37 chile turkey bread Recipes

onion, medium chopped, ground turkey, ground pork, bread crumbs, barbecue sauce, egg whites large, salt, pepper, head garlic sliced, parsnips peeled, 3/4 in chunks, carrots peeled, thinly sliced, red and yellow pepper 1 inch squares, poblano chiles or 2 green peppers 1 inch squares, chili powder, olive oil, salt

bread, olive oil, provolone cheese, canned artichoke hearts, sliced, baby spinach, genoa salami, spaghetti sauce, for dipping, colby-monterey jack cheese, barbecue sauce, red onion, thinly sliced, sliced black olives, monterey jack pepper cheese, canned diced green chiles, drained (or use fresh if available), tomato, thinly sliced, crumbled cooked turkey bacon

ground turkey, mexican-style chili powder, guajillo chile powder, salt, ground black pepper, grated parmesan cheese, egg, olive oil, onion, finely chopped, jalapeno pepper, seeded and minced, anaheim (new mexico ) chile pepper, seeded and minced, tostada shells , crushed into fine crumbs, bread crumbs, spaghetti, diced tomatoes, onion, diced, chipotle chile in adobo sauce, finely chopped, spaghetti sauce, taco seasoning mix

slow roasted kale, kosher salt, divided, plus more, tuscan kale (about 3 bunches), center ribs and stems removed, extra-virgin olive oil, rosemary, dried chile de arbol, broken into 4 pieces, sliced yellow onion, freshly ground black pepper, garlic cloves, thinly sliced, dressing, country-style white bread, crusts removed , torn into 1 pieces, extra-virgin olive oil, divided, fennel seeds, unsalted butter, rosemary, dried chile de arbol, broken in half, minced fennel, minced onions, fresh thyme leaves, garlic cloves, thinly sliced, kosher salt and freshly ground black pepper, slow-cooked tuscan kale, dry white wine, low-sodium chicken or turkey broth, eggs, beaten to blend

ground turkey, diced tomatoes with green chiles, drained, onion, chopped, corn, loaves frozen bread dough, thawed, shredded pepper jack cheese

corn muffin mix, cubed white bread, hot turkey italian sausage, chopped onion, fat-free milk, ground cumin, black pepper, diced tomatoes and green chiles, undrained, carton egg substitute, shredded reduced-fat monterey jack or mild cheddar cheese, divided

corn muffin mix, cubed white bread, hot turkey italian sausage, chopped onion, fat-free milk, ground cumin, black pepper, diced tomatoes and green chiles, undrained, carton egg substitute, shredded reduced-fat monterey jack or mild cheddar cheese, divided

dried negro chile, dried ancho chiles, mild olive oil, thick french bread, sesame seeds, tomatoes, onions, garlic, chicken stock or 2 quarts vegetable stock, whole black peppercorns, mexican chocolate, chopped (such as ibarra), salt, roasted chicken or 1 turkey or 1 duck, head green cabbage, sliced very thin, red radish, trimmed and thinly sliced, minced cilantro, garlic, minced, salt, lemon juice, red wine vinegar, brown sugar, ground cumin, hot red pepper flakes, olive oil, dozen corn tortillas , crisped in hot oil and drained (3- to 4-inch for tostaditas) or 6 6-inch corn tortillas (for tostadas), crumbled feta cheese

ground turkey, whole wheat bread crumbs, egg, beaten, olive oil, garlic clove, finely minced, onion, finely diced, red pepper, finely diced, green pepper, finely diced, frozen corn kernels, cumin, chili powder, cayenne pepper, tomato sauce, chili in adobo sauce (from the can), chile , in adobo seasoning, finely diced (from the can), salt and pepper, salsa (non-chunky works best), chili in adobo sauce (from the can), honey, salt and pepper

ground turkey, ground cumin, chopped orange zest, tightly packed fresh flat leaf parsley, chicken broth, lavash bread, warmed (enough for 6 burgers), iceberg lettuce, chipotle chiles in adobo, adobo sauce, tomato paste, minced red onion, orange juice, orange marmalade

italian ciabatta rolls, split (or 8 slices ciabatta bread), raspberry jam, chopped chipotle chile in adobo, more to taste, lettuce, sliced deli smoked turkey, provolone cheese

poblano peppers (also called pasillas in some parts of the country), ground turkey, canned black beans, rinsed and drained, tomato paste, cooked brown rice, ground cumin, sugar substitute (i use splenda ), hot sauce (i use cholula original), salt and pepper, part-skim mozzarella shredded cheese, french bread, sliced 1/2 inch thick (2 slices per person ), pickled jalapeno pepper, sliced

blanched almonds, peeled pistachios, shelled skinned peanuts, raisins, sesame seeds, ancho chili, seeded and deveined, pasilla chile, seeded and deveined, corn tortillas, mexican bolillo bread, lard, turkey, in pieces, turkey broth, fresh peeled pineapple, in chunks, apples, peeled and chopped, onion, garlic cloves, mexican chocolate (or more according to your taste), peeled and sliced plantain

egg, salt, black pepper, ground allspice, cumin seed, toasted and coarsely ground, fresh parsley, minced, ground chicken (can substitute ground beef, lamb, turkey, pork, etc.), dried cherries (i used a combination of tart and sweet ), ketchup, cherry preserves, fresh lemon juice, molasses, worcestershire sauce, soy sauce, lemon zest, grated, chipotle chile in adobo, minced (i cheated and added 1/2 tbsp tabasco chipotle sauce), liquid smoke, onion powder, unsweetened cocoa powder (i used a rich, dark chocolate powder), flat bread (such as naan or greek pita), butter lettuce leaf, red onion (sliced in rings or diced ), tomatoes, sliced or cherry tomatoes, halved, smoked gouda cheese, grated (we used a combination of tillamook s extra sharp vintage white cheddar and rogue creamery s smoky b), fresh cilantro, minced (my addition)

mayonnaise, chopped fresh cilantro, garlic, pressed, jalapeno chile, minced, ground cumin, hickory smoked bacon, sourdough bread, smoked turkey (about 4 oz), tomatoes, avocado, pitted,peeled,sliced, romaine lettuce leaf