31222 chile tostadas salsa guacamole Recipes
-
-
tostadas (5-inch shells ), lean ground beef and19 Moretostadas (5-inch shells ), lean ground beef, onions, chopped, green peppers, chopped, garlic powder, salt, black pepper, basil, oregano, cumin, flour, light beer, tomato sauce, sugar, water, green chili, diced, black olives, sliced, monterey jack cheese, shredded, cheddar cheese, shredded, parmesan cheese, grated, parsley, chopped50 min, 21 ingredients
-
-
guacamole, avocados - halved, peeled, and pitted and15 Moreguacamole, avocados - halved, peeled, and pitted, lime, juiced, fresh jalapeno peppers, seeded and minced, diced tomatoes, minced onion, minced garlic, salt to taste, burger, lean ground beef, lime, juiced, minced garlic, chili powder, diced onion, chopped cilantro, monterey jack cheese, hamburger buns40 min, 17 ingredients
-
guacamole : mash and mix the following, ripe avocados and14 Moreguacamole : mash and mix the following, ripe avocados, few cherry tomatoes chopped, chopped red onion, juice from 1 lime, some chopped cilantro to taste, salt and pepper to taste, hummus, chickpeas- drained,rinsed and and pureed in food processor, following, juice from a large fresh lemon, olive oil, few tbsp. sesame thahini, cumin to taste, salt and pepper to taste, water if needed to thin out if too thick10 min, 16 ingredients
-
Salsa de Muchos Chiles
chiles cascabel, chiles moritas, chiles de arbol and7 Morechiles cascabel, chiles moritas, chiles de arbol, chile chipotle, chile guajillo, tomatoes, garlic, peeled, sea salt , or to taste, cold water, chopped cilantro leaves10 ingredients -
Grilled Rib-Eye Steaks with Green Chile Mushroom Salsa Butter
four 3/4-inch-thick rib-eye-steaks (about 8 to 10 oz each) and11 Morefour 3/4-inch-thick rib-eye-steaks (about 8 to 10 oz each), olive oil, chipotle rub, dried mexican oregano, corn oil, dried chipotle chiles*, stemmed, seeded, and deveined (wear rubber gloves ), ancho chiles*, seeded and deveined (wear rubber gloves ), garlic cloves, coarse salt, drunken beans, green chile mushroom salsa butter, chipotle fried onion rings12 ingredients -
Pork Chile Verde
pork loin , large, lg can chile verde sauce , la victoria and2 Morepork loin , large, lg can chile verde sauce , la victoria, chile verde salsa, water7 min, 4 ingredients -
Fingerling Potato Salad with Green Chile-Cilantro Salsa
fingerling potatoes or other small boiling potatoes and6 Morefingerling potatoes or other small boiling potatoes, cider vinegar, fresh jalapeno chiles , seeds and ribs removed from 2 of them, fresh cilantro sprigs, coarsely chopped, shallots, coarsely chopped, garlic clove, coarsely chopped, extra-virgin olive oil7 ingredients -
Sole (Or Flounder) With Red Chile Garlic Salsa (Pescado Rojo)
all-purpose flour, salt, pepper, eggs, beaten, milk and15 Moreall-purpose flour, salt, pepper, eggs, beaten, milk, ground cracker crumbs , bread crumbs (esp. panko), sole fillets (petrale, lemon or rex , or flounder), vegetable oil (more if needed), whole dried red chili (chiles de arbol), boiling water, chopped onion, garlic cloves, minced, coarsely chopped cilantro, paprika, ground cayenne pepper (adjust accordingly, as it s hot!), dried red pepper flakes, chili powder, salt, lemon juice, ground cumin35 min, 20 ingredients -
Salsa Verde
salsa verde, tomato, chopped and3 Moresalsa verde, tomato, chopped, chopped green chile (your favorite ), onion, chopped, garlic salt45 min, 5 ingredients -
Guacamole Dressing
guacamole, plain nonfat yogurt, lemon juice and3 Moreguacamole, plain nonfat yogurt, lemon juice, minced fresh cilantro, minced fresh jalapeno chilies (optional), salt and pepper6 ingredients -
Chiles Rellenos a la Huasteca: Stuffed Chiles, Huasteca Style
chiles jalapenos , roasted, peeled, seeded, deveined and ... and14 Morechiles jalapenos , roasted, peeled, seeded, deveined and sweated in plastic bag for 8 minutes, water mixed with 1/4 cup vinegar plus 1 tsp salt, mild cheddar , monterey jack, feta, or fresh mozzarella, flour, tomatillos, husked, white onion, quartered , plus 1 white onion, coarsely chopped, garlic, chiles chipotles or 2 chiles pasillas, lightly fried, water, vegetable oil, salt , to taste, vegetable oil, eggs , seperated, salt , to taste, flour3 hour , 15 ingredients -
Chiles En Nogada
chiles poblanos, white vinegar, seeds of 1 pomegranate and20 Morechiles poblanos, white vinegar, seeds of 1 pomegranate, ground pork, onion (in a chunk), garlic (2 crushed, 3 whole ), salt, vegetable oil, onion (finely chopped ), tomatoes (peeled and finely chopped ), parsley (very finely chopped ), apple (peeled and chopped ), pear (peeled and chopped ), peach (peeled and chopped ), pinapple (peeled and chopped into small chunks ), raisins (i like a mix of white and black), almond flakes, walnut halves, milk, sour cream, queso fresco, sugar20 min, 24 ingredients
Related searches:
- coconut chile shrimp tostadas with pineapple salsa and guacamole
- chile with salsa and guacamole
- chile tostadas with and
- chile with and guacamole
- chile with salsa verde
- chile garden salsa
- chile morita salsa
- chile cherry salsa
- chile relleno salsa dip
- chicken chile tostadas
- mango salsa
- cantina laredo
- rosa mexicano
- homemade salsa
- tomatillo salsa
- salsa verde
- easy guacamole