Network Kitchens)
    poblano chiles, vegetable oil, ground cumin, kosher salt and
    6 More
    poblano chiles, vegetable oil, ground cumin, kosher salt, ears corn, shucked, scallions, roughly chopped, crema or creme fraeche, chopped fresh cilantro, grated zest of 1/2 lime , plus the juice of 1 lime, crumbled cotija cheese
    1 hour , 10 ingredients
  • Stuffed Sardines with Sweet and Sour Peppers: Sarde Ripiene (Mario Batali) Stuffed Sardines with Sweet and Sour Peppers: Sarde Ripiene (Mario Batali)
    fresh sardines , about 1 1/2 to 2 lb, scaled and
    15 More
    fresh sardines , about 1 1/2 to 2 lb, scaled, extra-virgin olive oil, red onion, thinly sliced, garlic cloves, thinly sliced, red bell peppers, seeded and thinly sliced, green bell pepper, seeded and thinly sliced, red wine vinegar, mixed with 2 tbsp sugar, crushed chile pepper, currants, sliced almonds, chopped fresh italian flat-leaf parsley, oranges , zested and juiced, anchovy, rinsed and filleted, bread crumbs, lemons sliced into 10 round slices, grated pecorino, for garnish
    1 hour 25 min, 16 ingredients
  • Stuffed Whitefish: Pescado Blanco Relleno Stuffed Whitefish: Pescado Blanco Relleno
    olive oil, minced garlic, minced white onion and
    16 More
    olive oil, minced garlic, minced white onion, diced tomatoes, ground cinnamon, shrimp reserved from stock, green olives, pitted and chopped, yellow pickled chiles, halved, shrimp stock , recipe follows, dry white wine, salt, rainbow trout , each 12 inches long, boned, butter, softened, day-old sourdough bread crumbs, italian parsley, lemons, cut into wedges, salsa for fish, recipe follows, special equipment : 1 large upholstery needle, kitchen string, parchment paper
    2 hour , 19 ingredients




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