145014 chile sauce con chorizo Recipes

chile sauce, prepared horseradish, white sugar, lemon, juiced, drops hot sauce

tomatillos, husked and chopped, poblano chiles or 1/2 cup new mexico pepper, roasted and chopped, yellow onion, minced, garlic cloves, minced, chicken broth or 3/4 cup chicken stock, whipping cream, fresh cilantro, minced, salt and pepper, stale corn tortillas, thick ones work the best, vegetable oil (for frying ), chorizo sausage, cooked and drained, onion, sliced in thin rings, monterey jack cheese, crema (garnish )

re-fried beans, mild mexican chorizo, cojita cheese, sour cream, tortillas

sweet onion sliced, mushrooms sliced, seeded sliced jalapeno, chorizo cut up or bulk, muenster cheese, olive oil for frying veggies, tortillas

chorizo, red onion, chopped, frozen southern-style hash browns, chopped green chiles, undrained, kraft mexican style shredded four cheese with a touch of philadelphia, divided, whole eggs, egg whites, red salsa

shrimp, peeled, fresh corn kernels, chopped green onions, sriracha (hot chile sauce, such as huy fong), minced garlic, kosher salt, sliced spanish chorizo sausage, chopped fresh basil leaves, divided, red grape tomatoes, halved and divided, yellow teardrop tomatoes, halved and divided, olive oil, grated lemon rind, fresh lemon juice

vegetable oil, peeled, chopped fresh ginger, garlic, chopped, shallots, chopped, prawns (16 to 20 count), peeled and deveined, heads on , if desired, mirin, very finely minced lemongrass, chicken stock, sweet hot chile sauce or mae ploy, soy sauce

hot red chiles, mild red chiles, water, olive oil, bay leaves, salt, chicken flavored bouillon cubes, yellow onion, chopped, garlic, chopped, black pepper, links chorizo, cubed, white corn tortillas , 3 per plate, muenster, grated, cheddar, grated

uncooked chorizo, green pepper, chopped, sweet red pepper, chopped, onion, chopped, garlic cloves, minced, kidney beans, rinsed and drained, tomato sauce, dry red wine or beef broth, chili powder, ground coriander, ground cumin, salt, pepper, hot cooked rice and minced fresh cilantro, optional

chicken thighs, sweet smoked paprika, olive oil, onion, sliced, garlic thinly sliced, chorizo sausage, sliced, chopped tomatoes, fresh bay leaves, cooking sherry, salt and pepper

olive oil, onion, finely chopped, garlic clove, crushed, chorizo sausage, casing removed, diced, chickpeas, drained and rinsed, pimientos , del piquillo drained and sliced or, sweet peppers , roasted and sliced, sherry wine vinegar (to taste), salt and pepper, chopped parsley (to garnish ), extra virgin olive oil (optional)

vegetable oil, chopped onion, chorizo , removed from its casing and crumbled, roma tomatoes, peeled and chopped, cooked white rice, cojita cheese, salt to taste

monterey jack cheese, shredded, mild cheddar cheese, shredded, cornstarch, chorizo sausage, poblano peppers , roasted, green onions, head roasted garlic, vegetable broth, evaporated milk

chorizo sausage (mexican sausage), onion, chopped, tomato juice, monterey jack cheese, shredded, american cheese, cubed, jalapeno peppers, chopped fine

fresh chorizo, casings removed, crumbled, olive oil , as needed, red onion, chopped, garlic, finely chopped, all-purpose flour, mexican lager-style beer , such as negra modelo, chopped pickled jalapeno , plus 1 tbsp pickling juice, milk, monterey jack cheese, finely diced (about 1 cup), whole-milk mozzarella, finely diced (about 1 cup), chopped cilantro, warmed tortilla wedges, tortilla chips, bell pepper triangles or french fries, for dipping

flour tortillas, chorizo sausage, eggs, beaten, commercial taco sauce

chicken broth or water, saffron threads, onions, garlic cloves, spanish chorizo links (about 6 oz total ), vine-ripened tomatoes, whole jumbo quail (6 to 8 oz each), freshly ground black pepper, unsalted butter, corn or canola oil, extra-virgin olive oil, ground cumin, crumbled dried oregano, fresh or dried bay leaves, fresh poblano chiles, fresh cilantro leaves, lime wedges, polenta or rice